46 warm risotto Recipes

  • Seafood Risotto
    extra virgin olive oil, chopped onion, minced garlic and
    12 More
    extra virgin olive oil, chopped onion, minced garlic, arborio or carnaroli rice, white wine, warm chicken stock or broth, divided, fresh lobster tail, diced, fresh rock shrimp or other small shrimp, peeled and deveined, yellow corn kernels, sliced leeks, mixed chopped herbs (chervil, tarragon, chives), diced tomato, unsalted butter, kosher salt, freshly ground white pepper
    15 ingredients
  • Breakfast Risotto
    butter, links sweet italian sausage, chopped onion and
    7 More
    butter, links sweet italian sausage, chopped onion, brown rice, dry white wine, chicken broth, warmed, salt & pepper, saffron, freshly grated parmesan cheese, chopped italian parsley
    30 min, 10 ingredients
  • Porcini Ham Risotto
    dried porcini mushrooms, boiling water, chopped shallots and
    9 More
    dried porcini mushrooms, boiling water, chopped shallots, butter, cubed, minced garlic, uncooked arborio rice, white wine, chicken broth, warmed, diced fully cooked ham, fontinella cheese, shredded, salt, white pepper
    30 min, 12 ingredients
  • Sweet Potato Risotto
    dry white wine or 2 tbsp water, chopped onion and
    7 More
    dry white wine or 2 tbsp water, chopped onion, garlic clove, finely chopped, uncooked arborio rice or 1 cup other short-grain rice, mashed cooked sweet potato, chicken broth, warmed, grated parmesan cheese, chopped fresh rosemary leaves or 1/4 tsp dried rosemary leaves, ground nutmeg
    1 hour 10 min, 9 ingredients
  • Prawn and Pine Nut Risotto
    olive oil, onion, finely chopped, arborio rice, white wine and
    8 More
    olive oil, onion, finely chopped, arborio rice, white wine, reduced-sodium chicken broth, warmed, chile-garlic flavored butter, shrimp, peeled and deveined, tails left on, carrot , cut into thin strips, pine nuts, sliced black olives, red chile pepper, minced, ground black pepper to taste
    1 hour , 12 ingredients
  • Chicken and Mushroom Risotto
    chicken thigh pieces, diced, skin and excess fat removed and
    11 More
    chicken thigh pieces, diced, skin and excess fat removed, onion, diced, minced garlic, arborio rice, white wine (i must stress to use a quality ! don tsp use something that you wouldn tsp drink, believe me, ), saffron strands , soaked in a little water for atleast 1 hour or 1/4 tsp immitation saffron, chicken stock, warmed, mushrooms, sliced (cup mushrooms work best), english spinach or 100 -200 g baby spinach, roughly chopped, pepper, olive oil, parmesan cheese (optional)
    1 hour , 12 ingredients
  • Zucchini Blossoms With Risotto
    arborio or vialone nano, simmering vegetable broth and
    7 More
    arborio or vialone nano, simmering vegetable broth, zucchini blossoms; thinly sliced, tb freshly grated asiago d allevo, shallot, minced, tb olive oil, sparkling prosecco (warm ), tb unsalted butter, salt and fresh ground green pepper
    35 min, 9 ingredients
  • Baked Sausage and Mushroom Risotto
    italian turkey sausage, casings removed, olive oil and
    8 More
    italian turkey sausage, casings removed, olive oil, onion, finely chopped, sliced cremini or button mushrooms, salt and pepper, dry white wine, arborio rice, low-sodium chicken broth, warmed, grated parmesan, chopped fresh parsley
    1 hour 30 min, 10 ingredients
  • Mediterranean Risotto (With Other Influences!)
    arborio rice, chicken breast, cut into chunks (optional) and
    14 More
    arborio rice, chicken breast, cut into chunks (optional), chicken stock, warmed (vegetable stock can be used for vegetarians), white wine, saffron strand (soaked in a small quantity of water for at least an hour or so), golden shallots, diced (please do not replace these with green shallots!), minced garlic, cubed pumpkin, cooked ears of corn , kernels removed, sliced mushrooms (experiment with varieties, cup and button mushrooms work well), sun-dried tomato, roughly chopped, fresh spinach, roughly chopped, grated aged asiago cheese (optional), pine nuts , roasted, olive oil, pepper
    1 hour 10 min, 16 ingredients
  • Red Wine Risotto with Chorizo Red Wine Risotto with Chorizo
    minced sweet chorizo, olive oil, white onion, minced and
    7 More
    minced sweet chorizo, olive oil, white onion, minced, carnaroli rice or arborio, if not available, red wine, chicken stock, warmed, butter, grated mancego, plus more, for garnish, peas, frozen, fresh, or canned, chopped parsley , as a garnish
    1 hour 45 min, 10 ingredients
  • Wild Mushroom and Herb Risotto Wild Mushroom and Herb Risotto
    dried porcini mushrooms, rinsed, warm water and
    13 More
    dried porcini mushrooms, rinsed, warm water, low-salt beef broth, olive oil, chopped onion, sliced shiitake mushrooms, presliced mushrooms, garlic cloves, minced, arborio rice or other short-grain rice, dry red wine, salt, freshly ground black pepper, minced fresh sage, minced fresh oregano, freshly grated parmesan cheese
    51 min, 15 ingredients
  • Lemon Risotto With Sauteed Shrimp Lemon Risotto With Sauteed Shrimp
    butter, divided, olive oil, chopped onion and
    12 More
    butter, divided, olive oil, chopped onion, grated fresh lemon zest, uncooked arborio rice (or other short-grain white rice), warm water, dry white wine, fresh squeezed lemon juice, vegetable stock base (or instant bouillon granules), fresh ground black pepper, freshly grated parmesan cheese, raw shrimp, peeled and deveined, chopped fresh garlic, chopped fresh flat-leaf italian parsley, grated fresh lemon zest
    55 min, 15 ingredients
  • Honey-Ginger Glazed Salmon and Risotto Honey-Ginger Glazed Salmon and Risotto
    sage honey (i used basic clover honey), fresh lemon juice and
    14 More
    sage honey (i used basic clover honey), fresh lemon juice, warm water, grated peeled ginger, garlic clove, minced, skinless salmon fillets (1 inch thick ), salt, reduced-sodium chicken broth, butter, chopped onion, arborio rice or 1 1/2 cups medium-grain white rice, dry white wine, freshly grated parmesan cheese, salt, fresh ground black pepper, chopped fresh basil (optional)
    1 hour , 16 ingredients
  • Roasted Scallops With Shiitake Risotto Roasted Scallops With Shiitake Risotto
    fresh scallops , 10/20, butter, oil, garlic clove, chopped and
    9 More
    fresh scallops , 10/20, butter, oil, garlic clove, chopped, onion, finely chopped, shiitake mushrooms, sliced (stem removed ), sesame oil, sunflower oil, arborio rice, white wine, chicken broth, warm, powder wasabi, salt , in moderation
    40 min, 13 ingredients
  • Saffron Risotto With Toasted Garlic Oil Saffron Risotto With Toasted Garlic Oil
    toasted garlic oil, arborio rice and
    7 More
    toasted garlic oil, arborio rice, chicken stock warmed with 1/2 tsp saffron threads crushed, grated parmesan cheese, unsalted butter at room temperature, salt, freshly ground black pepper, chopped fresh flat leaf parsley, chopped fresh chives
    30 min, 9 ingredients
  • Leek & Pancetta Risotto With Fine Herbes Leek & Pancetta Risotto With Fine Herbes
    flat leaf parsley, fresh, chervil, fresh, chopped and
    12 More
    flat leaf parsley, fresh, chervil, fresh, chopped, tarragon, fresh, chopped, olive oil, salt and pepper (to taste), pancetta, diced, yellow onion, chopped, leeks, white and light green portions, rinsed well and thinly sliced, garlic cloves, minced, arborio rice, dry white wine, chicken broth, warmed, unsalted butter, cut into 2 pieces, parmigiano-reggiano cheese, grated
    40 min, 14 ingredients
  • Leek, Pancetta and Porcini Risotto With Herbs Leek, Pancetta and Porcini Risotto With Herbs
    fresh flat leaf parsley, fresh dill, fresh coriander and
    12 More
    fresh flat leaf parsley, fresh dill, fresh coriander, olive oil, salt and pepper, leeks , both white and green parts, thinly sliced, onion, chopped, pancetta, diced, garlic cloves, minced, dried porcini mushrooms, soaked in, warm water, and diced liquid preserved (soak for about 30 mins), arborio rice, chicken stock or 4 cups vegetable stock, dry white wine, parmigiano-reggiano cheese, grated
    1 hour 20 min, 15 ingredients
  • On Guard Sweet Pea Risotto With Canadian Bacon On Guard Sweet Pea Risotto With Canadian Bacon
    extra virgin olive oil, yellow onion finely chopped and
    10 More
    extra virgin olive oil, yellow onion finely chopped, arborio rice, dry white wine, chicken stock warmed, shelled peas cooked until tender cooking water reserved, unsalted butter, grated parmesan cheese plus more for serving, canadian bacon cut 1/4 strips, salt, freshly ground black pepper, chopped fresh chives for garnish
    20 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top