274454 warm bread crispy parmesan egg Recipes

milk, slightly warm, butter or 6 tbsp margarine, softened, egg, sugar, salt, bread flour, yeast

warm water, instant yeast, eggs, butter, softened, salt, sugar, shredded sharp cheddar cheese (optional), bread flour, fresh ground black pepper, for sprinkling, paprika, for sprinkling, cheddar cheese , a mixture of chunks and shredded

warm water, pizza cheese, sugar, salt, flour, bread machine yeast, egg white, cornmeal

chicken breast tenderloins (cut into strips), italian bread crumbs, parmesan cheese, garlic powder, eggs, oil

warm milk (70° to 80°), tomato paste, egg, olive oil, salt, minced fresh parsley, sugar, dried minced onion, garlic powder, dried tarragon, king arthur unbleached bread flour, active dry yeast, butter, softened, minced chives, garlic clove, minced

warm 2% milk (70o to 80o), water (70o to 80o), eggs, butter, softened, salt, sugar, king arthur unbleached bread flour, active dry yeast, butter, melted, sugar, ground cinnamon, sugar, vanilla extract, milk

warm fat-free milk (70o to 80o), egg, butter, softened, divided, sugar, salt, caraway seeds, poppy seeds, dried minced onion, rubbed sage, ground nutmeg, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

active dry yeast (1 package), water (tepid, 105 f to 110 f), bread flour, parmesan cheese , grated on the small holes of a box grater, plus, parmesan cheese, kosher salt, granulated sugar, vegetable shortening, egg whites, vegetable oil, cold water, poppy seeds, ice cubes

warm water, olive oil, eggs, salt, white sugar, white spelt flour, whole grain spelt flour, xanthan gum, dry yeast, egg, beaten, poppy seeds

warm milk, lightly beaten egg, soft butter, sugar, salt, flour, active dry yeast, egg, water

tblsp. yeast, warm water, sugar, milk, egg, sugar, vegatable oil, salt, garlic , passed through press, dried oregano , thyme, and basil, tblsp. tomato paste, water, unbleached flour, egg yolk, beaten

warm water, oil, beaten egg, bread flour, whole wheat flour, sugar, salt, yeast (or as needed), raisins

warm water, cold water, egg, beaten, vegetable oil, bread flour, whole wheat flour, sugar, salt, active dry yeast, vegetable oil

warm pineapple juice (70o to 80o), water (70o to 80o), egg, butter, softened, sugar, salt, king arthur unbleached bread flour, active dry yeast, chopped candied pineapple , optional

warm milk (70° to 80°), butter, melted, egg, almond extract, salt, king arthur unbleached bread flour, sugar, active dry yeast, chopped hazelnuts, toasted

white bread (about 8 oz), grated parmesan, minced fresh parsley leaves, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 8 oz, vegetable oil , for shallow frying, use a bread with low or no sugar content, like a sourdough, or the coating will brown too quickly)

active dry yeast, warm water (110 degrees f), egg yolks, eggs, room temperature, vegetable oil, white sugar, salt, all-purpose flour, egg, salt

warm water, yeast, sugar, eggs, beaten, canola oil, grand marnier (optional) or 1 oz rum (optional), flour, sugar, cinnamon, lemon , rind of, salt, egg, beaten to use as a wash on the bread before baking