283924 warm black mission cheese tartlets Recipes
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chopped dried black mission figs, water, marsala wine and12 Morechopped dried black mission figs, water, marsala wine, brown sugar, grated lemon rind, fresh lemon juice, salt, phyllo shells (such as athens), fat-free cream cheese, softened, goat cheese, egg white, low-fat milk, powdered sugar, all-purpose flour, salt15 ingredients
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all-purpose flour, sugar, lemon , zest freshly grated and5 Moreall-purpose flour, sugar, lemon , zest freshly grated, cold unsalted butter , cut into pieces, egg, beaten, mild, fresh goat cheese (no rind), ripe fresh figs (black mission figs prefered), stems snipped off with a scissors, figs cut in quarters, orange blossom honey30 min, 8 ingredients
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pillsbury refrigerated crescent dinner rolls or 1 (8 oz) ... and5 Morepillsbury refrigerated crescent dinner rolls or 1 (8 oz) can pillsbury crescent recipe creations refrigerated flaky dough sheet, swiss cheese, shredded, bacon, cooked and chopped, green onion, chopped (1 medium), egg, whipping cream45 min, 6 ingredients
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cream cheese, softened, sweetened condensed milk and5 Morecream cheese, softened, sweetened condensed milk, lemon juice concentrate, vanilla extract, prepared tart shells (2 or 3-inch), mixed fruit (strawberries, blueberries, bananas, raspberries, orange segments, cherries, kiwi fruit, grapes or pi), apple jelly, melted10 min, 7 ingredients
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Camembert with Blue Cheese, Figs and Port Saucediameter ) firm camembert cheese with rind and9 Morediameter ) firm camembert cheese with rind, egg, beaten to blend, fresh breadcrumbs made from crustless french bread, ruby port, dried black mission figs , halved lengthwise, sugar, butter, crumbled blue cheese, chopped fresh chives, french bread baguette, sliced into rounds, lightly toasted10 ingredients
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Panera Goat Cheese Tartlets With Caramelized Onion & Figsextra virgin olive oil and14 Moreextra virgin olive oil, yellow sweet onion, halved and thinly sliced, chopped fresh thyme, salt & freshly ground black pepper, to taste, whole wheat bread crumbs, grated parmigiano-reggiano cheese, unsalted butter, melted, almonds, blanched and finely chopped, salt & freshly ground black pepper, to taste, fresh goat cheese, softened, cream cheese, softened, lemon , zest of, grated, eggs, heavy cream, fresh figs, quartered40 min, 15 ingredients
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Perciatelli with Prosciutto, Wilted Radicchio, Blue Cheese, and Dried Figsperciatelli or linguine, olive oil and5 Moreperciatelli or linguine, olive oil, sliced radicchio (about 6 oz), sliced prosciutto , cut crosswise into 1/2-inch-wide strips, sliced stemmed dried black mission figs (about 4 oz), crumbled blue cheese (such as maytag; about 4 oz), divided, chopped fresh italian parsley, divided7 ingredients
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Cottage Cheese and Buttermilk Pancakes With Peach Fig Syrupbutter, peeled pitted and sliced peaches and13 Morebutter, peeled pitted and sliced peaches, quartered fig , preferably black mission, maple syrup, cottage cheese, flour, sugar, baking soda, baking powder, salt, eggs, buttermilk, butter, melted, grated lemon , zest of18 min, 15 ingredients
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Chestnut Roasted Figs with Truffle Vinaigrette and Truffle Cheesewhole chestnuts, black mission figs, chestnut honey and13 Morewhole chestnuts, black mission figs, chestnut honey, truffle cheese, mache, bamboo skewers (soaked ), vinaigrette, shallot, fresh thyme, white wine vinegar, extra virgin olive oil, dijon mustard, salt and pepper to taste, chestnuts simmered and sauteed with butter, recipe courtesy of don pintabona , executive chef tribeca grill), put 2 lb of chestnuts in cold water, season with a pinch of salt and bring to a boil. cover and reduce the heat to a simmer for 40 minutes until tender. saute the cooked chestnuts with 3 tbsp of butter, reseason with salt and pepper and sprinkle with 2 tbsp of chopped parsley.35 min, 16 ingredients
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Goat Cheese Tartlets With Caramelized Shallotsunsalted butter, shallots , sliced lengthwise, sugar, salt and11 Moreunsalted butter, shallots , sliced lengthwise, sugar, salt, black pepper, freshly-ground, goat cheese, creamy, heavy cream, sour cream, thyme leaves, minced, flat leaf parsley, minced, flat leaf parsley, for garnish, frisee, for garnish (endive), all-purpose flour, salt, unsalted butter, chilled, cut up1 hour 10 min, 15 ingredients
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Goat Cheese Tartlets With Caramelized Shallotsrefrigerated pie dough, fresh ground black pepper, butter and7 Morerefrigerated pie dough, fresh ground black pepper, butter, shallots, peeled and sliced, sugar, creamy goat cheese, heavy cream, sour cream, minced thyme leaves, minced flat leaf parsley1 hour 5 min, 10 ingredients
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FIg-Cheese Tartlet from Southern Livingphyllo pastry shells (1 dozen tart shells) and5 Morephyllo pastry shells (1 dozen tart shells), crumbled goat cheese, fresh figs quartered, kosher salt, freshly ground black pepper, bottled balsamic glaze6 ingredients
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Pistachio Cream Cheese Tartletsbutter, softened, cream cheese, softened and6 Morebutter, softened, cream cheese, softened, all-purpose flour, cream cheese, softened, instant pistachio pudding mix, cold milk, granulated sugar, pistachio nut, chopped medium-fine35 min, 8 ingredients
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Apricot-Cream Cheese Tartlets in Macadamia Crustcoarsely chopped roasted macadamia nuts (about 5 oz) and9 Morecoarsely chopped roasted macadamia nuts (about 5 oz), sugar, all purpose flour, unsalted butter, melted, semidry white wine (such as chenin blanc), water, vanilla bean , split lengthwise, cream cheese, room temperature, apricot preserves, apricots, thinly sliced10 ingredients
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Wild Mushroom and Goat Cheese Tartletsassorted wild mushroom, chopped, unsalted butter and8 Moreassorted wild mushroom, chopped, unsalted butter, shallots, minced, fresh thyme, minced, lemon zest, parsley, minced, chives, minced, garlic cloves, minced, goat cheese, crumbled, frozen miniature phyllo tart shells20 min, 10 ingredients
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