191 walnut pie syrup Recipes

all-purpose flour, butter or 1/2 cup margarine, softened, brown sugar, eggs, light corn syrup, granulated sugar, butter or 2 tbsp margarine, melted, vanilla extract, nestle toll house semi-sweet chocolate morsels (12-oz package), coarsely chopped walnuts

vegetable oil, for frying, granulated sugar, light corn syrup, butter, melted, eggs, chopped walnuts, vanilla extract, salt, chopped dried cherries, flour , for dusting, premade pie crusts, egg yolk, beaten, sugar, for garnish

semisweet chocolate, unbaked 9-inch pie crust made frombasic pie pastry, eggs, lightly beaten, light corn syrup, sugar, butter, melted and allowed to cool, vanilla, broken walnuts, cream

pastry for single-crust pie, basic flaky pie (enough for two 9-inch single crust pies), margarine, melted, sugar, eggs, all-purpose flour, salt, vanilla extract, dark corn syrup, milk, chopped walnuts

eggs, white sugar, salt, butter, melted, dark corn syrup, ground cinnamon, ground nutmeg, chopped walnuts, raisins, unbaked pie crust

pastry for double-crust pie (9 inches), cornstarch, water, sugar, light corn syrup, grated lemon peel, fresh or frozen cranberries, raisins, chopped walnuts, butter

pie shell frozen or you can make your own fresh pie shell, fresh strawberries (three baskets of strawberries), fresh mint, water, corn starch, sugar or substiute (1/2 cup) ....or about 1/2 splenda equivalent, walnuts and make them chunky, cream over top or on sides for decoration and you can make it fresh, a bit of rum to kick it up a knotch just a drizzle or your favorite liqour, chocolate syrup over the top and you have this decadent desert

easy pastry dough disk, pitted dates, brandy, golden brown sugar, unsalted butter, melted, ground nutmeg, salt, dark corn syrup, eggs, walnut pieces (about 6 oz), cream

unbaked pie crusts (top and bottom), seedless raisin, flour, divided, butter, brown sugar, salt, eggs, well beaten, chopped walnuts, maple syrup, grains nutmeg

unbaked pie shell , dough (to fit bottom of a 9-inch deep-dish pie plate), dark corn syrup, sugar (can use more for a sweeter taste), eggs, butter, melted, bourbon, flour, vanilla, salt, coarsley chopped walnuts, cream

gingersnap crumbs (from about 4 1/2 oz gingersnap cookies ground in processor), walnuts (about 2 1/4 oz), dark brown sugar, salt, unsalted butter, melted, well-drained canned yam pieces in light syrup (about 8 oz), whipping cream, dark brown sugar, egg, egg yolk, dark rum, pumpkin pie spice, salt, walnut halves, sweetened whipped cream (optional)

eggs, lightly beaten, brown sugar, quick-cooking oats, chopped walnuts, evaporated milk, maple syrup, butter, melted, vanilla extract, salt, unbaked pie shell (9 inches)

store bought or homemade pie crust, egg whites, egg, maple syrup, light brown sugar, flour, butter,melted, vanilla, chopped walnuts

eggs, beaten, butter, melted, vanilla extract, salt, nutmeg, brown sugar , firmly packed, corn syrup, molasses, mild, walnuts, chopped, unbaked pie shells

eggs, dark brown sugar , firmly packed, salt, butter, melted, light corn syrup, vanilla extract, orange zest, finely grated, nutmeg, ground, walnuts, chopped, raisins, dark, pie crust , 9-inch

pie crusts, baked, vermont maple syrup, milk, eggs, separated, unflavored gelatin (1 envelope), warm water, maple extract, cream, chopped walnuts, non-dairy whipped topping

eggs, light corn syrup, sugar, butter, melted, molasses, vanilla, walnuts, chopped, unbaked pastry shell

eggs, light corn syrup, sugar, butter, melted, molasses, vanilla extract, chopped walnuts, unbaked pastry shell (9 inches)