68224 walnut basil pesto belly Recipes

fresh spinach (1 cello bag), garlic clove, minced, basil pesto (homemade or bought ), nutmeg, freshly grated, salt & pepper, parmesan cheese (you could use feta), toasted pine nuts (toasted walnuts are nice too)

carrots, chopped, celery ribs, chopped, sweet onion, chopped, garlic cloves, minced, minced fresh thyme, olive oil, organic vegetable broth, tomatoes, seeded and chopped, zucchini, chopped, kosher salt, freshly ground black pepper, cannellini beans, drained and rinsed, uncooked mini farfalle (bow-tie) pasta, basil pesto

walnuts, water, olive oil, garlic, minced, parsley, chopped, salt, ground black pepper

basil, garlic cloves, pine nuts, grated parmesan cheese, lemon juice, olive oil

basil, spinach, olive oil, pine nuts, salt, minced garlic, parmesan cheese, grated

basil fresh leaves only, extra virgin olive oil, garlic, grated parmesan cheese, pine nuts, salt, ground black pepper freshly ground

cheese tortellini, uncooked, zucchini , cut in half lengthwise and sliced, grape tomatoes, cut into halves, mayonnaise, basil pesto, garlic clove, minced, walnuts, chopped and toasted

fresh mozzarella cheese, cubed, green and red bell peppers, sliced, slicing tomatoes, cubed, basil pesto

low-fat buttermilk, fat-free mayonnaise, olive oil, dijon mustard, garlic clove, minced, thick) slices diagonally cut french bread baguette, olive oil-flavored cooking spray, basil pesto (such as pesto sanremo), italian-blend salad greens (about 1 1/2 (10-oz) bags), grated parmesan cheese, shrimp, cooked and peeled, sliced red onion, cracked pepper

cedar plank, halibut fillets, salt, freshly ground pepper, dried tomato-basil pesto

linguine, flank steak, olive oil, salt, dried tomato-basil pesto, loosely packed fresh spinach leaves, freshly ground pepper, dried crushed red pepper

olive oil, chopped onion, arborio rice, chicken broth (or vegetable), basil pesto, freshly grated parmesan cheese, chopped walnuts (toasted is even better!), fresh ground black pepper

lasagna noodles , partially cooked according to package directions, olive oil, onions, chopped, garlic cloves, finely chopped, frozen chopped spinach, thawed & squeezed dry, salt , to taste, pepper , to taste, ricotta cheese (3 cups), basil pesto (i like nona lena s sicilian style pesto), parmesan cheese, grated (1/2 cup), walnuts, toasted, shredded mozzarella cheese (6 cups)

walnut halves, pillsbury refrigerated classic pizza crust, basil pesto, frozen chopped spinach, thawed, squeezed to drain, sun-dried tomato packed in oil, patted dry , cut into 1/4 inch slices, artichoke heart, well drained , coursely chopped, feta cheese (4 oz), pre-shredded mozzarella cheese (4 oz)

walnut halves, loosely packed fresh arugula, loosely packed fresh basil, freshly grated parmigiano-reggiano, garlic, extra-virgin olive oil, skinless salmon, kosher salt

olive oil, lemon juice, fresh basil leaves, fresh parsley leaves, chopped walnuts, garlic cloves, freshly grated parmesan cheese, salt