68217 wait family pizza dough bread Recipes

pizza dough, olive oil, for brushing, italian seasoning, for sprinkling (recommended -- connie s pizza secret sprinkle ), pizza sauce (1 small can recommended -- connie s ), italian sausage, sliced into rounds, prepared spinach and artichoke dip, grated mozzarella cheese

pizza dough, your choice or partially baked, lean ground beef, onion, chopped, taco seasoning mix, pizza sauce , your preference, sour cream, tomato , large and cut into bit sized pieces, lettuce, chopped, cheddar cheese, grated

mineral water (75 to 80 f ), mineral water (75 to 80 f ), white bread flour, white whole wheat flour, salt, sugar, olive oil, garlic powder, parmesan cheese, grated, dried basil leaves (optional), active dry yeast

pizza dough (for cookie sheet), sandwich steaks, chopped in 2-inch slices, soya sauce, worcestershire sauce, garlic powder, pizza sauce or 1/2 cup tomato sauce, old cheddar cheese, grated, mushroom, chopped, green pepper, diced, spanish onions or 1/2 vidalia onion, chopped, cheese whiz, milk (have also used more cheddar melted with , texture off but good), black pepper, italian seasoning (basil or oregano), olive oil (for frying )

prepared pizza dough , for 1 9-inch pizza (neapolitan-style pizza dough), simple pizza sauce, at room temperature (simple pizza sauce), mozzarella cheese, thinly sliced and torn into smaller pieces (use fresh mozzarella), olive oil, fresh basil leaves , torn into pieces

warm water, yeast, sugar, bread flour, semolina flour, olive oil, salt

active dry yeast, warm water (110 f - 115 f), bread flour, salt, extra virgin olive oil, sugar, extra flour, extra olive oil

warm water, sugar, active dry yeast, olive oil, salt, bread flour

refrigerated pizza dough, butter or 2 tbsp margarine, melted, grated parmesan cheese or 1/2 cup romano cheese, garlic powder, ground red pepper, pizza sauce, warmed

pizza dough, oil-cured olives , coursley chopped, olive oil, sea salt (or kosher) (optional), red onion, thinly sliced, fresh rosemary, chopped (or 1/4 tsp dried )

bread flour, salt, dry yeast, warm water, olive oil, bench flour

bread flour, plus more for work surface (about 3 cups see note), sugar, yeast (instant or rapid-rise yeast), ice water (about 1.33 cups see note ), vegetable oil, plus more for work surface, table salt

warm water, active dry yeast, salt, sugar, extra virgin olive oil, bread flour

pizza dough, mix, ready made pizza sauce, shrimp, peeled and deveined, chopped spinach, artichoke heart, halved and drained, grated mozzarella cheese, roasted garlic, halved, oregano, pepper, basil

pizza dough, cheddar cheese, pizza sauce, pepperoni, salami, bacon, italian sausage, ground beef

refrigerated pizza dough, pizza sauce (your choice ), diced onion, shredded cheese (your choice ), beef hot dogs

pizza dough, your favorite recipe, your favorite pizza sauce, mozzarella cheese, pepperoni (the bigger ones work better), canadian bacon, crumbled cooked bacon, ground sausage, garlic flakes or 1 garlic clove