7 vietnamese caramel kho Recipes

  • Vietnamese Caramelized Salty Pork ( Thit Kho)
    pork belly, onion, roughly diced, garlic cloves, minced and
    4 More
    pork belly, onion, roughly diced, garlic cloves, minced, sugar, fish sauce, black pepper, water
    40 min, 7 ingredients
  • Ca Kho to (Vietnamese Caramelized Fish)
    vegetable oil, sugar, garlic, coarsely chopped and
    6 More
    vegetable oil, sugar, garlic, coarsely chopped, water, boiling, fish sauce, fresh catfish fillet, cut into 1 1/2 inch strips, scallion, cut into thin rings, fresh cilantro stem, and leaves coarsely chopped, black pepper, freshly ground
    40 min, 9 ingredients
  • Ca Kho to (Vietnamese Fish in Caramel Sauce)
    fish sauce, brown sugar, honey, ground black pepper and
    6 More
    fish sauce, brown sugar, honey, ground black pepper, garlic, finely minced, shallots, finely minced, sugar, water, coconut milk, catfish , filet (can substitute with halibut, striped bass, or pacific flounder)
    50 min, 10 ingredients
  • Vietnamese Caramel Ginger Chicken Recipe (Ga Kho Gung) Vietnamese Caramel Ginger Chicken Recipe (Ga Kho Gung)
    granulated sugar, water, canola oil, onion, finely chopped and
    9 More
    granulated sugar, water, canola oil, onion, finely chopped, fresh ginger, peeled , and cut into matchsticks, garlic cloves, sliced, chicken leg meat, cleaned, fish sauce, fish sauce, kosher salt, fresh ground black pepper, red chili pepper flakes, green onions, thinly sliced
    1 hour 30 min, 13 ingredients
  • Vietnamese Fish Simmered in Caramel Sauce (Ca Kho To) Vietnamese Fish Simmered in Caramel Sauce (Ca Kho To)
    catfish or 1 1/2 lbs red snapper fillets, cut up into abo... and
    6 More
    catfish or 1 1/2 lbs red snapper fillets, cut up into about 4 inch pieces, white sugar, fish sauce (preferably three crabs brand), shallots, thinly sliced, chopped fresh chili pepper, ginger , julienned, ground black pepper
    50 min, 7 ingredients




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