60022 verts casserole applewood smoked bacon crispy Recipes

applewood-smoked bacon, diced, smoked fully cooked sausage (such as linguica), halved lengthwise, cut crosswise into 1/2-inch-thick semi-circles, andouille sausages , quartered lengthwise, cut crosswise into 1/2-inch cubes, tasso or smoked ham (such as black forest), cut into 1/2-inch cubes, onions, chopped (4 to 5 cups), celery stalks, chopped, red bell pepper, coarsely chopped, green bell pepper, coarsely chopped, skinless boneless chicken thighs , cut into 1- to 11/2-inch pieces, paprika, chopped fresh thyme, chili powder, more) cayenne pepper, diced tomatoes and green chiles, beef broth, grain white rice, green onions, chopped (about 2 cups), chopped fresh italian parsley

lean ground chuck, hamburger buns (we like to use the onion rolls from our grocery store s bakery), bacon (we love thick sliced, applewood smoked ), colby-monterey jack cheese, cut into thick slices (colby or mild cheddar also work well), french onion dip (fat free, or made with fat free sour cream is fine(the burgers have plenty of fat already, you won tsp)

applewood-smoked bacon, salt, smoked paprika, black pepper, skinless halibut fillets, bottled minced garlic, fresh baby spinach

smoked lardons or 150 g finely diced smoked bacon, red onion, very finely diced, tepid water, dried nonfat dry milk powder, olive oil, salt, sugar, mixed herbs, strong white bread flour, dried yeast

bacon , applewood-smoked, baby spinach, english muffins , split horizontally, well toasted, eggs, heavy whipping cream

all-purpose flour, baking powder, salt, cayenne, lard, chilled and cut into small cubes (plus more for greasing baking sheet), bacon, sliced , applewood-smoked and cooked until crisp and crumbled, extra-sharp cheddar cheese, grated, milk

salt, paprika, garlic powder, garlic salt, black pepper, crushed red pepper flakes, cayenne pepper, dried thyme, dried oregano, brown sugar, whole chicken, halved, applewood chips for smoking, as needed

applewood-smoked bacon , cut crosswise into 1-inch pieces, chopped onions, garlic cloves, minced, cannellini (white kidney beans), rinsed, drained, root beer (preferably artisanal), apple cider vinegar, mild-flavored (light) molasses, tomato paste, dijon mustard, chili powder, coarse kosher salt, freshly ground black pepper

applewood-smoked bacon (about 2 1/2 slices), chopped, chopped onion, chopped celery, garlic cloves, chopped, cauliflower (cut from 1 large head ), more) low-salt chicken broth, cube pecorino romano cheese plus additional cheese shavings for serving, heavy whipping cream, white or black truffle oil (for drizzling )

applewood-smoked bacon slices, diced, leeks (white and pale green parts only), halved lengthwise, then cut crosswise into 1/3-inch pieces, orecchiette (little ear-shaped pasta) or small shells, eggs, room temperature, freshly grated parmesan cheese plus additional for serving, chopped fresh italian parsley

applewood-smoked bacon (about 3/4 lb.), mayonnaise, shredded parmesan cheese, fresh lemon juice, dijon mustard, garlic clove, drained canned anchovy fillet, salt, fresh ground black pepper, worcestershire sauce, crusty bread , large like sweet batard, ripe tomatoes, sliced, coarse sea salt, romaine lettuce leaves

smoked bacon (about 5 oz), all-purpose flour, kosher salt, baking powder, baking soda, heavy cream

onion, finely chopped, olive oil, celery, finely chopped, carrot, finely chopped, french lentils (ideally puy lentils), vegetable broth, to cover, bouquet garni, sea bass fillets, smoked bacon , preferably applewood, sage, leaves removed, butter, thyme, parsley, black peppercorns, bay leaves, parsley, leaves removed, cleaned and chopped, tomato , concasse, heavy cream , stiffly beaten whipped, leaves sage, for garnish

onion, finely chopped, olive oil, celery, finely chopped, carrot, finely chopped, french lentils (ideally puy lentils), vegetable broth, to cover, bouquet garni sachet , recipe follows, chilean sea bass fillet, smoked bacon , preferably applewood, sage, leaves removed, butter, parsley, leaves removed, cleaned and chopped, tomato concasse, stiffly beaten whipped heavy cream, leaves sage, for garnish, thyme, parsley, black peppercorns, bay leaves, cheesecloth, twine

applewood smoked bacon (optional), russet potatoes, gray salt, fresh ground black pepper, extra virgin olive oil, green onions , both white and green parts, trimmed, champagne vinegar, dijon mustard, shallots, minced, gray salt, fresh ground black pepper, extra virgin olive oil (or use half bacon fat), bacon fat (optional), chopped italian parsley

applewood smoked bacon, bittersweet chocolate (71 percent cacao), australian lobster tail, olive oil, salt, jicama, sliced, spring onions, poblano pepper, flour tortillas, ear white corn, olive oil, canned chipotle pepper, chipotle chili sauce , from can, sour cream, buttermilk, mexican smoked paprika, sugar, salt

applewood smoked bacon, percent cacao ) bittersweet chocolate, australian lobster tail, olive oil, salt, jicama, sliced, spring onions, poblano pepper, flour tortillas, ear white corn, olive oil, canned chipotle pepper, chipotle sauce (from can), sour cream, buttermilk, mexican smoked paprika, sugar, salt

bacon , good-quality smoky, such as applewood-smoked, salt and pepper, pasta , whole wheat short-cut, chicken breast, skinless, boneless lightly pounded, extra-virgin olive oil, for drizzling, paprika, butter, onion , quartered lengthwise and very thinly sliced, flour, chicken stock or 1/2 cup cloudy apple cider, milk, whole, thyme, fresh, chopped, nutmeg, to taste, freshly grated, white cheddar cheese , extra-sharp, shredded, gruyere, shredded, parsley, flat leaf or 1 tsp celery leaves, for garnish