500 vermont float Recipes
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hazelnut-flavored liqueur , frangelico, cold and11 Morehazelnut-flavored liqueur , frangelico, cold, vodka , vanilla, cold, godiva chocolate liqueur, cold, chocolate syrup, coffee, cold, milk, cold, ice cubes , coffee, lemon wedge (rimming glass), sugar (garnish ), ground hazelnuts (garnish ), cream, fresh whipped, maraschino cherry5 min, 12 ingredients
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Floating Islands in Cardamom Creamegg whites, caster sugar, cream, honey, ground cardamom and1 Moreegg whites, caster sugar, cream, honey, ground cardamom, pistachios, roughly chopped27 min, 6 ingredients
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Floating Island (Wolfgang Puck)milk, vanilla bean , split in half lengthwise and5 Moremilk, vanilla bean , split in half lengthwise, eggs, separated, sugar, dark rum, vanilla extract, sliced almonds1 hour , 7 ingredients
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Floating Islands (Gale Gand)milk, vanilla bean, sugar, water, egg whites and5 Moremilk, vanilla bean, sugar, water, egg whites, crystallized rose petals for garnish , recipe follows, water, egg white, rose petals from organic or confetti roses, sugar5 hour 25 min, 11 ingredients
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Floating Islands (Emeril Lagasse)milk, sugar, pure vanilla extract, eggs, separated and6 Moremilk, sugar, pure vanilla extract, eggs, separated, cornstarch, recipe of caramel sauce ( recipe follows), caramel sauce, sugar, water, heavy cream10 ingredients
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Floating Islandsegg whites, sugar, almond extract, half-and-half, divided and5 Moreegg whites, sugar, almond extract, half-and-half, divided, egg yolks, sugar, divided, salt, vanilla extract, water9 ingredients
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