50054 vermont cheddar mini hand Recipes
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all-purpose flour, sugar, salt, vegetable shortening and14 Moreall-purpose flour, sugar, salt, vegetable shortening, cold water, egg yolk, apple cider vinegar, eggs, lightly beaten, vermont maple syrup, butter, melted and cooled, dark brown sugar, vermont maple sugar, fresh lemon juice, all-purpose flour, pure vanilla extract, grated lemon , zest of, salt, ice cream or whipped cream (optional)45 min, 18 ingredients
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pizza dough, all-purpose flour, slightly warm water and16 Morepizza dough, all-purpose flour, slightly warm water, olive oil, salt, active dry yeast, leek fondue with maille(r) honey dijon mustard, leek (white part only ), butter, maille honey dijon mustard, whipping cream, whisky, salt and fresh ground pepper, vegetables, potatoes, red cherry tomatoes, parmesan cheese, handful of arugula leaves, balsamic vinegar19 ingredients
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ground chicken, ground cumin, paprika, poultry seasoning and12 Moreground chicken, ground cumin, paprika, poultry seasoning, chili powder, grill seasoning (recommended montreal seasoning by mccormick ), chopped fresh parsley leaves (a handful), sheets phyllo dough, butter, melted, sweet plum sauce or 2 tbsp chinese duck sauce, rice vinegar, light oil (such as peanut, canola, or vegetable oil), kosher salt, fresh ground black pepper , to taste, diced mango (optional), scallion, green tops only , thinly sliced on the bias45 min, 16 ingredients
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Cheddar Bacon Scalloped Potatoes
cheddar bacon scalloped potatoes, onion sliced, margarine and9 Morecheddar bacon scalloped potatoes, onion sliced, margarine, potatoes, broccoli & cheese soup, milk, ground black pepper, bacon, cooked & crumbed, until tender , in margarine in skillet. add potatoes. i like to use steamed potatoes - steaming a bunch of potatoes and refrigerating them makes it so easy and quick for dishes lik this., stir in soup mixture, & simmer covered for 5 minutes, or until hot, stirring often., sprinkle with bacon.15 min, 12 ingredients -
Cheddar Bratwurst Soup
cheddar bratwurst sliced and5 Morecheddar bratwurst sliced, individually sliced american cheese, green beans drained, cream of potato soup, milk, water20 min, 6 ingredients -
Vermont Cheese Crackers
unbleached all-purpose flour (king arthur italian-style f... and6 Moreunbleached all-purpose flour (king arthur italian-style flour or king arthur unbleached all-purpose), cheddar cheese powder (vermont is best), instant yeast, salt, baking powder (or 1/4 tsp baker s ammonia), vegetable shortening, ice water (enough to make a cohesive dough)10 min, 7 ingredients -
Vermont Fiddlehead Pie
pie crusts, uncooked, onion, chopped, olive oil and6 Morepie crusts, uncooked, onion, chopped, olive oil, cheddar cheese , shredded vermont cheese recommended, eggs, half-and-half, coarse grain mustard, flour, fiddleheads16 min, 9 ingredients -
Vermont Chicken Pie (Rachael Ray)
chicken stock , available on soup aisle and14 Morechicken stock , available on soup aisle, chicken tenders , 2 packages, extra-virgin olive oil , 1 turn of the pan, butter , cut into pieces, onion, chopped, carrots, peeled and diced, ribs celery, diced, white mushrooms, quartered, bay leaf, fresh or dried, dried thyme , 1/3 palm full, salt and pepper, all-purpose flour, handful flat-leaf parsley leaves, chopped, frozen peas, refrigerated biscuits in tube , found on dairy aisle40 min, 15 ingredients -
Cheddar and Hard Cider Fondue (Food Network Kitchens)
hard cider, chicken broth, homemade or low-sodium canned and9 Morehard cider, chicken broth, homemade or low-sodium canned, worcestershire sauce, garlic, finely chopped, gruyere, grated, sharp vermont or new york yellow cheddar, corn starch, cayenne pepper, salt, bourbon , whiskey or apple jack, optional, cooked chicken and apple sausages, chorizo, or mini hot dogs; sliced baguette or black bread, radishes, roasted shallots, roasted mushrooms or small fingerlings or baby potatoes, pears, apples, or pretzels.30 min, 11 ingredients -
Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
vermont or other fresh turkey, about 10 lb, fattened on c... and29 Morevermont or other fresh turkey, about 10 lb, fattened on corn and walnuts, killed 3 days earlier, kosher salt and freshly ground black pepper, lemon, apple, onion, fresh thyme, branches fresh rosemary, branches fresh sage, italian parsley, bay leaves, vegetable oil, trimmings from the turkey, onion, stalks celery, carrot, bay leaves, black peppercorns, italian parsley stems, unsalted butter, all-purpose flour, all-purpose flour, unsalted butter, water, leek, white part only, cut in 1/4-inch dice, turkey stock, giblets from turkey, finely diced, hard-boiled egg, finely diced, salt and freshly ground pepper, country sausage and sage dressing, cranberry relish30 ingredients -
Cheddar-Chutney Mini Tarts
cream cheese, softened and3 Morecream cheese, softened, shredded extra-sharp cheddar cheese, frozen mini-phyllo pastry shells, mango chutney10 min, 4 ingredients -
Vermont Fiddlehead Pie
uncooked 9-inch pie shell and8 Moreuncooked 9-inch pie shell, fiddleheads, coarsely chopped (can substitute broccoli or zucchini), chopped onion, olive oil, shredded cheddar cheese (, sharp or mild ), eggs, evaporated milk or 1 cup half-and-half cream, coarse mustard, flour16 min, 9 ingredients -
Vermont Cheddar With Cranberry Pear Chutney
chopped walnuts, fresh cranberries and7 Morechopped walnuts, fresh cranberries, pears, peeled, quartered, cored, and diced, sugar, cider vinegar, fresh ginger, peeled and grated, cinnamon stick (4-inch), raisins1 hour , 9 ingredients -
Mini Meatball Burgers on Antipasto Sald
ground sirloin or 1 1/2 lbs ground beef, pork, and veal, ... and19 Moreground sirloin or 1 1/2 lbs ground beef, pork, and veal, combined, salt & freshly ground black pepper, egg yolk, beaten, grated parmigiano-reggiano cheese (a couple handfuls), tomato paste, chopped fresh flat-leaf parsley, 1 handful, garlic cloves, finely chopped, crushed hot red pepper flakes, romaine lettuce hearts, chopped, quartered artichoke hearts, drained, jarred roasted red pepper, drained and chopped, pepperoncini peppers, chopped or 1/4 cup mild banana pepper ring, drained, pitted olive, drained (green or black ), celery ribs, chopped, genoa salami or 1/4 lb slicing pepperoni, chopped, deli-sliced provolone cheese, chopped, red wine vinegar (eyeball it), fresh mozzarella cheese or 1/2 lb fresh smoked mozzarella cheese, diced, vine-ripe tomatoes, seeded and diced, basil leaves, shredded30 min, 20 ingredients -
Mini-Corncakes With Avocado & Lime Salsa
cornflour, plain flour, baking powder, egg, beaten, milk and15 Morecornflour, plain flour, baking powder, egg, beaten, milk, butter, melted, chili flakes, sweetcorn (fresh or canned or frozen ), spring onions (finely chopped ), salt, pepper, vegetable oil (for frying ), avocados, red bell peppers (finely cut ), garlic clove (crushed ), coriander leaves, 1 handful (chopped ), lime , juice of, salt, pepper, coriander leaves, to decorate35 min, 20 ingredients -
Vermont Risotto
low sodium chicken broth, olive oil, unsalted butter and6 Morelow sodium chicken broth, olive oil, unsalted butter, onion, finely minced, arborio rice, white balsamic vinegar or 1/4 cup dry white wine, shredded sharp cheddar cheese (4 oz.) or 1 cup extra-sharp cheddar cheese (4 oz.), salt, freshly ground black pepper57 min, 9 ingredients -
Vermont Corn Chowder
butter, softened to room temperature, chopped onion and9 Morebutter, softened to room temperature, chopped onion, chopped celery, salt, fresh coarse ground black pepper, paprika, potatoes, cooked, peeled, and diced, milk, cream-style corn, cheddar cheese, shredded (about 3 cups), chopped fresh parsley40 min, 11 ingredients
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