5030 verbena earl grey tea Recipes

sugar, orange juice, water, divided, honey, lemon juice, lime juice, fresh tarragaon leaves, earl grey tea bags, coarse sugar, minced fresh tarragon, grated orange peel, orange wedges

tea leaves (earl grey or darjeeling, about 1/3 cup loose tea or 7 bags), lemon, sliced, ginger (about 2 inches), peeled and smashed, boiling water, ice cubes, peaches, peeled, pitted and diced, sugar, mint, peach, pitted and sliced

hot brewed tea (i use earl grey), baileys irish cream, whiskey (just a splash)

loose black tea leaves (earl grey or english breakfast), ginger marmalade, salmon steaks or 32 oz swordfish steaks or 32 oz tuna steaks, salt and pepper

all-purpose flour, sugar, icing sugar, earl grey tea leaves taken from 6 tea bags, salt, vanilla, butter , cut into pieces

fresh salmon or 1 kg sea trout, in fillets or steaks,boned but skin on, brown sugar, white wine vinegar, water, dried dill leaves or 1/4 tsp dill seed, black pepper , ground in mortar and pestle with, dried kaffir lime leaves or 1 finely sliced fresh kaffir lime leaf, sea salt, rice, any kind ., brown sugar, tea leaves (earl gray, formosa, green tea or whatever you have)

raisins, currants, sultanas, candied peel, demerara sugar, hot brewed tea (such as lapsang souchong or earl grey tea), eggs or 2 medium, milk, self-raising flour

grapefruit (ruby red, if possible), oranges, lemons, black tea leaves or 1 cup earl grey tea leaves

boiling water, tea bags (earl grey works well), chai tea bag, ice, orange juice, lime , juice of, peppermint or 8 -10 sprigs lemon balm, lemon (sliced ), orange (sliced ), splenda granular, sugar substitute (optional)

cold water (three to six cups), tea (earl grey, english breakfast, irish breakfast, etc.), green cardamom pods, bruised, honey or sugar, to taste, milk (i use homemade almond to be dairy free)

dried lavender blossoms or 2 tsp fresh lavender blossoms, earl grey loose tea (best quality ), heavy cream, sugar cube

boiling water, earl grey tea (aka, 1 tea bag, recommend twinnings earl grey), honey, liquid, vanilla extract (or to taste), skim milk

unflavored gelatin, water, light cream, vanilla beans (2-inch piece) or 2 tbsp candied orange peel, dry tea leaves (irish breakfast, earl grey, green, jasmine, chai, whatever you like), egg yolks, sugar, heavy cream, rum

earl grey teabags, boiling water, english toffee syrup (torani ), vanilla coffee syrup (torani ), milk

earl gray tea bags, boiling water, orange juice (preferably with bits), tart lemonade (i use slimline), mint sprigs (to garnish ) (optional)

water, honey, golden brown sugar, chopped peeled fresh ginger, whole allspice, vanilla bean, chopped, tea bag (preferably earl grey), dry red wine, dark rum, crushed ice (if serving punch chilled)

water, honey, golden brown sugar, chopped peeled fresh ginger, whole allspice, vanilla bean, chopped, tea bag (preferably earl grey), dry red wine, dark rum, crushed ice (if serving punch chilled)