32 velveetaie redneck Recipes

black-eyed peas, drained, shoe peg corn or 2 (10 oz) cans corn, drained, ro-tel tomatoes, drained, black olives, chopped, green pepper , chopped really small, red pepper , chopped really small, black beans, drained, larger purple onion , chopped really small, ripe tomatoes, chopped small, garlic powder, onion powder, cumin, chili powder (optional, only if you want a bit of a kick to it), parsley flakes, house italian dressing or 16 oz zesty italian dressing

potatoes, peeled and diced into 2 inch chunks, vegetable oil, parmesan cheese (the stuff in the green shaker ), paprika, garlic powder, salt (or to taste ), cayenne pepper, black pepper (or to taste ), diced spam, margarine, all-purpose flour, milk

karo syrup (for you non-rednecks or country folk, this would be corn syrup), butter, vanilla, jack daniels whiskey

purple hull peas, drained, crowder peas, drained, mexicorn, drained, ripe olives, diced, red bell pepper, seeded and chopped, green pepper, seeded, and chopped, red onion, chopped, jalapeno pepper, seeded and chopped, fresh parsley, chopped, fresh cilantro, chopped, russian or french syle salad dressing, salt and pepper to taste

yellow cake mix, instant vanilla pudding, eggs, cocoa, water or 1 cup milk, vegetable oil, butter, cocoa, powdered sugar, vanilla, very warm water

venison roast, cream of mushroom soup, onion soup mix, onion (sliced ), soy sauce, worcestershire sauce, garlic salt, seasoning salt

black beans, white shoepeg corn, rotel tomatoes, ranch dressing, tortilla chips

boneless skinless chicken breasts, tomato juice, tabasco sauce, worcestershire sauce, fresh ground cornmeal, salt and pepper, enough olive oil to cover bottom of pan in 1-inch oil

bacon , preferably the thick deli cut variety, onion, roughly chopped, garlic cloves, red chili pods, mexican oregano, ground cumin, salt, black pepper, water, to cover

vegetable oil, apple cider vinegar, garlic powder, onion powder, paprika, salt and freshly ground black pepper, pork boston butt, mustard-based bbq sauce, japanese sushi rice, water, sugar, rice wine vinegar, sheets seaweed (sushi paper), scallions, egg yolk, all-purpose flour, soda water, ice cubes , for batter, cornstarch, pickled ginger, pickled okra (homemade preferred ), chipotle aioli , recipe follows, special equipment : 1 sushi rolling mat, egg yolks, salad oil, freshly squeezed lemon juice, salt and freshly ground black pepper, garlic, chipotle peppers, freshly squeezed lime juice