132871 veggie pasta greens baco Recipes

pasta shells, kraft italian salad dressing, kraft mayo, chopped onion, tomatoes, chopped, grated cheddar cheese, green onions, chopped, parsley or chives

penne or other small pasta, green beans, trimmed, olive oil, red wine vinegar, salt, tuna packed in water, drained, tomatoes, halved, black olives, pitted and chopped, chopped fresh parsley, capers, drained

uncooked penne or mostaccioli (tube-shaped pasta), green beans, trimmed, boneless sirloin steak, trimmed, salt-free garlic-pepper blend (such as spice hunter), sliced red onion, sliced red bell pepper, chopped fresh basil, dijon mustard, balsamic vinegar, extravirgin olive oil, bottled minced garlic, salt, black pepper, crumbled blue cheese

bow tie pasta, green onions, chopped, butter, divided, minced garlic, cubed fully cooked ham, tapenade or ripe olive bruschetta topping, drained, sliced pepperoni, heavy whipping cream, shredded italian cheese blend

coarse salt, ground pepper, orzo pasta, green beans, trimmed and cut into 1- inch pieces, olive oil, garlic cloves, minced, frozen corn kernels, thawed, shredded roasted chicken (1 whole 3 lb roasted chicken, skin and bones discarded)

reduced-sodium chicken broth, can use more, orzo pasta, green onions, thinly sliced, parmesan cheese, grated, salt, pepper

uncooked dried mostaccioli pasta, green bell pepper , cut into thin strips, red bell pepper , cut into thin strips, yellow bell peppers or 3/4 cup orange bell pepper, cut into thin strips, fresh garlic, finely chopped, parmesan cheese, freshly shredded, light butter, softened, fresh parsley, chopped, salt, fresh ground black pepper

sugar snap peas , ends snapped off, fusilli ( corkscrew pasta), green onion , cut on bias, in quill like shapes, a mustard vinaigrette, smoked salmon cut into thin julienne, fresh parsley leaves, minced, salt and pepper

pasta (stars, orzo, acini de pepe, olive oil, butter, garlic, crushed red pepper, olives (your choice-black , kalamata, green) coarsely chopped

heaping cups of farfalle ( bowtie) pasta, artichoke tapenade, green onions chopped, pesto sauce, parmesan cheese shredded( to taste) i use 1/4 cup, butter melted

bow-tie pasta, green pepper, red pepper, garbonzo beans, salad sized shrimp, new american flavor of brianna s home style dressing

pasta shapes (mixture of shells and penne pasta but any shape will do), mayonnaise, tahini (sesame paste), orange, red pepper (green or yellow will do also), avocado, pumpkin seeds to garnish (optional)

kikkoman soy sauce, dijon mustard, dried crushed red pepper, olive oil, flank steak, bow tie pasta, green bell pepper , cut into 1-inch pieces, tomatoes, halved

dried fusilli or rotelle pasta, green onions, ends trimmed, roma tomatoes (about 1/2 lb. total ), fresh jalapeno chilies, red bell pepper (about 1/2 lb.), minced fresh cilantro, reduced-sodium kidney beans, rinsed and drained, red wine vinegar, salad oil, grated parmesan cheese, salt

pasta, butter, heavy cream, pecorino romano cheese flecked w/ black truffle (black truffle salt or black truffle oil or, of course, shavings of fresh truffle will work here, too), sea salt, cracked black pepper, sliced green onions (optional)

boneless skinless chicken breasts , cut into thin strips, fajita seasoning mix, divided, canola oil, divided, uncooked penne pasta, green, sweet red and yellow pepper, sliced, onion, sliced, salsa, water, shredded cheddar cheese, minced fresh cilantro, sour cream , optional

penne pasta, green beans, fresh , cut in half crosswise, vinaigrette, feta cheese, crumbled, radish, sliced, mint leaf, fresh chopped, almonds, toasted and chopped

split peas, vegetable broth, dried thyme, frozen tiny peas, orzo pasta (about 10 tbsp), green onion, thinly sliced, fresh mint, chopped, vegetable oil, lemon zest, finely shredded, fresh lemon juice, butter lettuce leaves, rinsed and crisped, mint sprig, fresh thyme sprig, salt and pepper