82 vegetarian chicken stock Recipes
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cooking oil, onions, thinly sliced, brown sugar and8 Morecooking oil, onions, thinly sliced, brown sugar, black pepper, fresh ginger, grated, carrots , about 8-9, sweet potato, chicken stock , can use vegetable stock for vegetarian cooking, sherry wine, reduced-fat half-and-half, salt and pepper1 hour 20 min, 11 ingredients
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vegetable stock or 4 cups vegetarian chicken stock and13 Morevegetable stock or 4 cups vegetarian chicken stock, stewed tomatoes (can also use fresh-i usually 1 can along with chopped fresh tomatoes) or 2 (14 1/2 oz) cans diced tomatoes (can also use fresh-i usually 1 can along with chopped fresh tomatoes), potato, cubed, onion, chopped, celery ribs, chopped, carrots, chopped, cabbage, finely chopped, kidney beans (i use fresh often also), fresh corn kernels (or canned will work), zucchini, sliced, pasta, uncooked (your choice of favorite style pasta. i usually use spirals or penne, but really it depends mostly on), salt , to taste, pepper , to taste1 hour 5 min, 14 ingredients
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potatoes (about 2 cups chopped ), butter and14 Morepotatoes (about 2 cups chopped ), butter, diced white onion, flour, chicken stock, water, cornstarch, instant mashed potatoes, salt, pepper, basil, thyme, half-and-half, shredded cheddar cheese, crumbled cooked bacon (as a mostly-vegetarian, i would omit this) (optional), green onions, chopped (green part only !)1 hour 30 min, 16 ingredients
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Lentil And Rice Soupolive oil, onions, chopped and9 Moreolive oil, onions, chopped, hot pepper, finely chopped (or whole dried chile, removed before serving), chicken stock (veggie stock for vegetarians), toor dal, rinsed (or other split lentils), cumin, ground coriander seeds, pepper, saffron (optional), white rice, uncooked (typically basmati or similar), salt to taste1 hour , 11 ingredients
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Lemon Squash Soup With Orzocrookneck yellow squash (about 3 to 4), butter and9 Morecrookneck yellow squash (about 3 to 4), butter, onion, finely chopped, salt , to taste, white pepper , to taste, chicken stock (you can use vegetable stock for a vegetarian soup), orzo pasta, light cream, egg yolks, lemon juice, fresh mint, finely minced1 hour 15 min, 11 ingredients
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Sweet Potato and Chayote Soupbutter, yellow onion, diced, ground pepper and4 Morebutter, yellow onion, diced, ground pepper, chicken stock or 5 cups vegetarian, bay leaves, sweet potato, chayotes, peeled, seeded and diced55 min, 7 ingredients
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Smoked Paprika and Red Bell Pepper Soupfleshy red bell peppers, olive oil and11 Morefleshy red bell peppers, olive oil, onions, peeled and chopped, garlic, red chilies, chopped, smoked paprika, chicken stock or 4 cups vegetable stock (for a vegetarian version), potatoes, peeled and diced, parsley, fresh thyme, chopped fresh thyme, extra, balsamic vinegar, light cream (optional)1 hour 30 min, 13 ingredients
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Scd Gluten Free West African Vegetable and Nut Stewraw rice, cooked (scd illegal, only for other family memb... and11 Moreraw rice, cooked (scd illegal, only for other family members), peanut oil, minced garlic cloves, dried ginger, coriander powder, cumin powder, onions, finely chopped, tomatoes, finely chopped, chicken stock (use vegetable stock to make this vegetarian), zucchini, finely chopped, bell peppers, seeded and finely chopped, peanut butter45 min, 12 ingredients
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Italian Couscousolive oil, brunoise carrot, brunoise celery and3 Moreolive oil, brunoise carrot, brunoise celery, brunoise red pepper, chicken stock or vegetarian stock, italian couscous6 ingredients
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Indian-esque Lentilslentils (dry ), carrot, sliced, onion, diced and5 Morelentils (dry ), carrot, sliced, onion, diced, chicken stock (optional, use vegetable stock if vegetarian ), curry powder, red pepper flakes, evoo, dollop of nonfat yogurt (optional)8 ingredients
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Cheesey Cauliflower Soupcauliflowers washed and cut into pieces and9 Morecauliflowers washed and cut into pieces, celery ribs chopped ( i also like to use the leafy parts of the celery), carrots chopped, onion fine chopped, chicken stock (or broth....or veggie stock to keep it vegetarian), fat free 1/2 and 1./2, tblspns. olive oil, crushed dried thyme leaves, salt and pepper to taste, shredded cheddar40 min, 10 ingredients
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Fennel and Broad Bean Risottoarborio rice or 9 2/3 oz carnaroli rice or 9 2/3 oz risot... and12 Morearborio rice or 9 2/3 oz carnaroli rice or 9 2/3 oz risotto rice, onion, finely chopped, olive oil, hot chicken stock or 1 liter vegetable stock (if you want it vegetarian), white wine, parmesan cheese, grated, butter, garlic, chopped, head fennel, finely shredded, broad beans, shelled, parsley, chopped, chives, chopped, salt and pepper40 min, 13 ingredients
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Ginger Carrot Soup (Guy Fieri)olive oil, chopped sweet onion and11 Moreolive oil, chopped sweet onion, salt, plus more for seasoning, minced garlic, minced ginger, carrots, peeled and chopped into even pieces, russet potato, peeled and chopped, chicken stock or vegetable stock for vegetarian version, pine nuts, plain yogurt, honey, minced fresh thyme, freshly cracked black pepper, plus more for seasoning30 min, 13 ingredients
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Herbed Pumpkin and Split Pea Soupsplit peas, salt, chicken stock or 4 cups vegetable stock and8 Moresplit peas, salt, chicken stock or 4 cups vegetable stock, fresh ground black pepper, chunked fresh pumpkin, with out peel, chopped fresh basil or 1 tsp dried basil, chopped yellow sweet onion, fresh thyme, half-and-half, crumbled cooked bacon (to taste, leave out if making vegetarian ) (optional), chopped fresh parsley, for garnish30 min, 11 ingredients
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Potato, Zucchini and Tomato Stoupextra virgin olive oil, onion, chopped and9 Moreextra virgin olive oil, onion, chopped, garlic cloves, chopped, idaho potatoes, peeled and diced, zucchini or 1 large , sliced in half lengthwise then cut into half moons, fire-roasted diced tomatoes, chicken stock (use vegetable stock to make this meal vegetarian), salt, fresh ground black pepper, parmigiano-reggiano cheese, grated, basil leaves, thinly sliced30 min, 11 ingredients
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Broccoli Stirfry With Sesame And Gingersesame seeds and7 Moresesame seeds, chicken stock (or vegetable stock for vegetarian option), soy sauce, dark sesame oil, peanut , canola, or grapeseed oil, or some other high smoke-point cooking oil, broccoli florets, rinsed, patted dry , cut into bite-sized pieces, garlic, minced (about 1 tbsp), minced fresh ginger8 ingredients
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Hueys Potato Souponion, minced, stalk celery, butter (not margarine!) and6 Moreonion, minced, stalk celery, butter (not margarine!), chicken stock (vegetarians may use water), potatoes, peeled and diced, half and half, crumbled bacon, for garnish, shredded cheddar cheese, for garnish, chopped green onions, (optional) for garnish30 min, 9 ingredients
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