340 vegetable pasta tomato sauce Recipes

ground beef (85% lean), swanson vegetable broth, worcestershire sauce, dried oregano leaves, crushed, garlic powder, stewed tomatoes, uncooked medium tube-shaped or corkscrew-shaped pasta

ground beef, onions, chopped, herbes de provence, worcestershire sauce, tomato soup, salt, black pepper, frozen mixed vegetables, pasta, twists cooked and drained, parmesan cheese, to garnish

great northern beans, onion, chopped, stalk celery, chopped, garlic cloves, minced, beef broth or 2 (10 1/2 oz) cans vegetable broth, diced tomatoes, freshly ground black pepper, dried marjoram, cayenne, liquid hot pepper sauce, water, dried basil, dry shell pasta

pasta, of your choice (farfalle , fusilli or gemelli are nice choices), roasted red peppers, drained, extra virgin olive oil, garlic, finely chopped, shallot, finely chopped, dry white wine or 1 cup vegetable broth, crushed tomatoes, flat leaf parsley, chopped, crushed red pepper flakes (optional), salt & freshly ground black pepper, freshly grated pecorino romano cheese , for serving

beef stew meat, trimmed , cut into bite sized pieces, olive oil, onion, chopped, dry red wine , for deglazing, beef stock paste , ie. superior touch beef stock concentrate, water, worcestershire sauce, carrots, peeled, chopped, celery ribs, sliced, flat leaf parsley, chopped, more to your liking, diced tomatoes with juice, tomato sauce, navy beans, drained and rinsed , added for extra protein (optional), fresh mushrooms, sliced, bay leaf, broad egg noodles or 6 -8 oz orzo pasta, boil per package directions

cabbage chopped, onion diced, petit diced tomatoes, tomato sauce, mixed vegetables, pinto beans, whole grain pasta dry, salt, pepper

dry ziti or penne, balsamic vinegar, kosher salt, olive oil, zucchini , halved lengthwise, eggplants , halved lengthwise, yellow onion, quartered, garlic, minced, fresh oregano or 1/2 tsp dried oregano, tomatoes, chopped, pasta sauce, crumbled feta, black pepper, red pepper flakes, shredded mozzarella

onion , small, garlic (i prefer two cloves), bell pepper (i used 1/2 yellow and 1/2 orange), stalk celery, tomato sauce, low sodium, canned white beans, frozen spinach, dried basil, vegetable broth, pasta (dry, uncooked )

lean ground beef (optional), bacon, diced (optional), butter (optional), onion, diced, garlic, minced (or more ), assorted fresh vegetables (it gets fun here, suggestions are diced carrots and celery, sliced 3/4-inch green beans, diced baby), beef broth (use vegetable broth if keeping this vegetarian), kidney beans, rinsed and drained, dry basil, oregano, rosemary, tomato sauce, tomatoes, seeded and chopped, elbow macaroni or 2/3 cup spaghetti, broken into pieces (i use odds and ends of pasta at this point), shredded cabbage or 2 cups spinach (what i use) or 2 cups swiss chard, salt and pepper, grated parmesan cheese

pasta (preferably linguine), broccoli florets, peanut butter (smooth or chunky), vegetable stock, hot or 1/2 cup water, soy sauce, rice vinegar, safflower oil, garlic clove, minced, dry red pepper, crushed, tomatoes

extra lean ground beef, onion soup mix, ditalini, diced tomatoes, tomato sauce, frozen mixed vegetables, water, beef base or 6 beef bouillon cubes, minced garlic, celery salt, pepper

penne pasta , cooked until al dente,drained and rinsed, vegetable oil, ground chicken, tomato sauce, brown sugar, salt and pepper, pine nuts

lean ground beef, onion, chopped, green pepper, diced, garlic cloves, minced, beef broth, italian stewed tomatoes, frozen green beans, tomato sauce, ditalini or 1 cup other small shell pasta, worcestershire sauce, dried oregano, dried basil, pepper

chicken pieces, onion, chopped, garlic cloves, chopped, tomato sauce, diced tomatoes, water, garlic powder, thyme, salt and pepper, margarine, franks hot pepper sauce, noodles, cooked, vegetable oil , about

water, vegetable oil, salt, spaghetti, 1 lb dry (fresh ), dried thyme leaves, cayenne pepper, ground, white pepper, black pepper, dried sweet basil leaves, unsalted butter, unsalted butter, onion, chopped very fine, garlic cloves, peeled, garlic, minced, chicken stock, worcestershire sauce, tabasco sauce, tabasco sauce, tomato sauce, sugar, green onions, chopped very fine, salt, white pepper, garlic powder, cayenne pepper, ground, black pepper, cumin (optional), dried sweet basil leaves, boneless chicken (see notes )

very lean beef stew meat, mixed veggies, frozen okra, lima beans, your favorite spaghetti sauce, diced tomatoes ( can add more), tomato sauce, beef boullion cubes, black pepper ( wait until almost cooked to season with salt), add enough water to cover everything in the pot, macaroni or rotini pasta(optional), dry roux (it helps cut the acidity of the tomatoes)

crumbled feta cheese, shredded fresh basil, red wine vinegar, olive oil-flavored vegetable cooking spray, chopped onion, minced garlic, peeled, cubed eggplant, peeled, seeded, and chopped tomato, canned no-salt-added chicken broth, undiluted, no-salt-added tomato sauce, dried thyme, salt, pepper, mostaccioli pasta, uncooked

jumbo pasta shells, uncooked, garbanzo beans (chick-peas), drained, light ricotta cheese, grated romano cheese, salt, freshly ground pepper, egg white, garlic, minced, olive oil-flavored vegetable cooking spray, sliced fresh mushrooms, minced onion, peeled, seeded, and chopped plum tomato, no-salt-added tomato juice, no-salt-added tomato paste, chopped fresh basil, chopped fresh oregano, salt, bay leaf, shredded part-skim mozzarella cheese