82481 vegan vegetable medley Recipes
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sugar, red wine vinegar, vegetable oil, salt, pepper and8 Moresugar, red wine vinegar, vegetable oil, salt, pepper, frozen french-style green beans, thawed and drained, garbanzo beans or chickpeas, rinsed and drained, frozen peas, thawed and drained, frozen corn, thawed and drained, chopped celery , red onion and sweet red pepper, fresh cauliflowerets, sliced ripe olives, drained, diced pimientos, drained15 min, 13 ingredients
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vegetable oil, divided, pecan halves and13 Morevegetable oil, divided, pecan halves, cut fresh green beans (1-inch pieces), sweet red pepper , cut into strips, fresh broccoli florets, zucchini, sliced, yellow summer squash, sliced, sliced fresh mushrooms, fresh snow peas, water, salt, pepper, hot cooked brown rice, minced fresh parsley25 min, 15 ingredients
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russet potatoes, cubed (leave the skin on !) and20 Morerusset potatoes, cubed (leave the skin on !), garlic clove, crushed, soymilk, vegan margarine, salt and pepper, boca meatless ground burger, onion, chopped, carrots, peeled and diced small, garlic cloves, minced, canola oil, fresh rosemary, chopped, fresh thyme, chopped, sage leaf, chopped, salt, fresh ground pepper, all-purpose flour, vegetable broth, tomato paste, worcestershire sauce, peas, corn1 hour 15 min, 21 ingredients
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onion, chopped, stalks celery, chopped and11 Moreonion, chopped, stalks celery, chopped, baby portabella mushrooms, sliced, vegan margarine, soy sauce, flour, vegetable broth, plain soymilk, lemon juice, canned chick-peas, drained and mashed, plain potato chip, crushed, french-fried onions, fusilli30 min, 13 ingredients
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cremini mushrooms, vegan burgers, yellow onion and11 Morecremini mushrooms, vegan burgers, yellow onion, garlic cloves, fresh thyme, bay leaf, extra virgin olive oil, parsley, lemon zest, lemon juice, kosher salt (to taste), fresh ground black pepper (to taste), all-purpose flour, vegetable broth20 min, 14 ingredients
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garlic cloves, onion, head cauliflower, rosemary and8 Moregarlic cloves, onion, head cauliflower, rosemary, lemon , juice of, vegetable broth, vegan parmesan cheese, vegan cream cheese, frozen chopped spinach, ground nutmeg, pasta , of choice reserving liquid (i used whole wheat penne ), salt and pepper20 min, 12 ingredients
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warm water (100 degrees f), yeast or 1 1/2 tsp fast rising and24 Morewarm water (100 degrees f), yeast or 1 1/2 tsp fast rising, sugar, salt, flour (can do half white and half wheat), olive oil, minced garlic, dried italian herb seasoning, onion , cut into slivers, vegan pepperoni, oil, gimmie lean sausage flavor, ground fennel, garlic powder, basil, onion powder, italian spices, oil, hunt tomato sauce with basil garlic and oregano, red pepper flakes, garlic powder, italian spices, pizza seasoning, basil, oregano, vegan mozzarella cheese or 5 oz , sliced very thin55 min, 26 ingredients
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flour, baking powder, cinnamon, allspice, nutmeg and7 Moreflour, baking powder, cinnamon, allspice, nutmeg, ground ginger, salt, non-hydrogenated vegetable shortening , you could also use a vegan margarine (i used spectrum), dark brown sugar, molasses, nondairy milk, vanilla extract13 min, 13 ingredients
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Vegan Heart Attack Chocolate Doughnutsgranulated beet sugar (you can use unrefined brown, too) and10 Moregranulated beet sugar (you can use unrefined brown, too), ener-g egg substitute, mixed with 4 tbsp water (equivalent of 2 eggs), non-hydrogenated vegan margarine or 4 tbsp light vegetable oil, unsweetened baking chocolate, pure vanilla extract, soymilk, mixed with, white vinegar, unbleached flour, baking powder, baking soda, salt1 hour 30 min, 11 ingredients
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Vegan Mashed Curry Sweet Potatoessweet potatoes, peeled,diced (white flesh ) and5 Moresweet potatoes, peeled,diced (white flesh ), thai red curry paste, vegetable broth, vegan butter, green onion, coarsely sliced, spinach leaves35 min, 6 ingredients
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Vegan Spicy Poblano & Tomatillo Enchiladastomatillos, peeled and washed and15 Moretomatillos, peeled and washed, poblano peppers, halved and cleaned, garlic cloves, whole, vegetable broth, lentils (i use red for color but any will do), canned black beans, drained, cilantro, cleaned and coarsely chopped, nutritional yeast, corn tortillas, enchilada sauce (recipe below ), daiya vegan monterey jack pepper cheese (optional) or 1/2 cup nutritional yeast (optional), flour, vegan margarine, vegetarian broth, tomato paste, chili powder55 min, 16 ingredients
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Vegan Mock Southern Chicken Fried Steakspelt flour, baking powder (non-aluminum), celtic sea salt and14 Morespelt flour, baking powder (non-aluminum), celtic sea salt, nutritional yeast flakes, vegan margarine (softened ), soymilk, vegetarian chicken pieces, flour, flour, cornmeal (organic ), paprika, salt, ground black pepper, soymilk (soy is good), vegetable oil (or other light oil), vegetarian chicken stock (imagine is good), coffee creamer (silk plain is really good)30 min, 17 ingredients
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Alex's Vegan Chocolate Chip Cookiesvegetable shortening, brown sugar, sugar, vanilla soymilk and5 Morevegetable shortening, brown sugar, sugar, vanilla soymilk, vanilla, unbleached flour, salt, baking soda, semi-sweet chocolate chips (vegan, no milk products)20 min, 9 ingredients
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cheesy Vegan Risottovegetable broth, olive oil, divided, chopped onion and7 Morevegetable broth, olive oil, divided, chopped onion, garlic cloves, minced, uncooked arborio rice, white wine, frozen chopped spinach, cooked, nutritional yeast, vegan margarine, salt and pepper50 min, 10 ingredients
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Vegan and Gluten-Free and Date-Nut Muffinsdates, pitted and coarsely chopped, baking soda, salt and8 Moredates, pitted and coarsely chopped, baking soda, salt, vegetable oil, boiling water, gluten-free flour, xanthan gum, pecans, chopped fine, vegan egg substitute , for 2 eggs, agave nectar, vanilla extract1 hour 20 min, 11 ingredients
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