10 vegan sauces for sandwiches Recipes

  • Cajun Portobello Sandwich With Avocado and Remoulade
    sea salt, extra virgin olive oil, shallots, chopped and
    21 More
    sea salt, extra virgin olive oil, shallots, chopped, garlic cloves, minced, low salt cajun seasoning, dry white wine, white wine vinegar (or white balsamic vinegar), portabella mushrooms, stemmed , gills removed, cut on the bias into 1/4-inch slices, mayonnaise (vegan preferably), ketchup, dijon-style mustard, hot sauce, worcestershire sauce (vegan preferably), fresh lemon juice (or lime), sea salt, capers, minced, shallots, minced, fresh parsley, minced, red bell peppers, minced, remoulade sauce, soft sandwich buns, split, lettuce leaves, rinsed and dried (romaine works well), tomato, thinly sliced, ripe avocado, peeled, sliced
    50 min, 24 ingredients
  • Spicy Sandwich
    bread, boiled potato, onion, garlic paste, butter and
    5 More
    bread, boiled potato, onion, garlic paste, butter, chili sauce, ketchup, vegan mayonnaise, chopped cilantro, salt and pepper
    10 min, 10 ingredients
  • BBQ Seitan and Coleslaw Sandwich BBQ Seitan and Coleslaw Sandwich
    vegan mayonnaise, plain soymilk, lemon juice, white pepper and
    8 More
    vegan mayonnaise, plain soymilk, lemon juice, white pepper, dried dill (optional), mustard powder, cabbage, finely shredded, carrot, finely shredded, seitan, sliced into 1/2-inch thick strips, backyard barbecue sauce or 2 cups your favorite prepared barbecue sauce, oil, for grilling, sandwich buns
    45 min, 12 ingredients
  • Vegan Eggplant Parm Sandwiches Vegan Eggplant Parm Sandwiches
    eggplant, soymilk, mashed potatoes (as egg replacer), salt and
    4 More
    eggplant, soymilk, mashed potatoes (as egg replacer), salt, wheat flour, breadcrumbs, whole wheat hoagie rolls, marinara sauce
    30 min, 8 ingredients
  • My Zingy Veggie Burger Sandwich My Zingy Veggie Burger Sandwich
    veggie burger (i like boca vegan), mushroom, sliced and
    4 More
    veggie burger (i like boca vegan), mushroom, sliced, onion, cut into thin strips (i like white onions ), yellow mustard (i prefer organic ), worcestershire sauce (or any smoky flavored sauce, be sure to use vegetarian , or this recipe will no), sourdough bread (i like nature s own lite)
    4 min, 6 ingredients
  • Italian Lentil Ball Submarine Sandwiches Italian Lentil Ball Submarine Sandwiches
    water or 3 cups vegetable stock and
    18 More
    water or 3 cups vegetable stock, lentils , sorted, and rinsed, brown rice, rinsed, and drained, dried basil, dried oregano, dried thyme, onion, finely diced, green pepper , destemmed, deseeded, and finely diced, red pepper , destemmed, deseeded, and finely diced, green onions, minced, freshly chopped parsley, tamari or 1 tbsp soy sauce or 1 tbsp braggs liquid aminos, garlic powder, salt, fresh ground black pepper, safflower oil, marinara sauce, submarine rolls (or hot dog buns) or other soft roll (or hot dog buns), shredded vegan soy mozzarella cheese (optional)
    1 hour 15 min, 19 ingredients
  • Freida's Italian Sandwiches Freida's Italian Sandwiches
    firm tofu, tomatoes, thinly sliced and
    9 More
    firm tofu, tomatoes, thinly sliced, olive oil or 1 tbsp vegetable oil, salt, fresh ground pepper, mayonnaise or 1/3 cup vegan, fresh rosemary, chopped or 1 tsp dried rosemary, crushed, whole wheat bread, prepared pesto sauce, sliced marinated mushrooms, radish sprouts
    6 min, 11 ingredients
  • Portobello Po'boys Portobello Po'boys
    olive oil and
    9 More
    olive oil, portobello mushroom caps, lightly rinsed, patted dry , and cut into 1-inch pieces, salt, fresh ground black pepper, vegan mayonnaise, crusty sandwich buns , halved horizontally, ripe tomatoes, shredded romaine lettuce, tabasco sauce
    28 min, 10 ingredients




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