30 vegan mexican Recipes

  • Mexican Green Rice (Vegan)
    rice (preferably long-grain yellow) and
    7 More
    rice (preferably long-grain yellow), olive oil (i think canola oil would work too. recipe originally called for 2 tbsp lard), onion, finely chopped, poblano chiles, vegetable broth, cilantro leaf, finely chopped, lime juice, salt, to taste (i used 1/4 tsp sea salt )
    50 min, 8 ingredients
  • Mexican Lasagna Casserole (Vegan)
    bell pepper, diced, onion, diced, tomatoes, diced, salsa and
    12 More
    bell pepper, diced, onion, diced, tomatoes, diced, salsa, fresh cilantro, chopped finely (more or less to taste), fresh chives, chopped, garlic cloves, minced, cumin, black olives, sliced, corn tortillas, corn, drained, refried beans, black beans, rinsed and drained (can use ranchero or other bean if desired), enchilada sauce (optional), chili powder (optional), jalapeno pepper (finely chopped ) (optional)
    1 hour 15 min, 16 ingredients
  • Mexican Layered Casserole Vegan(3.5 Points)
    water, onion (chopped ), green bell pepper (chopped ) and
    12 More
    water, onion (chopped ), green bell pepper (chopped ), garlic clove (minced ), kidney beans, canned (drained and rinsed ), black beans, canned (drained and rinsed ), frozen corn kernels, cooked brown rice, tomato sauce, chopped green chilies, chili powder, ground cumin, enchilada sauce, corn tortillas (soft ), green onion (finely chopped )
    40 min, 15 ingredients
  • Mexican Hot Chocolate Snickerdoodles (Vegan)
    sugar, ground cinnamon and
    12 More
    sugar, ground cinnamon, oil (canola is specified in the book, but any neutral will do), sugar (i used unrefined cane ), pure maple syrup, non-dairy milk (i used vanilla oat milk), vanilla extract, chocolate extract (i used more vanilla as i could not find it), flour (i used spelt ), unsweetend cocoa powder (i think carob powder would work well, too), baking soda, salt, ground cinnamon, cayenne pepper (or try chili powder)
    22 min, 14 ingredients
  • Fast Three-Alarm Red Bean Chili - Vegan Friendly Fast Three-Alarm Red Bean Chili - Vegan Friendly
    dark red kidney beans, drained and rinsed, stewed tomatoes and
    11 More
    dark red kidney beans, drained and rinsed, stewed tomatoes, mexican-style stewed tomatoes with jalapeno peppers, ro-tel chili fixins variety (in the black can, has chili spices already mixed in), vegetable bouillon cubes (i like oxo), water, red pepper flakes (optional), bell pepper, white onion, garlic cloves, salt and black pepper, to taste, olive oil, flour tortillas , for dunking in the chili, butter (optional) or margarine, as desired (optional)
    40 min, 13 ingredients
  • Vegan Easy Spicy 3 Tin Mexican Soup Vegan Easy Spicy 3 Tin Mexican Soup
    oil, cumin seed , lightly roasted and
    8 More
    oil, cumin seed , lightly roasted, chili, fresh and minced (add more if u like the heat), yellow asafetida powder (optional, i use it instead of onion or garlic) (optional), green pepper, finely diced, red kidney beans, rinsed and drained, whole kernel corn, rinsed and drained, tomatoes, peeled and chopped, salt , pepper, thyme to taste, fresh coriander, finely chopped
    12 min, 10 ingredients
  • Mexican Red Almond Dipping Sauce II- Raw Vegan Version Mexican Red Almond Dipping Sauce II- Raw Vegan Version
    toasted slivered almonds (or almond meal) and
    7 More
    toasted slivered almonds (or almond meal), onion, finely chopped (1/2 cup worth), minced garlic (1 clove), olive oil, tomato sauce, paprika, red chili powder (chili powder, or red pepper flakes), red cayenne
    5 min, 8 ingredients
  • Cheezy Mexican Quinoa - Vegan Cheezy Mexican Quinoa - Vegan
    raw cashews, water, lemon, juiced, nutritional yeast, salt and
    3 More
    raw cashews, water, lemon, juiced, nutritional yeast, salt, salsa, quinoa, olive oil
    20 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top