4 veal scallopini olive dried tomato Recipes

  • Wiener Schnitzel
    veal scallopini, pounded thin, flour, seasoned with and
    12 More
    veal scallopini, pounded thin, flour, seasoned with, salt and pepper, egg, lightly beaten, dry breadcrumbs, for coating, butter, olive oil, wine vinegar, tomato ketchup, worcestershire sauce, garlic, crushed, lemon , juice of, sliced hard-boiled egg, black caviar (optional)
    15 min, 14 ingredients
  • Veal Scallopini with Olive and Sun-Dried Tomato Sauce Veal Scallopini with Olive and Sun-Dried Tomato Sauce
    olive oil, unsalted butter, cut into tbsp pieces and
    8 More
    olive oil, unsalted butter, cut into tbsp pieces, all-purpose flour, sliced veal cutlets (scallopini; 3/4 inch thick), dry white wine, reduced-sodium chicken broth, drained oil-packed julienned sun-dried tomatoes, drained pitted brine-cured black olives, coarsely chopped, boiled potatoes ; lemon wedges, garnish: chopped fresh flat-leaf parsley
    10 min, 10 ingredients
  • Caper stuffed veal Caper stuffed veal
    drained capers, chopped italian parsley, dry breadcrumbs and
    11 More
    drained capers, chopped italian parsley, dry breadcrumbs, anchovy paste, red wine, olive oil, veal scallopini, minced garlic, butter, crushed tomatoes, spinach, dried spaghetti, salt and pepper, red pepper flakes , to taste
    35 min, 14 ingredients




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