330752 veal creamy paprika onion sauce Recipes

millet, sea salt, water, olive oil, mushrooms, sliced, stems separated, white wine (or water), onion, diced, garlic cloves, minced, zucchini, chopped, black pepper, dried basil, nutmeg, coconut milk, nutritional yeast, lime , juice of, fresh parsley , as garnish

light sour cream, tabasco jalapeno sauce, parsley, freshly chopped, white wine, worcestershire sauce

olive oil, sweet onion, finely chopped, garlic cloves, minced, italian-style diced tomatoes, undrained, tomato paste, dried oregano, basil, white sugar, salt, ground black pepper, heavy cream, butter

ranch dressing mix (the powder kind ), mayonnaise, milk, lime juice, garlic cloves, roughly chopped, cilantro, roughly chopped, green chili salsa, hot sauce

onions , cases, chopped mushrooms, butter, divided, flour, divided, milk or 1 1/3 cups light cream, divided, salt, paprika, worcestershire sauce or dry sherry, breadcrumbs , if desired, grated cheese , if desired, parsley , if desired, toast , if desired

water (70 to 80), butter or 2 tbsp margarine, softened, chopped onion, sugar, salt, paprika, bread flour, active dry yeast

water (70o to 80o), butter, softened, chopped onion, salt, sugar, paprika, king arthur unbleached bread flour, active dry yeast

olive oil, full chicken breasts (skin on or skin off and diced ), paprika, onion, finely chopped, garlic cloves, crushed, sliced chorizo sausage, chopped tomatoes, cannellini beans, drained, chicken stock, white wine, lemon juice, chopped parsley

butter, thick bacon , chopped into bit sized pieces, yellow onions, halved & sliced, white onions, halved & sliced, red onions, halved & sliced, shallots, sliced, thyme, bay leaf, leeks , bottoms only, washed thoroughly & sliced, flour, chicken stock, heavy cream, salt and pepper

potatoes, creamy mayonnaise, onion, garlic, corn kernel, fresh chives, chopped, eggs

fresh mushrooms, sliced or 4 oz sliced mushrooms, drained, butter, flour, salt, milk, sour cream, cheddar cheese, shredded, worcestershire sauce, dry mustard

dried red chilies (i prefer guajillo), ancho chili (about the size of a half dollar, either a whole chile or a small piece of a large 1), roma tomatoes, garlic cloves (peeled left whole ), water, chipotle chile, adobo sauce (reserved from the chipotle chiles), chicken bouillon powder (i use knorr), sour cream, salt and pepper

onions, chopped, garlic, crushed, red chili pepper, chopped, olive oil, tomatoes, red capsicum (pepper), chopped fresh basil, salt, sugar, white pepper, fettuccine pasta, cream

light sour cream, loosely packed fresh cilantro leaves, chopped, diced pickled jalapeno peppers, chopped yellow onion, dijon mustard, lime zest

jalapenos, seeded and coarsely chopped, garlic , smashed, fresh ginger, minced, white onion, minced, fresh lime juice, water, mayonnaise, cilantro, finely chopped, salt

buttermilk, ripe avocado, chopped, chopped fresh parsley, chopped green onions, fresh lemon juice, kosher salt and freshly ground pepper to taste

onion, sliced thin, red peppers (sliced in rings or strips or combination), yellow peppers (sliced in rings or strips or combination) or 2 oranges, green pepper (sliced in rings or strips or combination), olive oil or 1 tbsp vegetable oil, vegetarian vegetable soup mix, sweet paprika, onion, chopped fine, garlic cloves, pressed, egg, chop meat, sea salt, cayenne pepper, sharp paprika, olive oil

olive oil, butter, red onions or 2 large white onions, sliced, tagliatelle pasta noodles or 250 g fettuccine pasta, pine nuts, madeira wine or 50 -75 ml marsala or 50 -75 ml sweet sherry, double cream (heavy cream), dijon mustard, parsley, roughly chopped, parmesan cheese, grated, salt, black pepper