9460 vanilli fairtrade food ale Recipes

  • Devils Food Cake With Brown Sugar Buttercream
    food cake, boiling water and
    18 More
    food cake, boiling water, unsweetened cocoa powder (not dutch-process), whole milk, vanilla, all-purpose flour, baking soda, salt, unsalted butter, softened, dark brown sugar, granulated sugar, eggs, brown sugar buttercream, egg whites at room temperature, salt, dark brown sugar, water, fresh lemon juice, unsalted butter, cut into pieces and softened, vanilla
    1 hour , 20 ingredients
  • Devil's Food Cookies
    food cake mix (regular size), eggs, butter, softened and
    2 More
    food cake mix (regular size), eggs, butter, softened, water, semisweet chocolate chips
    25 min, 5 ingredients
  • Fish Batter with Newcastle(TM) Brown Ale
    vegetable oil for frying, flour, cornmeal, garlic salt and
    4 More
    vegetable oil for frying, flour, cornmeal, garlic salt, garlic powder, ground cinnamon, brown ale (such as newcastle ), cod fillets, cut into pieces
    35 min, 8 ingredients
  • Cheddar Cheese Soup With Ale
    unsalted butter, leek, white and light green part only and
    12 More
    unsalted butter, leek, white and light green part only, carrot, peeled and cut into 1/2-inch dice, stalk celery, cut into 1/2-inch dice, salt & freshly ground black pepper, all-purpose flour, dry mustard, chicken stock or 4 cups prepared broth, bass ale or 12 oz newcastle ale, shredded sharp cheddar cheese, freshly grated parmesan cheese, cayenne pepper, worcestershire sauce, chopped fresh flat-leaf parsley
    45 min, 14 ingredients
  • Black Bean Chili with Dark Ale
    olive oil, chilis , chipotle in adobo sauce, cumin and
    8 More
    olive oil, chilis , chipotle in adobo sauce, cumin, onion, chopped fine, red bell pepper, diced, garlic, minced, black beans , cooked or from can, dark ale, tomatoes, corn, tempeh , diced
    11 ingredients
  • Lily Vanilli’s Bacon and Fairtrade Banana Cupcakes Lily Vanilli’s Bacon and Fairtrade Banana Cupcakes
    unsmoked organic back bacon and
    16 More
    unsmoked organic back bacon, ripe fairtrade bananas (approx 2 small), fairtrade honey, unsalted organic butter (at room temperature ), tate & lyle fairtrade caster sugar, organic plain flour (sifted), baking powder, salt, free-range organic eggs (at room temperature ), handful fairtrade brazil nut (toasted & chopped ), grated fairtrade nutmeg, fairtrade ground cinnamon, paper, cupcake cases, unsalted organic butter (at room temperature ), tate & lyle fairtrade icing sugar, organic double cream, fairtrade honey
    35 min, 17 ingredients
  • Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens) Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens)
    all-purpose flour , plus 1 tsp, smoked paprika and
    14 More
    all-purpose flour , plus 1 tsp, smoked paprika, top or bottom round roast, cut into 1 1/2-inch chunks, kosher salt and freshly ground black pepper, olive oil, onion, sliced , about 3 cups, garlic, coarsely chopped, beer , brown ale or dark (recommended: michelob amber bock or newcastle), low-sodium beef broth, molasses, thyme sprigs, baby red skinned potatoes, halved or quartered if large, carrots , cut into 1-inch pieces (about 8 oz), parsnips , cut into 1-inch pieces (about 8 oz), unsalted butter, melted, chopped fresh parsley leaves , optional
    4 hour 5 min, 16 ingredients
  • Beer-Braised Chicken (Food Network Kitchens) Beer-Braised Chicken (Food Network Kitchens)
    slab or thick-cut bacon, cut into 1/2-inch pieces and
    11 More
    slab or thick-cut bacon, cut into 1/2-inch pieces, skinless, boneless chicken thighs (about 2 1/2 lb), kosher salt and freshly ground pepper, all-purpose flour , for dredging, extra-virgin olive oil, beer (preferably brown ale), frozen pearl onions, thawed, red-skinned new potatoes, halved, whole-grain mustard, dark brown sugar, fresh thyme, chopped fresh parsley
    40 min, 12 ingredients
  • Beer-Braised Country-Style Pork Ribs (Food Network Kitchens) Beer-Braised Country-Style Pork Ribs (Food Network Kitchens)
    bone-in country-style pork ribs, kosher salt, hot paprika and
    8 More
    bone-in country-style pork ribs, kosher salt, hot paprika, extra-virgin olive oil, onions, peeled and cut into wedges, amber ale, low-sodium chicken broth, bay leaves, thyme, apple cider vinegar, honey
    2 hour 15 min, 11 ingredients
  • Beer-Pretzel Caramels (Food Network Kitchens) Beer-Pretzel Caramels (Food Network Kitchens)
    brown ale, unsalted butter, plus more for the dish and
    5 More
    brown ale, unsalted butter, plus more for the dish, dark brown sugar, light corn syrup, heavy cream, coarsely crushed thin pretzels, pour the beer into a glass; let sit until flat, about 1 hour.
    1 hour 15 min, 7 ingredients
  • Peach Punch (Food Network Kitchens) Peach Punch (Food Network Kitchens)
    ripe peaches, (about 8 oz), halved and pitted and
    3 More
    ripe peaches, (about 8 oz), halved and pitted, good quality dark rum, vanilla bean, cold ginger ale
    10 min, 4 ingredients
  • Pimms Cup (Food Network Kitchens) Pimms Cup (Food Network Kitchens)
    ice cubes, pimms number 1 cup, ginger ale and
    2 More
    ice cubes, pimms number 1 cup, ginger ale, lemon lime soda or club soda, cucumber pieces or 1 spear
    5 min, 5 ingredients
  • Pomegranate Beer Punch (Food Network Kitchens) Pomegranate Beer Punch (Food Network Kitchens)
    pomegranate juice, ginger ale and
    3 More
    pomegranate juice, ginger ale, two 12-oz bottles american lager beer , such as sam adams, ice , for serving, lemon or lime slices, for garnish
    5 min, 5 ingredients
  • Serrano Chile-Rubbed Roast Chicken (Food Network Kitchens) Serrano Chile-Rubbed Roast Chicken (Food Network Kitchens)
    chickens, rinsed, patted dry and quartered and
    10 More
    chickens, rinsed, patted dry and quartered, beer , preferably amber ale, sherry or apple cider vinegar, extra-virgin olive oil, for brushing, garlic, chopped fresh oregano, extra-virgin olive oil, serrano chile, seeded, cumin seeds, paprika, kosher salt and freshly ground pepper
    1 hour 55 min, 11 ingredients
  • Beef Tenderloin with a Dark Ale and Mushroom Sauce Beef Tenderloin with a Dark Ale and Mushroom Sauce
    heads endive, butter , plus 2 tbsp, salt and pepper, sugar and
    8 More
    heads endive, butter , plus 2 tbsp, salt and pepper, sugar, dark ale beer , plus 2 cups, vegetable oil, beef tenderloin, dark belgium ale, red onion, sliced, dry wild mushrooms , soaked in 1 cup dark ale beer, brown veal stock, heavy cream
    1 hour 5 min, 12 ingredients
  • Irish Ale Braised Cabbage Irish Ale Braised Cabbage
    olive oil, leeks, white portions sliced and
    5 More
    olive oil, leeks, white portions sliced, garlic cloves, minced, red cabbage, cored and finely shredded, pale ale or 2 cups white ale, lemon juice, fresh dill, minced
    45 min, 7 ingredients
  • Slow Cooker Beef and Ale Hotpot Slow Cooker Beef and Ale Hotpot
    sunflower oil, stewing steak, onion, chopped, plain flour and
    8 More
    sunflower oil, stewing steak, onion, chopped, plain flour, ale, dijon mustard, brown sugar, tomato puree, potato, thinly sliced, salt, ground pepper, parsley
    12 ingredients




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