239848 vanilla poached apricot sauce Recipes

whole vanilla bean , split lengthwise, powdered sugar, butter or margarine, softened

turkish dried apricots or 125 g california dried apricots, water, sugar, honey, rose water, cardamom pods, crushed and seeded, fresh lemon juice, thick greek yogurt, unsalted almonds, flaked and toasted, pomegranate seeds (optional)

white wine, sugar, whole vanilla bean, split , seeds scraped out, bosc pears, peeled and cored from bottom (stem intact), fat-free vanilla yogurt

more) water, sugar, dried apricot halves (about 3 oz), vanilla extract

sliced strawberry (frozen if you like ), apricot halves (from a can or tin with juice reserved), nonfat vanilla yogurt, apricot nectar (reserved from the can), flax seed meal, cold water

all-purpose flour, salt, icing sugar, butter, lard, lemon juice, water, eggs, caster sugar, flour, milk, drops vanilla extract, apricot halves (or other ), arrowroot, fruit juice, apricot brandy

flour, powdered sugar, butter, sugar, apricot preserves, eggs, slightly beaten, butter, softened, vanilla, dried apricot, diced, sliced almonds

unsalted butter, softened, sugar, vanilla extract, apricot jam (apricot whip, or your own jam)

cream cheese, softened, chopped dried apricot halves, sugar, italian bread, eggs, half-and-half, vanilla extract, apricot syrup (optional)

vanilla bean , halved lengthwise, water, fresh lime juice, sugar, kumquats (20), ends trimmed , sliced crosswise 1/3 inch thick, and seeded, asian pear (4 large), peeled, cored , and sliced lengthwise 1/4 inch thick

lemons, slightly underripe pears, cold water, sugar, vanilla bean, orange zest, grand marnier custard , sauce (recipe is in my cookbook)

plain flour, brown sugar, eggs, milk, butter, melted, vanilla extract, apricot halves, sultana, galliano or 1 tbsp apricot brandy, almonds , slivered, butter, milk, egg yolks, caster sugar (superfine), vanilla extract

grated orange peel, sugar, ricotta cheese, cream cheese softened, flour tortillas, apricot preserves, egg lightly beaten, butter melted, apricot sauce, apricot preserves, sliced fresh apricots

all purpose flour, cornmeal, salt, unsalted butter, room temperature, sugar, egg yolks, water, dried apricot halves (about 2 2/3 cups), apricot preserves, egg, beaten to blend, sugar, apricot sauce (optional), cream (optional)

apricot jam, apricot nectar, chopped dried apricot, fresh lemon juice, curry powder

yellow cake mix or 1 package white cake mix, butter, melted (no substitutions), almonds, finely chopped or ground, apricot preserves, cream cheese, softened, sugar, flour, salt, vanilla, egg, apricot preserves, coconut

dried apricot, diced, self-raising flour, mixed spice or 1 tsp pumpkin spice, pistachios, chopped (measured -kernals only. no shells), dark brown sugar, butter, melted, eggs, lightly beaten (recipe suggests usingeggs weighing 70 g each), lemon juice, vanilla essence, apricot jam , for glazing

wide egg noodles, butter, softened, cream cheese, softened, eggs, beaten, white sugar, vanilla extract, apricot nectar, milk, golden raisins (optional), cornflake crumbs, butter, softened, white sugar, vanilla extract, ground cinnamon