212 vanilla phyllo Recipes

sheets phyllo dough (14 inches x 9 inches), butter, melted, cream cheese (softened or cubed), softened, sugar, vanilla extract, eggs, lightly beaten, fresh or frozen blueberries, strawberry jelly, sliced fresh strawberries and additional blueberries, optional

sheets phyllo dough (14 inches x 9 inches), butter, melted, cream cheese, softened, sugar, vanilla extract, eggs, lightly beaten, fresh or frozen blueberries, strawberry jelly, sliced fresh strawberries and additional blueberries, optional

frozen blackberries or raspberries, thawed, sugar, fresh orange juice, salt, cornstarch, water, butter, vanilla extract, frozen miniature phyllo shells, thawed, frozen fat-free whipped topping, thawed, blackberries or raspberries

crisco butter flavor no-stick cooking spray, baking apples , such as granny smith, peeled, cored, and finely chopped, sundae syrup caramel flavored syrup, toffee pieces, sheets phyllo pastry (available in the freezer section of many grocery stores), vanilla ice cream (optional)

ricotta, low-fat milk, low-fat buttermilk, kosher salt, granulated sugar, vanilla extract, fromage blanc, granulated sugar, ground cinnamon, butter, melted, remaining ingredients, semisweet chocolate, divided, powdered sugar

whole milk, fine semolina, sugar, unsalted butter, eggs, vanilla extract, phyllo dough, thawed, unsalted butter, melted, water, sugar, lemon

braeburn or fuji apples (about 6 medium), peeled, cored, cut into 1/2-inch cubes, fresh lemon juice, sugar, ground cinnamon, ground ginger, ground white pepper, unsalted butter, water, golden brown sugar, mild-flavored (light) molasses, fresh phyllo pastry sheets or frozen, thawed (about 3/4 lb), lightly toasted fresh breadcrumbs, vanilla ice cream

sugar, water, honey, grated lemons , rind of, lemon juice, vanilla extract, raw pistachios, sugar, grated lemons , rind of, unsalted butter, cut up, sheets frozen phyllo dough, thawed

chopped pecans, sugar, dark corn syrup, eggs, lightly beaten, melted butter, vanilla extract, salt, frozen frozen mini- miniature phyllo cups

chopped pecans, sugar, dark corn syrup, eggs, lightly beaten, melted butter, vanilla extract, salt, frozen mini-phyllo pastry shells

nonfat cottage cheese, honey, vanilla, nonfat yogurt , to make 1 1/2 cups cheese (see note), sheets phyllo dough, star fruit, thinly sliced (you could substitute pineapple, kiwi, or other fruit), mango, peeled and cut into thin wedges, papaya, peeled and cut into thin wedges (you could substitute other fresh fruit in season), all fruit apricot preserves (or other fruit)

mascarpone cheese, sugar, whipping cream, vanilla bean, eggs, sheets phyllo pastry, unsalted butter, melted, sugar

lemon pudding mix or lemon curd or homemade lemon pudding, sheets phyllo, melted butter or butter flavored cooking spray, powdered egg whites , made according to instructions, granulated sugar, vanilla extract

ground cinnamon, sugar, sheets frozen phyllo dough, thawed, unsalted butter melted, sweet cherries, part skim ricotta, vanilla extract, semisweet chocolate, chopped (1/2 cup)

apples such as golden delicious , granny smith, or braeburn, fresh breadcrumbs, sugar, cinnamon, salt, phyllo pastry sheets, unsalted butter, melted, fresh raspberry, powdered sugar, vanilla ice cream

betty crocker sugar cookie mix, butter, softened, grated lemon peel, egg, chopped walnuts, granulated sugar, butter, softened, ground cinnamon, salt, frozen miniature phyllo cups (from 2.1-oz package), honey, butter, softened, brown sugar, lemon juice, ground cinnamon, vanilla, honey

whole almond, toasted, oatmeal, light brown sugar , packed, granulated sugar, cinnamon, peaches, peeled and cut into 1/4 inch dice, fresh raspberry, vanilla extract, sheets phyllo dough, melted butter

bananas, ripe, raisins, lemon , zest of, lemon , juice of, cinnamon stick, vanilla bean, split, dark rum, dark brown sugar (adjust to taste), cornstarch, banana liqueur or 1 tbsp dark rum, butter, melted, light olive oil or 1 tbsp canola oil, cinnamon graham cracker crumbs (plus extra to sprinkle on top) or 1/4 cup dry breadcrumbs (plus extra to sprinkle on top), granulated sugar, sheets phyllo dough