18 vanilla custard dessert Recipes

  • Vanilla Custard Sponge Cake
    room temperature eggs, separated, granulated sugar and
    13 More
    room temperature eggs, separated, granulated sugar, cold water, vanilla extract, lemon extract, all-purpose flour , sifted, cream of tartar, salt, granulated sugar, sugar, for dusting (icing ), dessert topping mix (makes 2 cups), cold milk, vanilla extract, vanilla instant pudding mix (regular not light ), cold milk
    1 hour 15 min, 15 ingredients
  • Rhubarb Custard Dessert
    all-purpose flour, butter, softened, sugar, sugar and
    9 More
    all-purpose flour, butter, softened, sugar, sugar, all-purpose flour, whipping cream, egg yolks, salt, chopped fresh rhubarb, egg whites, salt, vanilla, sugar
    26 min, 13 ingredients
  • Baked Rice Custard
    dessert rice (can use short grain rice, but mum always us... and
    7 More
    dessert rice (can use short grain rice, but mum always used ) or 2 tbsp short-grain rice (can use short grain rice, but mum always used ), water, salt, eggs, sugar, vanilla, milk, sultana
    1 hour 5 min, 8 ingredients
  • Lanas Banana-custard  Cream Dessert
    banana-custard cream dessert and
    33 More
    banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.
    15 min, 34 ingredients
  • Lanas Wonderful Mystery Layered Dessert
    lanas wonderful mystery layered dessert and
    19 More
    lanas wonderful mystery layered dessert, here is how this came about: i wanted to make something, scrumptious using only what i had in refrigerator and pantry., it is so easy , i am just describing in detail so it seems long., btw , jb flipped over this, dessert shells. (like people use for little strawberrie, short cakes ), chocolate (shell ) sauce like for over ice cream that hardens., custard, half-and-half, eggs (beaten well ), white sugar, all-purpose flour, salt, cream cheese-softened, flaked coconut, toasted, vanilla extract, toasted and chopped macadamia nuts, toasted coconut
    10 min, 20 ingredients
  • Tipsy Laird Dessert From Scotlands Enchanted Kingd...
    sliced sponge cake, raspberry jam, wine glass of sherry and
    13 More
    sliced sponge cake, raspberry jam, wine glass of sherry, whisky, home-made egg custard (see below ), raspberries, sliced bananas, double cream, sugar, toasted almonds, custard, pt milk, pt double cream, egg yolks, sugar, few drops of vanilla essence
    20 min, 16 ingredients
  • Seventh Heaven
    steamed dessert, flour, sugar, baking powder, cinnamon and
    43 More
    steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.
    2 hour 25 min, 48 ingredients
  • Dessert Timbales Dessert Timbales
    egg, beaten, sugar, salt, milk, all-purpose flour and
    5 More
    egg, beaten, sugar, salt, milk, all-purpose flour, vanilla extract, vegetable oil, vanilla custard, assorted fresh fruits, cream (optional)
    10 ingredients
  • Rhubarb Custard Dessert Rhubarb Custard Dessert
    flour, sugar, cold butter, sugar, flour, milk, eggs beaten and
    5 More
    flour, sugar, cold butter, sugar, flour, milk, eggs beaten, fresh rhubarb finely chopped, softened cream cheese, sugar, vanilla, cool whip
    12 ingredients
  • Mexican Pineapple And Custard Dessert Mexican Pineapple And Custard Dessert
    sugar, white or dark brown, rum, pineapple, fresh and ripe and
    8 More
    sugar, white or dark brown, rum, pineapple, fresh and ripe, tb butter, custard sauce, sugar, tb cornstarch, milk, ts salt, egg yolks beaten, ts vanilla
    20 min, 11 ingredients
  • Lemon Sauce for Desserts (N Z Style) Lemon Sauce for Desserts (N Z Style)
    water, golden syrup, vanilla custard powder, sugar and
    2 More
    water, golden syrup, vanilla custard powder, sugar, lemon , juice and zest of, butter
    10 min, 6 ingredients
  • Low Calorie but Creamy Custard Dessert. Low Calorie but Creamy Custard Dessert.
    skim milk, eggs, beaten, sugar substitute and
    4 More
    skim milk, eggs, beaten, sugar substitute, espresso powder or 2 tsp instant decaffeinated coffee, vanilla extract, ground cinnamon, for garnish, lemon twist, for garnish
    25 min, 7 ingredients
  • Dessert Custard Sauce Dessert Custard Sauce
    cold milk, divided, instant vanilla pudding mix and
    3 More
    cold milk, divided, instant vanilla pudding mix, heavy whipping cream, sugar, vanilla extract
    10 min, 5 ingredients
  • Baked Apples With Philly Custard Baked Apples With Philly Custard
    apples (pink lady or lady williams), dessert wine and
    9 More
    apples (pink lady or lady williams), dessert wine, cinnamon stick, brown sugar, cream cheese spread, milk, caster sugar, vanilla bean, split, custard powder , blended with, milk , to form a paste, arrowroot
    1 hour , 11 ingredients
  • Italian Vermouth Sponge Cake With Lemon Custard Italian Vermouth Sponge Cake With Lemon Custard
    eggs, room temperature, granulated sugar, vegetable oil and
    10 More
    eggs, room temperature, granulated sugar, vegetable oil, all-purpose flour, baking powder with vanilla, vermouth, strong cold brewed coffee, dessert topping mix, milk, instant lemon pudding mix, milk, cold whipping cream, granulated sugar
    1 hour 30 min, 13 ingredients
  • Holiday Chocolate Nut Squares Holiday Chocolate Nut Squares
    sugar, unsalted butter, cocoa powder, egg, beaten and
    10 More
    sugar, unsalted butter, cocoa powder, egg, beaten, vanilla extract, digestive biscuits, grated fresh coconut, walnuts, finely chopped, water, unsalted butter, icing sugar , sieved, custard powder, dessert chocolate, broken into pieces, walnuts, roughly chopped
    14 ingredients




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