223719 vanilla cream creme dorie greenspan Recipes

cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, powdered sugar

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa, baking soda, baking powder, milk, creme de cacao (chocolate-flavored liqueur)(optional), creme de cacao filling, chocolate ganache glaze, creme de cacao filling: in small bowl, beat 1 cup (1/2 pt.) cold whipping cream, 2 tbsp creme de cacao (optional) and 1 tbsp hershey s cocoa until stiff. cover; refrigerate. about 2 cups, chocolate ganache glaze, special dark chocolate bar (7 oz.), broken, whipping cream, butter, creme de cacao (chocolate-flavored liqueur) or, water, combine chocolate bar pieces, whipping cream and butter in medium saucepan; cook over low heat, stirring constantly, until chocolate is melted and mixture is smooth. stir in creme de cacao. cool to lukewarm (glaze will be slightly thickened). about 1 cup.

yellow cake mix, vanilla instant pudding mix, orange juice, vegetable oil, green creme de menthe, eggs, hersheys chocolate syrup, cream cheese, softened, butter, vanilla, sugar , sifted (powdered ), creme de menthe, chopped nuts (optional), coconut (optional)

butter, softened, vegetable shortening, sugar, eggs, separated, flour, baking powder, whole milk, buttermilk , plus, buttermilk, heavy whipping cream, vanilla, butter, softened, cream cheese, unsalted butter, icing sugar, imitation butter, vanilla, whipping cream (optional), heavy whipping cream, semi-sweet chocolate baking squares

milk, marshmallows, cream, creme de menthe, creme de cacao, chocolate crumb pie shell

crushed chocolate chip cookies, sugar, melted butter, chopped walnuts, vanilla ice cream, creme de cacao

half-and-half, vanilla bean , preferably tahitian, pure vanilla extract, egg yolk, egg yolks, granulated sugar, heavy cream, cold, superfine sugar

french bread loaf, cubed, frozen raspberries (do not thaw), frozen blackberries (do not thaw), eggs, lightly beaten, milk, sugar, butter, melted, ground cinnamon, ground nutmeg, vanilla extract, melted butter, sugar, vanilla cream sauce, garnishes: fresh raspberries , powdered sugar

granulated sugar, cornstarch, quick-cooking tapioca, salt, fresh blackberries (3/4 to 1 lb), fresh raspberries (1/2 to 3/4 lb), fresh blueberries (1/2 to 3/4 lb), pastry dough, egg, lightly beaten, sanding or granulated sugar, vanilla cream

whipping cream, creme de menthe baking chips, semi-sweet chocolate chips, vanilla candy coating or 10 oz almond bark

whipping cream, sugar, vanilla extract, vanilla bean, split, egg yolks

vegetable shortening, margarine, sugar, vanilla, eggs, separated, maraschino cherry juice, buttermilk, flour, salt, baking soda, coconut flakes, margarine, powdered sugar, vanilla, cream cheese, pecans, broken and toasted

vanilla bean, split, heavy cream, egg yolks, salt, sugar, sugar (for tops )

whipping cream, sugar, vanilla bean , split lengthwise, egg yolks, sugar

heavy cream, milk, vanilla bean, split and scraped, egg yolks, granulated sugar plus 6 tbsp

heavy cream, sugar , plus more if needed, vanilla bean, eggs, sugar, divided, fresh raspberries, sugar, lemon zest, special equipment : 4 (6-oz) ramekins, a baker s torch

all-purpose flour, plus extra, all-purpose flour , for dusting, baking powder, kosher salt, sugar, cold unsalted butter, cut into tbsp, heavy cream, creme fraiche, egg