2322 using all purpose Recipes

bread flour (i use all-purpose flour), canola oil, active dry yeast, white sugar, salt, warm water

ripe plum tomatoes, skinless boneless chicken breasts , tenders reserved for another use, all-purpose flour, vegetable oil, minced garlic, flat anchovy fillet, mashed to a paste, dry white wine, chicken stock or reduced-sodium chicken broth, pitted brine-cured black olives , thinly sliced lengthwise, unsalted butter, softened, shredded basil

carrots, butter or 3 tbsp margarine (i use ), all-purpose flour, dry mustard, salt, paprika, pepper, whole milk, grated parmesan cheese , plus, parmesan cheese , to top the casserole with

buttermilk, boneless skinless chicken breasts (2 1/2 lb), corn flakes, prepared biscuit mix (i use all- purpose flour), ranch dressing mix (dry )

butter softened, creamy peanut butter, brown sugar, eggs, egg white, sour cream, vanilla extract, coffee extract, bread flour (i used all purpose), baking soda (yes tbsp), salt, sweetened flaked coconut, semi-sweet chocolate morsels, semi sweet chocolate morsels, peanut butter morsels, dozen cookies

active dry yeast, warm water (110f.), sugar, unbleached all-purpose flour (or bread flour), kosher salt, cornmeal (for dusting), egg yolk (beaten with 1 tbsp water for eggwash), poppy seed

vegetable oil, flour (i use all purpose and it turns out fine), salt, cinnamon, brown sugar, granulated sugar, baking soda, baking powder, buttermilk (the dry found in the baking section of the store will work, just follow the package instr), egg , slightly beatten, walnuts, chopped

whole wheat flour (can use all-purpose), baking powder, baking soda, vegetable shortening, plain yogurt, honey, chopped mint leaves, fresh

chocolate cake mix (duncan hines cake mix is best to use), all-purpose flour, melted butter, chocolate syrup, eggs, vanilla, almond extract, almonds, chocolate chip

unbleached all-purpose flour, light brown sugar, warm water (110 degrees f/45 degrees cup), salt, olive oil, active dry yeast, egg, water, cornmeal

dark brown sugar, divided (depending on sweetness of berries), dark brown sugar, divided (depending on sweetness of berries), cornstarch, mixed berries (strawberries trimmed and halved if using), all-purpose flour, baking powder, salt, cold unsalted butter , cut into pieces, whole milk, granulated sugar

sharp cheddar cheese, grated, corn oil margarine (i use fleischman s), all-purpose flour, cayenne pepper, salt (several dashes)

whole wheat flour (or use all-purpose), oats (not instant ), brown sugar, baking soda, melted butter (or margarine, but butter is best), mincemeat

butter, divided use, all-purpose flour, chicken stock, whipping cream, onion, minced, carrot, minced, bell pepper, minced, jalapeno peppers, minced, grated swiss cheese, grated cheddar cheese, salt

olive oil (divided use ), all-purpose flour, semolina flour, salt (divided ), fast-rising active dry yeast, hot milk (between 120 and 130 degrees), fresh rosemary leaf

frozen spinach, water, all-purpose flour (use the measuring cup that is provided with the pasta machine), prepared spinach, salt, extra virgin olive oil, egg, semolina flour

whole wheat flour (can use all purpose), baking soda, cinnamon, salt, peaches in light syrup, undrained, brown sugar , packed, fat free egg substitute or 4 egg whites, vegetable oil, kashi golean cereal (if you don tsp have this cereal, any bran flake cereal will do fine), raisins

sourdough starter, all-purpose flour, sugar, vegetable oil, eggs, cinnamon, vanilla, baking powder, baking soda, salt