77747 uptown sweet and spicy sausage hoagies Recipes

sausages, rice, onion, celery, tomatoes, stock, cube, curry powder, water

sweet italian sausage or 1 1/2 lbs hot italian sausage links, cut crosswise into 1-inch chunks, garlic cloves, thinly sliced, green bell pepper , cut into strips, onion, halved and thinly sliced, whole tomatoes in puree, tomato puree, salt, ziti pasta, part-skim mozzarella cheese, cut into 1/2-inch cubes, grated parmesan cheese or 1/4 cup romano cheese

broccoli rabe (about 3 medium bunches), trimmed, sweet italian sausage links , cut into 1-inch pieces, extra-virgin olive oil, garlic cloves, chopped

sweet potatoes, sausage (any is fine but emeril s chicken and apple is what i use), onion, apple, olive oil, sugar, cinnamon, garlic powder, chili powder, salt and pepper

sweet italian sausage link, with casing removed, garlic, minced, dry breadcrumbs, grated extra sharp provolone cheese, white button mushrooms, sweet marsala wine, cold butter, cubed

refrigerate fettuccine, bulk sweet italian sausage, refrigerated alfredo sauce, fresh parmesan cheese, shredded

sausage links (can use pork, or smoky-links), sweet potatoes, drained, apples , pared, flour, salt, brown sugar, canned pineapple juice or 1 can pineapple chunks in syrup, water

sweet potatoes, peeled and cubed, water, olive oil, maple breakfast sausage, onions, sliced, salt, maple syrup, water, red pepper, ground nutmeg

ziti noodles, sweet turkey sausage , cut into 1/2-inch thick slices, diced tomatoes with seasonings ( green pepper and onion or garlic and oregano, or any flavor you want), dried thyme, dried rosemary, part-skim ricotta cheese, grated part-skim mozzarella cheese , reserve 1 cup, for topping, garlic powder, grated parmesan

sweet italian sausage, olive oil, white wine, tomato sauce, salt and pepper, sugar, red wine vinegar, cinnamon stick, lemon, dried figs (i used mission)

sweet italian sausages, casings removed, canned low-salt chicken broth, dry white wine, apricot nectar, butter, sliced leeks (white and pale green parts only; about 4 leeks), tan-skinned sweet potatoes, peeled, thinly sliced, chopped fresh thyme or 1 tbsp dried, freshly grated parmesan cheese (about 2 oz)

water, salt, cornmeal or instant polenta, olive oil plus additional if necessary, sweet italian sausage links, water, broccoli rabe (about 1 lb), chopped coarse and tough stems discarded, garlic clove, chopped and mashed to a paste with 1/2 tsp salt, chicken broth, a 28- to 32-oz c n whole tom toes, dr ined, seeded, nd chopped, dried currants, tomato paste, freshly grated parmesan

cooked penne pasta, sweet italian sausage links, lemon, garlic cloves, peeled, tomatoes, fresh basil leaves, fresh cilantro, orange bell pepper, red bell pepper, basil pesto

ziti pasta, sweet turkey sausage , cut into 1/2-inch thick slices, diced tomatoes with seasonings (green pepper and onion or garlic and oregano, or any flavor you want), dried thyme, dried rosemary, part-skim ricotta cheese, part-skim mozzarella cheese, grated, garlic powder, parmesan cheese, grated

links sweet italian sausages, tomatoes, vidalia onion, stalk celery, red pepper (large), baby carrots, fresh green beans, trimmed . about 2, chicken broth, garlic, dried red pepper, sun-dried tomato, basil, penne pasta, tomato sauce

center-cut bone-in pork roast , about 5 lb, water, kosher salt, brown sugar, whole peppercorns, fresh thyme, divided, salt and freshly ground black pepper, olive oil, carrots, peeled, head garlic, split, onion, halved, shallots, halved, sweet italian sausage, garlic cloves, slivered, red pepper flakes, fennel seed, broccoli rabe, trimmed, chicken stock, balsamic vinegar, honey, whole mustard seed, fresh tarragon, dozen peaches, apple juice, butter

active dry yeast, sugar, warm (100 degrees f to 110 degrees f) water, kosher salt, extra-virgin olive oil, unbleached all-purpose flour, plus more for dusting, sweet italian sausage, links, red cherry tomatoes, yellow cherry tomatoes, garlic cloves, minced, fresh basil, balls of fresh mozzarella di bufala, drained, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh salad mix, chunk parmigiano reggiano, (equal to 1 1/2 cups grated )