26 ukranian borshch Recipes

head cabbage, uncooked rice (i prefer wild rice, but long grain white or a mix of the two will work), boiling water, butter, onion, peeled, minced, salt, pepper, ground beef (optional) or 1/2 lb ground sausage (optional), tomato juice, butter, melted, salt, black pepper

eggs, egg yolks, sugar, rich cream, rum or 2 tbsp brandy (i ve used 1 tsp of flavouring in the past), flour , plus, flour, salt, oil (for deep frying)

eggs, chicken livers, chopped onions or 1/8 cup shallot, vinegar, butter, salt and pepper

ground chuck, ground pork shoulder, ground pork fat, vodka, beaten eggs, allspice, ground ancho chile, ground coriander, fennel seed