9 borshch Recipes

  • Borshch with Beef and Pork Borshch with Beef and Pork
    beef chuck or shin trimmed of excess fat and
    25 More
    beef chuck or shin trimmed of excess fat, meaty pork spareribs, water, onions, carrots, peeled, parsnip, peeled, bay leaf, peppercorns, salt and freshly ground black pepper, beets (about 1 lb), washed and stemmed, good smoky bacon, chopped, unsalted butter, onion, chopped, carrot, peeled and grated, green pepper, cored, seeded and diced, chopped green cabbage, boiling potatoes, peeled and cut into 1 1/2-inch chunks, tomatoes, drained and chopped, salt, tart granny smith apple, peeled, cored and diced, garlic, minced, freshly ground black pepper, minced parsley leaves, distilled white vinegar, sugar, sour cream , chopped fresh dill, and thinly sliced scallions, for serving
    4 hour 45 min, 26 ingredients
  • Borshch Gourmet (Russian Beetroot Soup) Borshch Gourmet (Russian Beetroot Soup)
    oxtails, fat (butter , oil, lard), hen, carrot, celery and
    20 More
    oxtails, fat (butter , oil, lard), hen, carrot, celery, leek, onion, unpeeled, tomato puree, butter, wheat flour, beetroot, potato, sauerkraut or 1/2 lb white cabbage, garlic cloves, fresh parsley, white peppercorns, thyme, bay leaves, sugar, salt, black pepper, freshly ground, bouillon cube, vinegar, dill, sour cream
    5 hour 30 min, 25 ingredients
  • Ukranian Style Borshch Ukranian Style Borshch
    tomatoes, butter, onion, finely chopped and
    14 More
    tomatoes, butter, onion, finely chopped, garlic cloves, peeled and finely chopped, beets, coarsely grated, celery root, peeled and coarsely grated, parsley root, peeled and coarsely grated, parsnip, peeled and coarsely grated, sugar, red wine vinegar, salt, beef stock, boiling potato, peeled and cut into 1 . 5 inch chunks, cabbage, cored and coarsely shredded, beef brisket, boiled, cut into 1 inch chunks, parsley, finely chopped, sour cream
    25 hour , 17 ingredients
  • Borsh, Borsch, or Borshch Borsh, Borsch, or Borshch
    red beet, carrots, onion, potato, oil and
    4 More
    red beet, carrots, onion, potato, oil, chicken bouillon cubes, head green cabbage (optional), fresh parsley, fresh dill
    2 hour 30 min, 9 ingredients
  • Kaleenka Borshch (borsch/borscht) Kaleenka Borshch (borsch/borscht)
    onion, chopped, beets, grated, carrots, grated and
    11 More
    onion, chopped, beets, grated, carrots, grated, potato, cubed, oil, water, head cabbage, chopped, green pepper, chopped, stalks celery, chopped, salt, pepper, tomato juice, sour cream, for garnish, dill, for garnish
    40 min, 14 ingredients
  • Ukrainian Clear Beet Soup (Borshch) Ukrainian Clear Beet Soup (Borshch)
    fresh beef brisket, in 1 piece, cold water and
    15 More
    fresh beef brisket, in 1 piece, cold water, lean bacon , cut into 1 inch pieces, onion, peeled and quartered, parsnip, peeled and coarsely chopped, carrot, peeled and coarsely chopped, garlic clove, peeled and coarsely chopped, parsley root, peeled and coarsely chopped, bay leaf, salt, fresh ground black pepper, firm young beets, peeled and coarsely grated, cold water, red wine vinegar, salt, strained fresh lemon juice, sugar
    3 hour 35 min, 17 ingredients
  • Latvian borscht(AKA Ukrainian Borshch) Latvian borscht(AKA Ukrainian Borshch)
    beef stock and
    18 More
    beef stock, head cabbage, finely shredded (or equivalent amount of spinach), potatoes, cut into 1 inch cubes, red beet, shredded, red wine vinegar, bacon fat, sugar, butter, onions, finely chopped, peeled tomatoes, chopped (4 canned tomatoes are fine), carrot, sliced, parsley roots or 1/2 parsnip, peppercorns, allspice berries, bay leaves, head garlic, peeled and chopped, bacon fat, fresh parsley, chopped, sour cream
    24 hour 4 min, 19 ingredients




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