179 tyler tomato Recipes

extra-virgin olive oil , plus 3 tbsp, onion, chopped, garlic cloves, minced, bay leaves, kalamata olives, pitted, fresh basil leaves, whole peeled tomatoes, drained and hand-crushed, sugar, kosher salt and freshly ground black pepper, skinless, boneless, chicken breasts (about 11/2 lb), all-purpose flour, eggs, lightly beaten, water, dried bread crumbs, ball fresh buffalo mozzarella , water drained, freshly grated parmesan, spaghetti pasta , cooked al dente

extra virgin olive oil, garlic cloves, minced, dried red chilies or 1 tsp crushed red chili pepper flakes, san marzano tomatoes, drained (brands include cento, la bella, solinia or vanita), fresh basil , torn, onion, finely chopped, pitted olive , assortment encouraged, fresh thyme sprigs, bay leaf, kosher salt , to taste, fresh ground black pepper , to taste, fettuccine, kosher salt ( to make it like sea water ), fresh basil leaf, for garnish, ricotta salata, shaved (for garnish )

flank or skirt steak , trimmed of excess fat, recipe mojo , recipe follows, olive oil, for coating the grill, kosher salt and freshly ground black pepper, corn tortillas, shredded romaine or iceberg lettuce, for serving, chopped white onion , for serving, shredded jack cheese , for serving, pico de gallo , recipe follows, limes, cut in wedges for serving, garlic cloves, minced, jalapeno, minced, handful fresh cilantro leaves, finely chopped, kosher salt and freshly ground black pepper, limes, juiced, orange, juiced, white vinegar, olive oil, vine-ripe tomatoes, chopped, red onion, chopped, green onions, white and green parts, sliced, serrano chile, minced, handful fresh cilantro leaves, chopped, garlic cloves, minced, lime, juiced, extra-virgin olive oil, kosher salt

extra-virgin olive oil, bacon slices, cut into 3-inch strips, beef chuck or round, cut into 2-inch cubes, kosher salt and freshly ground black pepper, tomato paste, all-purpose flour, cognac, dry red wine , such as burgundy, low-sodium beef broth, bouquet garni (2 fresh rosemary sprigs, 8 fresh thyme sprigs, 2 bay leaves, tied together with kitchen twine or tied in cheesecloth), garlic cloves, chopped, white mushrooms, stems trimmed, blanched and peeled pearl onions, sugar, fresh flat-leaf parsley, chopped, for garnish

garlic cloves, minced, corn oil, canned tomatoes, diced, green beans, diced, green bell peppers, chopped, ears fresh corn kernels , cut off the cobs, chicken broth, lemon juice, dried thyme, celery seed, cajun spice blend, salt and pepper, to taste, red pepper sauce, fresh cilantro, coarsely chopped, for garnish

ears fresh, sweet corn , cut off the cob, red onion, diced, green onions, white and green parts, chopped, tomatoes, halved, avocado, halved, pitted, peeled, and chopped in chunks, jalapeno, sliced, fresh cilantro, leaves chopped, lemon, juiced, lime, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper

corn tortillas, peanut oil, for deep-frying, salsa roja , recipe follows, chorizo refried beans , recipe follows, eggs , fried sunny side up, crumbled queso fresco, fresh cilantro sprigs, fried chorizo (reserved from refried beans recipe), lime wedges, dried ancho chile, stemmed and seeded, dried anaheim chile, stemmed and seeded, dried chipotle chiles, stemmed and seeded, dried oregano, preferably mexican, cumin seeds, coriander seeds, water, tomatoes, quartered, spanish onion, sliced, garlic cloves, extra-virgin olive oil, kosher salt and freshly ground black pepper, cilantro, sugar, lime, juiced, links smoked mexican chorizo, extra-virgin olive oil, white onion, finely diced, garlic, peeled and chopped, red kidney beans, low-sodium chicken stock, kosher salt and freshly ground black pepper

side of salmon, sliced 1-inch thick, hawaiian or kosher salt, tomatoes, chopped, maui onion, chopped, green onions, chopped, red hawaiian chiles, chopped, pineapple, lime, juiced, macadamia nut oil, fresh cracked black pepper , to taste, head butter lettuce, leaves separated

extra-virgin olive oil, plus extra to grease pan, garlic cloves, thinly sliced, fresh thyme leaves, fresh oregano leaves, whole peeled tomatoes, drained and hand crushed (recommended: san marzano), kosher salt and freshly ground black pepper, recipe fresh pizza dough , recipe follows, ball fresh buffalo mozzarella , water drained, fresh basil leaves, oven, cut into slices and serve ., active dry yeast, sugar, warm water (100 to 110 degrees f.), kosher salt, unbleached all-purpose flour, plus more for dusting, extra-virgin olive oil, plus extra for bowl

veal shank, veal knuckle bones, salt and pepper, to taste, olive oil, tomato paste, divided, unsalted butter, onion, cut in half, garlic bulb, cut in half, celery ribs, cut in chunks, carrots, cut in chunks, fresh thyme, dry red wine, water, beef broth, low sodium, bouquet garni, (thyme , parsley, bay leaves, peppercorns)

extra virgin olive oil, divided, onion, chopped, kosher salt, fresh ground black pepper, garlic cloves, minced, bay leaves, red pepper flakes, kalamata olive, pitted, fresh basil, whole canned tomatoes , hand-crushed, sugar, boneless skinless chicken breasts (about 1 1/2 lb), all-purpose flour, eggs, lightly beaten, milk, plain dried breadcrumbs, freshly grated parmesan cheese, plus extra for sprinkling, chopped flat leaf parsley, garlic powder, fresh mozzarella cheese, thinly sliced, spaghetti , cooked al dente

baguette, crust removed, milk, ground sirloin, ground lean pork, fresh parsley, fresh basil, garlic cloves, finely chopped, extra virgin olive oil, plus extra, extra virgin olive oil, for drizzling, eggs, freshly grated parmesan cheese, ground pine nuts, sea salt, fresh ground black pepper, dried breadcrumbs, chanterelle mushroom, vine-ripened cherry tomatoes, fresh mozzarella cheese

ancho chiles, dried chipotle chiles, extra-virgin olive oil, bone-in pork shoulder, salt and pepper, onions, chopped, red bell pepper, seeded and chopped, garlic, chopped, ground cumin, thyme, bay leaf, whole tomatoes, drained and hand crushed, orange, halved, lime, halved, corn tortillas , recipe follows, avocado, sliced thin, for garnish, radishes, sliced thin, for garnish, tomatillo salsa verde, for garnish , recipe follows, masa harina, salt, warm water, honey, tomatillos, husked and rinsed, jalapeno, stemmed, spanish onion, quartered, garlic cloves, kosher salt, fresh cilantro leaves, coarsely chopped, lime, juiced

red bell peppers, sea salt and freshly ground black pepper, all-purpose flour, garlic powder, dried oregano, egg, milk, whole free range chicken, cut into 8 pieces, extra-virgin olive oil, anchovy fillets, mashed, red pepper flakes, garlic cloves, sliced, onion, chopped, ripe tomatoes, coarsely chopped, lemon , sliced in paper-thin circles, capers, drained, fresh basil , hand-torn (1/4 bunch to flavor the base, 1/4 bunch to finish the dish), dry white wine (recommended : pinot grigio), chicken broth

red bell peppers, sea salt and freshly ground black pepper, all-purpose flour, garlic powder, dried oregano, egg, milk, whole free range chicken, cut into 8 pieces, extra-virgin olive oil, anchovy fillets, mashed, red pepper flakes, garlic cloves, sliced, onion, chopped, ripe tomatoes, coarsely chopped, lemon , sliced in paper-thin circles, capers, drained, fresh basil , hand-torn (1/4 bunch to flavor the base, 1/4 bunch to finish the dish), dry white wine (recommended : pinot grigio), chicken broth

red bell peppers, extra-virgin olive oil, sea salt and freshly ground black pepper, all-purpose flour, garlic powder, dried oregano, egg, milk, whole chicken, cut into 8 pieces, garlic cloves, halved lengthwise, onion, sliced thin, ripe tomatoes, coarsely chopped, lemon , sliced in paper-thin circles, anchovy fillets, capers, red pepper flakes, fresh basil , hand-torn (1/4 bunch to flavor the base, 1/4 bunch to finish the dish), dry white wine

chicken parmigiana, recipe courtesy tyler florence, extra-virgin olive oil , plus 3 tbsp, onion, chopped, garlic cloves, minced, bay leaves, kalamata olives, pitted, fresh basil leaves, whole peeled tomatoes, drained and hand-crushed, sugar, red pepper flakes, kosher salt and freshly ground black pepper, skinless, boneless, chicken breasts (about 1 1/2 lb), all-purpose flour, kosher salt and freshly ground black pepper, eggs, lightly beaten, water, dried plain bread crumbs, freshly grated parmesan, plus extra for sprinkling, chopped flat-leaf parsley leaves, garlic powder, ball fresh mozzarella, thinly sliced, spaghetti pasta , cooked al dente

recipe pizza dough , recipe follows, dozen large hard-shell clams , such as cherrystone or chowder clams, salt, bay leaves, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, chopped, red bell pepper, cored, seeded, and chopped, garlic cloves, chopped, vine-ripe tomatoes, seeded and chopped, fresh oregano sprigs, leaves striped from the stem, ricotta cheese, bacon strips, sliced, freshly grated pecorino, handful fresh flat-leaf parsley, chopped, active dry yeast, sugar, warm water, kosher salt, extra-virgin olive oil, flour, plus more for dusting