168900 tyler florence zucchini mozzarella olives Recipes

zucchini , julienned, olive oil, minced garlic, cream cheese, cubed, half-and-half cream, shredded parmesan cheese, salt, coarsely ground pepper, ground nutmeg, shredded swiss cheese

onions, zucchini, chopped, olive oil, garlic clove, minced, dried basil, seasoned bread crumbs, grated parmesan cheese, salt, pepper

dried lasagna noodles, extra-virgin olive oil, ground beef, ground italian sausage, onion, chopped, garlic, sliced, carrots, chopped, stalks celery, chopped, chopped fresh basil, chopped italian flat-leaf parsley, chopped oregano leaves, all-purpose flour, red wine, tomatoes (recommended : san marzano), heavy cream, ground cinnamon, ricotta cheese , (2 containers), eggs, lightly beaten, grated parmesan, kosher salt and freshly ground black pepper, mozzarella cheese, shredded, grated parmesan and mozzarella, for topping

extra-virgin olive oil, garlic cloves, minced, black olives, pitted and roughly chopped, hot red pepper flakes, capers, drained, tomatoes (recommended : san marzano), crushed by hand, fresh basil leaves , hand torn, kosher salt and freshly ground black pepper, dried bread crumbs, garlic powder, dried oregano, salt and freshly ground black pepper, eggs, all-purpose flour, extra-virgin olive oil, eggplants, trimmed and cut lengthwise into 1/2-inch-thick slices, whole milk ricotta cheese, chopped fresh basil leaves, freshly grated parmigiano-romano, shredded mozzarella cheese

boneless, skinless chicken breasts, all-purpose flour, eggs, whipped slightly with splash milk, panko bread crumbs, salt and freshly ground black pepper, extra-virgin olive oil, anchovy fillets, egg yolks, garlic , smashed, lemons, juiced, extra-virgin olive oil, freshly grated parmesan, salt and freshly ground black pepper, organic grape tomatoes, halved, fresh baby arugala, fresh mozzarella cheese , boccancini, halved, shaved parmesan, for garnish, lemon wedges, for garnish, extra-virgin olive oil, for drizzling

extra-virgin olive oil, garlic, chopped, fresh rosemary, leaves chopped, fresh thyme, leaves chopped, kosher salt and freshly ground black pepper, baby artichokes, lemons, halved, extra-virgin olive oil , plus more as needed and for garnish, eggplant, sliced thick, zucchini, sliced, red bell peppers, halved and cored, scallions, tomatoes, halved, alfonso olives, for garnish, ricotta salata, crumbled for garnish, fresh basil leaves, for garnish, fresh chervil leaves, for garnish

whole almonds, extra-virgin olive oil , plus more as needed, red chili flakes, garlic, chopped, sea salt and freshly ground black pepper, feta cheese, crumbled, pitted green olives, fresh basil , leaves hand-torn, onion, chopped, japanese eggplant, chopped, zucchini, chopped, tomatoes, seeded and chopped, capers, drained, whole peeled tomatoes, drained and hand crushed, balsamic vinegar

extra-virgin olive oil, onion, chopped, garlic, chopped, chopped fresh parsley leaves, milk, thick slices firm white bread, crust removed , cut into cubes, about 2 cups, ground beef, ground pork, egg, freshly grated parmesan, plus more for serving, kosher salt and freshly ground black pepper, mozzarella cheese, cut into 10 (1-inch) cubes, heated sugo sauce , recipe follows, dried spaghetti, fresh basil leaves, extra-virgin olive oil, onion, chopped, garlic cloves, chopped, fresh basil leaves , hand torn, pitted alfonso olives, capers, drained, whole peeled tomatoes, drained and hand crushed, liquid reserved, kosher salt and freshly ground black pepper

extra virgin olive oil, divided, onion, chopped, kosher salt, fresh ground black pepper, garlic cloves, minced, bay leaves, red pepper flakes, kalamata olive, pitted, fresh basil, whole canned tomatoes , hand-crushed, sugar, boneless skinless chicken breasts (about 1 1/2 lb), all-purpose flour, eggs, lightly beaten, milk, plain dried breadcrumbs, freshly grated parmesan cheese, plus extra for sprinkling, chopped flat leaf parsley, garlic powder, fresh mozzarella cheese, thinly sliced, spaghetti , cooked al dente

baguette, crust removed, milk, ground sirloin, ground lean pork, fresh parsley, fresh basil, garlic cloves, finely chopped, extra virgin olive oil, plus extra, extra virgin olive oil, for drizzling, eggs, freshly grated parmesan cheese, ground pine nuts, sea salt, fresh ground black pepper, dried breadcrumbs, chanterelle mushroom, vine-ripened cherry tomatoes, fresh mozzarella cheese

chicken parmigiana, recipe courtesy tyler florence, extra-virgin olive oil , plus 3 tbsp, onion, chopped, garlic cloves, minced, bay leaves, kalamata olives, pitted, fresh basil leaves, whole peeled tomatoes, drained and hand-crushed, sugar, red pepper flakes, kosher salt and freshly ground black pepper, skinless, boneless, chicken breasts (about 1 1/2 lb), all-purpose flour, kosher salt and freshly ground black pepper, eggs, lightly beaten, water, dried plain bread crumbs, freshly grated parmesan, plus extra for sprinkling, chopped flat-leaf parsley leaves, garlic powder, ball fresh mozzarella, thinly sliced, spaghetti pasta , cooked al dente

active dry yeast, sugar, warm (100 degrees f to 110 degrees f) water, kosher salt, extra-virgin olive oil, unbleached all-purpose flour, plus more for dusting, sweet italian sausage, links, red cherry tomatoes, yellow cherry tomatoes, garlic cloves, minced, fresh basil, balls of fresh mozzarella di bufala, drained, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh salad mix, chunk parmigiano-reggiano, (equal to 1 1/2 cups grated )

kosher salt, zucchini, sliced into thin rounds, summer squash, sliced into thin rounds, tomatoes, onion, finely chopped, garlic clove, chopped, chopped fresh oregano leaves, extra-virgin olive oil, freshly ground black pepper, spaghetti, arugula leaves, freshly grated parmigiano-reggiano, plus more for serving, grilled shrimp , recipe follows, garlic, chopped, extra-virgin olive oil, head-on jumbo shrimp in the shell , shells split down the back, kosher salt and freshly ground black pepper

vegetable oil, for frying, egg yolks, ice water, all-purpose flour, zucchini flowers with stems, kosher salt and freshly ground black pepper

fresh garlic, peeled and finely sliced, tomatoes , on the vine, extra-virgin olive oil , plus more as needed, kosher salt and freshly ground black pepper, penne pasta, sugar, loose pork sausage, zucchini, sliced, artichoke hearts, drained and quartered or 2 fresh globe artichokes, trimmed to the hearts, cut into quarters, freshly grated parmesan, fresh basil leaves

kosher salt, zucchini, sliced into thin rounds, summer squash, sliced into thin rounds, tomatoes, onion, finely chopped, garlic clove, chopped, chopped fresh oregano leaves, extra-virgin olive oil, freshly ground black pepper, spaghetti

extra-virgin olive oil, smallish italian eggplant, cut into 1-inch cubes, kosher salt and freshly ground black pepper, zucchini , cut crosswise into 1-inch sections, anchovy fillets, finely minced, onions, finely chopped, garlic cloves, finely chopped, chopped fresh flat-leaf parsley, leaves from 1/2 bunch fresh basil, coarsely chopped, leaves from 4 fresh thyme sprigs, tomatoes, dried chile, splash balsamic vinegar

extra-virgin olive oil, divided, italian eggplants, cut into 1-inch cubes, kosher salt and freshly ground black pepper, zucchini , cut crosswise into 1-inch sections, anchovy fillets, finely minced, onions, finely chopped, garlic cloves, finely chopped, chopped fresh flat-leaf parsley, leaves from 1/2 bunch fresh basil, coarsely chopped, leaves from 4 fresh thyme sprigs, tomatoes, dried chile, splash balsamic vinegar