29 two cheeses shallots Recipes
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green giant frozen spinach, thawed, squeezed to drain and11 Moregreen giant frozen spinach, thawed, squeezed to drain, garlic-an-herbs spreadable cheese, shredded mozzarella cheese ( 1-oz ), shredded 5-cheese or 6-cheese italian cheese blend ( 1-oz ), freshly grated pecorino romano or regular romano cheese, chopped shallot or onion, garlic powder, salt, pepper, pillsbury refrigerated crescent dinner rolls ( 8 rolls ), paper-thin slices ( about 4 inch diameter ) smoked ham ( from two 9-oz packages ), freshly grated parmesan cheese30 min, 12 ingredients
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boneless skinless chicken breast , strips about 10 pieces and19 Moreboneless skinless chicken breast , strips about 10 pieces, water, dried shell pasta, plain greek yogurt, hidden valley original ranch seasoning mix, freshly grated parmesan cheese, fresh lemon , juice and zest of, chives, divided , dice two and use 2 for plating, white pepper, curry powder, ground cayenne pepper, narrow fresh carrots , sliced ultra thin, fresh flat leaf parsley, chopped, stalks tender fresh celery & leaves, finely chopped, shallots, finely minced, quartered marinated artichoke hearts , reserving 2 tbsp of juice from jar, pimientos, diced, fresh flat leaf parsley , snips from several stem, s for garnish, grape tomatoes, for garnish (optional), leaves red cabbage , for plating (optional)50 min, 20 ingredients
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Tortellini With Chicken Florentine Sauce
frozen cheese tortellini, frozen spinach and12 Morefrozen cheese tortellini, frozen spinach, mixed mushrooms, sliced, chicken breast tenders, chopped into 1-inch pieces (about two cups raw), half-and-half, chicken broth or 2 cups stock, sliced shallot, garlic cloves, sliced fairly thick, parmesan cheese, shredded, romano cheese, shredded, butter, black pepper, handful fresh parsley, chopped, flour30 min, 14 ingredients -
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Pasta With Bacon, Sugar Snap Peas and Red Wine
pasta (i prefer campanelle or fusilli from barilla) and11 Morepasta (i prefer campanelle or fusilli from barilla), sugar snap peas, center-cut bacon, chopped, shallot, chopped (should be about 1/2 to 2/3 cup. red onion can be subbed but then up garlic), garlic cloves, chopped, red wine (the better the wine, the better the meal!), red pepper flakes, black pepper , divided into two 1/4 tsp, red wine vinegar, parmesan cheese (i mostly used kraft reduced fat with a few tbsp fresh mixed in), fresh parsley, salt and pepper35 min, 12 ingredients -
Crispy Potato Crusted Salmon Filets on Garlic Creamed Spinach
simply potatoes traditional mashed potatoes and18 Moresimply potatoes traditional mashed potatoes, four cheese italian blend shredded cheese, divided, prepared roasted garlic alfredo sauce, divided, chopped red bell pepper , drained on paper towels, divided, crispy bacon, crumbled plus two crispy strips crumbled for garnish, butter, divided, shallot, minced, minced garlic, all-purpose flour, frozen spinach (thawed, drained and chopped ), prepared roasted garlic alfredo sauce, chicken broth, divided, grated nutmeg, sea salt and black pepper, center cut skinless salmon fillets, sea salt and black pepper, roasted garlic alfredo sauce , remaining, heavy cream, chicken stock , remaining20 min, 19 ingredients -
Baked Brie Appetizer
just ripened baby brie cheese and6 Morejust ripened baby brie cheese, italian bread (unsliced, 10 to 12 inches in diameter), green onion (chopped , clean and peel them first, then you can use up to two inches of the stem), chopped shallot, white pepper, white wine, season salt (see my recipe for this)34 min, 7 ingredients
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