407629 twisted fennel coarse salt Recipes

boneless sirloin steaks, 3 inches thick ,about, corn oil, prepared mustard, coarse salt , about 1 cup, cracked black peppercorns

coarse salt, lemon zest, dried rosemary, dried thyme, dried oregano, sugar, paprika, red pepper flakes

semisweet chocolate, chopped, unsalted butter, cut up, all-purpose flour, unsweetened cocoa, baking powder, salt, eggs, sugar, vanilla extract, powdered sugar, special dark chocolate kisses, coarse salt, for sprinkling

mixed salad greens, arugula, sliced water chestnuts, coarse salt, ground pepper, fritos corn chips, your favorite dressing

tb evoo, pizza dough, coarse salt, ground black pepper, thyme leaves (or whatever herb you want or none)

sugar, heavy cream, light corn syrup, salted butter, vanilla extract, coarse salt , optional

extra virgin olive oil, coarse salt, fresh ground pepper, whole turkey, rinsed and patted dry , neck and giblets reserved for giblet gravy (fresh or thawed, about 22 lbs)

epsom salts, coarse salt (sea salt), drops eucalyptus essential oils, drops rosemary essential oils, drops peppermint oil (peppermint essential oil)

lemon , zested, freshly chopped dill leaves, olive oil, coarse salt, tuna tenderloin

semisweet chocolate,chopped, unsalted butter,cut up, flour, unsweetened cocoa, baking powder, salt, eggs, sugar, vanilla, powdered sugar, special dark chocolate kisses, coarse salt for sprinkling

water, white vinegar, coarse salt, russet potatoes cut into 1-inch thick wedges, extra virgin olive oil, cornstarch

vegetable oil, sliced shallots, fresh spinach , coarse stems discarded and the leaves washed well, fennel seeds, unsalted butter, chopped fennel bulb plus fennel sprigs for garnish, oysters, shucked (procedure follows) and the bottom shells reserved, coarse salt for filling the pan and platter

extra-virgin olive oil, onion, coarsely chopped, celery rib, coarsely chopped, top of 1 fennel bulb, fronds reserved, coarsely chopped, kosher salt, garlic , smashed, cod bones , or other white fish bones, shells from 8 jumbo shrimp , bodies reserved, peeled and deveined, anise-flavored liqueur (recommended : pernod), bay leaves, fresh thyme bundle, extra-virgin olive oil, onion , julienned, fennel bulb, julienned, kosher salt, garlic , smashed and finely chopped, anise-flavored liqueur (recommended : pernod), dry white wine, cod fillets, fingerling potatoes, sliced into rounds, zucchini , julienned, big fat finishing oil

eye of round roast, trimmed and cut into 1-inch cubes, sliced fennel bulbs (about 2 small bulbs), chopped red bell peppers, onion, cut into 1/4-inch-thick wedges (about 1 1/2 cups), garlic clove, minced, diagonally cut carrot (about 3/4 lb), water, tomato paste, fennel seed, salt, dried thyme, fresh coarse ground black pepper, orange rind , strips, diced tomatoes, undrained, beef broth, diagonally cut parsnip (about 3/4 lb), chopped fennel bulb, chopped fennel leaves or 2 tbsp fresh flat-leaf parsley, grated orange rind

eye-of-round roast, trimmed and cut into 1-inch cubes, sliced fennel bulb (about 2 small bulbs), chopped red bell pepper, onion, cut into 1/4-inch-thick wedges (about 1 1/2 cups), garlic clove, minced, diagonally cut carrot (about 3/4 lb), water, tomato paste, fennel seeds, salt, dried thyme, coarsely ground black pepper, orange rind strips, diced tomatoes, undrained, beef broth, diagonally cut parsnip (about 3/4 lb), chopped fennel bulb, chopped fennel fronds or fresh flat-leaf parsley, grated orange rind