7 twice green plantains Recipes
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green plantains, cold water and3 Moregreen plantains, cold water, salt, plus more for sprinkling, garlic clove, crushed, peanut oil45 min, 5 ingredients -
chicken broth or 3 cups water, garlic salt and3 Morechicken broth or 3 cups water, garlic salt, ground black pepper, green plantains, peeled, extra virgin olive oil45 min, 5 ingredients -
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Twice-Fried and Mashed Green Plantains (Tostones) (Sunny Anderson)
vegetable or peanut oil, for frying and2 Morevegetable or peanut oil, for frying, green plantains, peeled and cut into 2-inch pieces, flaked sea salt12 min, 3 ingredients -
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Banan Peze (Twice-Fried Green Plaintain Slices)
vegetable oil or 1/2 cup corn oil and4 Morevegetable oil or 1/2 cup corn oil, sized green plantains, peeled, seasoning salt, vinegar, water25 min, 5 ingredients
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