30 tuscan sausage and bean Recipes

  • Tuscan Pot Pie
    bulk italian sausage, spaghetti sauce with mushrooms and
    4 More
    bulk italian sausage, spaghetti sauce with mushrooms, cannellini beans, drained and rinsed, dried thyme, shredded mozzarella cheese, crescent roll dough , unrolled and divided into triangles
    40 min, 6 ingredients
  • Tuscan Pot Pie
    smoked sausage , any variety- diced, zucchini, diced and
    10 More
    smoked sausage , any variety- diced, zucchini, diced, mushrooms, sliced, onion, diced, spaghetti sauce, mozzarella cheese, shredded, granulated garlic, ground oregano, basil, poultry seasoning, count) can crescent rolls, great northern beans
    45 min, 12 ingredients
  • Baked Rigatoni & Sausage, Tuscan Style
    ground sausage (i use sage flavor) and
    8 More
    ground sausage (i use sage flavor), italian-style tomato sauce, cannellini beans, drained and rinsed, rigatoni pasta, minced garlic, shredded mozzarella cheese, romano cheese, grated, chopped parsley, to garnish
    55 min, 9 ingredients
  • Tuscan Peasant Soup Tuscan Peasant Soup
    italian sausage , cut iinto 1/2 inch pieces and
    10 More
    italian sausage , cut iinto 1/2 inch pieces, chicken breast , cut into 1/2 inch pieces, chopped onion, garlic, minced, olive oil, spinach leaves, coarsely chopped, cannelini beans, drained, diced tomates, undrained, chicken broth, red pepper flakes, freshly grated parmesan cheese
    25 min, 11 ingredients
  • Grilled Sausage with Tuscan Beans (Sandra Lee) Grilled Sausage with Tuscan Beans (Sandra Lee)
    hot italian sausage or 1 6-count package, olive oil and
    16 More
    hot italian sausage or 1 6-count package, olive oil, red wine vinegar, chopped garlic, diced tomatoes, drained and juice reserved, salt and freshly ground pepper, cannellini beans, drained and rinsed well, red beans, drained and rinsed well, torn fresh basil, pita pockets, each cut into 8 wedges, cream cheese, softened, zest of 1/2 a lemon, red beans, rinsed and drained, dressing , reserved from grilled sausage with tuscan beans, recipe above, salt and fresh ground pepper, tuscan beans , reserved from grilled sausage with , recipe above, red onion, diced
    35 min, 18 ingredients
  • Round 2 Recipe - Three Layer Bean Dip (Sandra Lee) Round 2 Recipe - Three Layer Bean Dip (Sandra Lee)
    pita pockets, each cut into 8 wedges and
    17 More
    pita pockets, each cut into 8 wedges, cream cheese, softened, zest of 1/2 a lemon, red beans, rinsed and drained, dressing , reserved from grilled sausage with tuscan beans, recipe follows, salt and fresh ground pepper, tuscan beans , reserved from grilled sausage with , recipe follows, red onion, diced, hot italian sausage or 1 6-count package, olive oil, red wine vinegar, chopped garlic, diced tomatoes, drained and juice reserved, salt and freshly ground pepper, cannellini beans, drained and rinsed well, red beans, drained and rinsed well, torn fresh basil
    20 min, 18 ingredients
  • Ribollita With Sausage and Kale Ribollita With Sausage and Kale
    chicken stock, divided and
    12 More
    chicken stock, divided, cooked cannellini beans or 2 cups canned cannellini beans, divided, tuscan bread, cut in 1-inch cubes and divided (about 5 cups), extra-virgin olive oil, divided, italian sausage, casing removed and crumbled, onion, chopped (1 cup), carrots, chopped (1/3 cup), celery ribs, chopped (1/2 cup), garlic cloves, minced, tomato paste, tuscan kale , cut in chiffonade (4 cups packed), diced tomatoes , in their juice, parmesan cheese, grated (about 1 cup)
    1 hour 30 min, 13 ingredients
  • Hickory Grilled Lamb Loin with Cannellini Bean, Braised Lamb Shank and Tuscan Fennel Sausage Ragout and Basil Puree Hickory Grilled Lamb Loin with Cannellini Bean, Braised Lamb Shank and Tuscan Fennel Sausage Ragout and Basil Puree
    lamb shanks , preferably hind shank, vegetable oil and
    19 More
    lamb shanks , preferably hind shank, vegetable oil, salt and freshly ground black pepper, to taste, spanish yellow onion, medium, diced, i carrot, medium, diced, rib celery, diced, garlic cloves, bay leaf, chianti or dry red wine, chicken stock, dried cannellini beans , or great northern beans, chicken stock, water, bay leaf, yellow onion, chopped, carrot, chopped, rib celery, split, salt and freshly ground black pepper, to taste, extra virgin olive oil, garlic cloves, crushed, rosemary branch
    2 hour 30 min, 21 ingredients




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