43085 tuscan roasted lamb Recipes

  • Grilled Bread with Tuscan-Style Lamb
    chopped fresh flat-leaf parsley, chopped fresh rosemary and
    11 More
    chopped fresh flat-leaf parsley, chopped fresh rosemary, chopped fresh thyme, chopped fresh sage, white wine vinegar, extravirgin olive oil, freshly ground black pepper, garlic cloves, minced, boneless leg of lamb, trimmed, salt, french bread baguette, sliced bottled roasted red bell peppers
    13 ingredients
  • Lamb Grinder
    roast lamb, kosher salt, freshly ground black pepper and
    35 More
    roast lamb, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, lemon pepper, boneless leg of lamb, lemon, juiced, olive oil, red wine, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, bay leaves, capers, anchovy fillets, diced (optional), horseradish cream, sour cream, prepared horseradish, sweet hot mustard, garlic basil spread (see footnote for recipe link), olive oil, onions, sliced, marsala wine, sliced mushrooms, kalamata olives, pitted and sliced in half, minced garlic, chopped fresh rosemary, red pepper flakes, assembly, italian-style hoagie buns , split lengthwise, head romaine lettuce, chopped - divided, halved cherry tomatoes, divided, shredded asiago cheese, divided, crumbled feta cheese, divided
    2 hour 55 min, 39 ingredients
  • Roasted Lamb Shoulder (Agnello de Latte Arrosto)
    lamb shoulder , cut by butcher into 4 very thick chops, a... and
    13 More
    lamb shoulder , cut by butcher into 4 very thick chops, about 1 1/2 lb each, celery ribs, cut in 1-inch chunks (about 2 cups), carrots, cut in 1-inch chunks (about 2 cups), onions, cut in large chunks (about 3 cups), cinnamon stick, garlic cloves, crushed and peeled, branches fresh rosemary, fresh sage leaves, coarsely ground black pepper, coarse sea salt or kosher salt, or more to taste, dry white wine, red wine vinegar, extra-virgin olive oil, light stock (chicken, turkey, or vegetable broth), or more if needed
    14 ingredients
  • Roasted Lamb Shanks With Red Wine,tomato & Garlic Risotto
    lamb shanks , frenched, arborio rice and
    10 More
    lamb shanks , frenched, arborio rice, carrots, peeled and diced, stalks celery, trimmed and sliced, crushed tomatoes or 425 g diced tomatoes, mild chili pepper, minced, beef stock, red wine, dried rosemary, garlic cloves, crushed, extra wine or water or stock, fresh parsley, chopped
    17 min, 12 ingredients
  • Indonesian Roast Lamb
    lamb shoulder (roast ), lemon , juice of, dark soy sauce and
    8 More
    lamb shoulder (roast ), lemon , juice of, dark soy sauce, drops tabasco sauce, oil, garlic cloves, chopped, ground coriander, ground ginger, brown sugar, smooth peanut butter, water
    11 min, 11 ingredients
  • Leftover Moroccan Style Lamb and Beef Spicy Cous Cous
    roast lamb (leftover from a lamb roast) and
    13 More
    roast lamb (leftover from a lamb roast), grams carrots (chunky chopped), onions, sliced (1 onion), spring onions (chunky sliced), stewing beef, celery, tomatoes, african dry rub seasonings (see recipe ), beef stock cube, water, raisins, dried apricots (chopped ), red wine, couscous
    4 hour 20 min, 14 ingredients
  • Tuscan Pot-Roasted Shoulder of Lamb (Crock Pot) Tuscan Pot-Roasted Shoulder of Lamb (Crock Pot)
    olive oil and
    15 More
    olive oil, lamb shoulder, bone removed and tied with string, garlic cloves, rosemary sprigs, lean rindless bacon, chopped, onion, chopped, carrots, finely diced, celery ribs, finely diced, red wine, vegetable stock, chopped tomatoes, fresh thyme, bay leaves, cannellini beans, drained and rinsed, potato, to serve, crusty bread, to serve
    6 hour 20 min, 16 ingredients
  • Roast Lamb With Coffee and Cream Roast Lamb With Coffee and Cream
    lamb roast, onions, large and quartered and
    8 More
    lamb roast, onions, large and quartered, black espresso coffee, strong and unsweetened, butter, flour, stock , lamb or 2 cups beef, red currant jelly, creme fraiche, salt, ground black pepper
    2 hour 2 min, 10 ingredients
  • Roasted Lamb and Feta Wrap Roasted Lamb and Feta Wrap
    lamb, lettuce greens, feta, roasted potatoes and
    2 More
    lamb, lettuce greens, feta, roasted potatoes, rosemary mayonnaise, flour tortilla
    3 min, 6 ingredients
  • Roasted Lamb Medallions Rolled Roasted Lamb Medallions Rolled
    lamb medallions, freshly minced garlic cloves, divided and
    12 More
    lamb medallions, freshly minced garlic cloves, divided, hickory bacon salt, olive oil, seasoned bread crumbs, grated pecorino romano, bacon salt, chopped crimini mushrooms, by 15-inch sheet pan, saute pan, tongs, rubber spatula, lamb, bread crumbs and cheese
    35 min, 14 ingredients
  • Roasted Lamb Shoulder Roasted Lamb Shoulder
    lamb shoulder roast, garlic, halved, olive oil and
    6 More
    lamb shoulder roast, garlic, halved, olive oil, salt, divided, coarsely ground black pepper, divided, water, worcestershire sauce, onion, chopped, all-purpose flour
    9 ingredients
  • Roasted Lamb Shoulder With a Vegetable Sauce Roasted Lamb Shoulder With a Vegetable Sauce
    lamb shoulder , cut by butcher into 4 very thick chops, a... and
    13 More
    lamb shoulder , cut by butcher into 4 very thick chops, about 1 1/2 lb each, celery ribs, cut in 1-inch chunks (about 2 cups), carrots, cut in 1-inch chunks (about 2 cups), onions, cut in large chunks (about 3 cups), cinnamon sticks, garlic cloves, crushed and peeled, branches fresh rosemary, fresh sage leaves, coarsely ground black pepper, coarse sea salt (or more ) or 1 tsp kosher salt (or more), dry white wine, red wine vinegar, extra-virgin olive oil, light stock (chicken, turkey, or vegetable broth)
    32 min, 14 ingredients
  • Roasted Lamb Loin with Fresh Sauerkraut Roasted Lamb Loin with Fresh Sauerkraut
    lamb loin chops , about 4 ozs each, ground fennel and
    7 More
    lamb loin chops , about 4 ozs each, ground fennel, olive oil, shredded red cabbage, white wine vinegar, caraway seed, fennel seed, sugar, cooked asparagus spears
    30 min, 9 ingredients
  • Roast Lamb for One (Nigella Lawson) Roast Lamb for One (Nigella Lawson)
    lamb shank, fresh rosemary, garlic clove, bruised and
    6 More
    lamb shank, fresh rosemary, garlic clove, bruised, lemon, juiced and zested, red port, olive oil, kosher salt, freshly ground black pepper, red currant jelly
    1 hour 40 min, 9 ingredients
  • Roasted Lamb Shanks with Lemon and Herbs (Food Network Kitchens) Roasted Lamb Shanks with Lemon and Herbs (Food Network Kitchens)
    lamb shanks (about 1 1/4 lb each), excess fat trimmed and
    9 More
    lamb shanks (about 1 1/4 lb each), excess fat trimmed, garlic, sliced, fresh lemon juice, kosher salt and freshly ground pepper, chopped fresh parsley , plus more for garnish, minced fresh thyme, dried marjoram, unsalted butter, melted, plus more for brushing, shallots, unpeeled, extra-virgin olive oil, for drizzling
    2 hour 45 min, 10 ingredients
  • Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo (Bobby Flay) Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo (Bobby Flay)
    roasted garlic bulbs, head garlic , split in 1/2 crosswise and
    24 More
    roasted garlic bulbs, head garlic , split in 1/2 crosswise, olive oil, salt and freshly ground black pepper, make extra roasted heads to use for garnish on the plate, if desired, olive oil, salt and freshly ground pepper, lamb shanks, bone-in, stalks celery, coarsely chopped, carrots, coarsely chopped, onion, coarsely chopped, port, red wine, chicken stock, fresh thyme, fresh flatleaf parsley plus freshly chopped parsley leaves, for garnish, roasted garlic cloves, orzo pasta, olive oil, unsalted butter , plus 2 tbsp cold, onion, finely chopped, chopped fresh parsley leaves, reduced lamb braising liquid (from above), tomatoes, sliced in 1/2 vertically, olive oil, salt and freshly ground black pepper
    7 hour 30 min, 26 ingredients
  • Roast Lamb (Or Mutton) from 1658 Roast Lamb (Or Mutton) from 1658
    boneless lamb roast (boned and rolled shoulder), butter and
    8 More
    boneless lamb roast (boned and rolled shoulder), butter, red wine (bordeaux), beef broth, nutmeg, ginger, powdered, flour, lamb net fat, lemon, candied ginger, chopped fine
    2 hour 1 min, 10 ingredients
  • Roast Lamb With Garlic, Rosemary & Anchovies With Roast Vege Roast Lamb With Garlic, Rosemary & Anchovies With Roast Vege
    leg of lamb , about 1 3/4lbs and
    10 More
    leg of lamb , about 1 3/4lbs, garlic cloves, roughly chopped, anchovies, chopped, rosemary, cut into small pieces, black pepper, potatoes, peeled, chopped into chunks and blanched for roasting, carrot, peeled and quartered, parsnip, peeled and quartered, leek, trimmed and quartered, olive oil, salt and pepper
    1 hour 15 min, 11 ingredients




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