7 turnip dishes Recipes

turnips (about 6 large), onions, thinly sliced, salt and pepper, chicken bouillon cube, boiling water, butter or 2 tbsp margarine

carrots, peeled and chopped, turnips or 1 medium rutabaga, peeled and cut into small chunks, parsnip, peeled and cut into small chunks, salt, black pepper, butter or 3 tbsp margarine

heavy cream, garlic , smashed, bundle thyme, cayenne, kosher salt, butter, plus extra for baking dish, turnips, peeled and sliced very thin ( mandoline works best), grated parmigiano

yellow turnips ( rutabagas), peeled and cut into small pieces, yellow onions, diced, butter (divided ), bacon, chopped, table cream, maple syrup, salt, freshly ground pepper, garlic, crushed, sugar, bacon per baking dish

gratin dishes, sheets of puff pastry (fresh or commercial - its your hands not mine), collard , turnip and mustard greens and fresh spinach, leeks, fresh garlic (or less if you are a wimp or unlike me have a girlfriend), eggs, half - 1 cup of heavy cream, bechamel, more of double cream, milk, flour, butter, half a tsp. of dijon mustard, a lilliputian s pinch of nutmeg, butter, salt , white pepper, fresh coarse bread crumbs, sharp yellow cheddar, fresh chopped herbs