5 turks Recipes

  • Turk Burg
    ground turkey, salt, dried sage, onions (grated ) and
    5 More
    ground turkey, salt, dried sage, onions (grated ), cranberry sauce, prepared horseradish (drained ), egg (beaten ), breadcrumbs
    20 min, 9 ingredients
  • Turk-Eye Meatloaves with Bloody Sauce (Aarti Sequeira) Turk-Eye Meatloaves with Bloody Sauce (Aarti Sequeira)
    ground turkey and
    24 More
    ground turkey, chicken sausage, removed from casings (about 2 links ), zucchini, grated, fresh pomegranate seeds, bread crumbs, shallot, minced, egg, garlic, chopped, ground cumin, ground sumac, kosher salt and freshly ground black pepper, olive oil , for baking, white onion, peeled, for garnish, black olive, for garnish, tomato paste, red wine, water, bay leaf, dried thyme, kale , recipe follows, olive oil, garlic, minced, black or green kale, trimmed and sliced, water, date, minced
    40 min, 25 ingredients
  • Stuffed Peppers - Turk, Veggie, Low Cal! Stuffed Peppers - Turk, Veggie, Low Cal!
    peppers, tops removed, seeded, lean ground turkey and
    12 More
    peppers, tops removed, seeded, lean ground turkey, olive oil, onion, chopped, sliced mushrooms, zucchini, chopped, red bell pepper, chopped, yellow bell pepper, chopped, fresh spinach, diced tomatoes, drained, tomato paste, garlic powder to taste, salt and pepper to taste
    14 ingredients
  • Tarartir-At-Turkman (Bonnets of the Turks) Tarartir-At-Turkman (Bonnets of the Turks)
    egg yolks, salt, caster sugar, brandy and
    4 More
    egg yolks, salt, caster sugar, brandy, yoghurt, slightly rounded, self-raising flour, oil (for deep frying), icing sugar , for dusting
    30 min, 8 ingredients




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