27421 turkish syrup baclava Recipes

turkish coffee (extremely fine ground coffee), water, sugar (medium sweet ), sugar (to taste)

turkish bread, cut into 1cm-thick slices (just less than 1/4-inch), olive oil , i use extra virgin, ground coriander, ground cumin, ground cardamom

sutlac (turkish rice pudding), rice, milk, sugar (if you dont like sweet use 1/2half ), vanilla, salt

cold water (espresso size cup), turkish coffee powder, cold water (espresso size cup), turkish coffee powder, sugar, cold water (espresso size cup), turkish coffee powder, sugar , you may add more if you have a sweet tooth, cold milk (espresso size cup), turkish coffee powder, sugar

water, granulated sugar, light corn syrup, orange juice, orange zest, unflavored gelatin, cornstarch, cold water, vanilla extract, chopped pistachio nuts, sugar for dusting

red onions or 1/4 white onion, finely chopped, salt , to taste, ground sumac, tomatoes, peeled, seeded and chopped, parsley, finely chopped (not dried ), extra virgin olive oil, pomegranate syrup (also known as pomegranate molasses), lemon juice, cayenne pepper, walnuts, toasted

dark roast ground coffee, ground cardamom, water, whole milk or 2 cups half-and-half, sugar, chocolate syrup

puff phyllo pastry sheets, hazelnut/walnut, crushed, sugar, cinnamon, egg, syrup, sugar, water, lemon juice

unsalted butters, flour, tbspoon pine nuts (i like more pine nuts if u dont ..use 2 tbspoon), syrup, sugar, water, milk

semolina, unsalted butter, pine nuts or crushed hazel nuts, syrup, sugar, milk or water, preparation :firstly prepare the syrup cooking milk(or water) and sugar in a pot and put aside. melt the butter in a pot. then add semolina and pine nuts(or hazelnuts). stirring constantly, cook on mediumlow heat until the colour turns. add the warm syrup and then stir until the mixture becomes doughy and leaves the edges of the pot.

phyllo pastry (about 24 sheets ), butter, melted, walnuts or 2 1/2 cups almonds, chopped, sugar, water, lemon juice

vanilla vodka, turkish coffee, raki (turkish liquor) like ouzo or sambuca but this is a little lighter., torani almond syrup, ice

vanilla ice cream, vanilla custard, frozen raspberries, partially thawed and crushed with a fork, turkish delight, chopped, marshmallows, chopped, pistachio nut, roughly chopped, extra turkish delight , berries and nuts to garnish

turkish or 1/2 california bay leaf, black peppercorns, by 1/2-inch) strips fresh lemon zest, red zinfandel, kirsch or other cherry-flavored brandy, water, sugar, fresh or frozen (not thawed) pitted sour cherries (1 lb), cinnamon stick, vanilla bean , halved lengthwise

onion, chopped, butter, diced lamb, chicken stock or 1/2 cup vegetable stock, water, ground walnuts, pomegranate syrup, sugar, saffron or 1/2 tsp turmeric, cinnamon, nutmeg, lemon, juiced, salt and pepper

sugar substitute, cornstarch, water, cream of tartar, vanilla extract, chopped roasted pistachios (optional) or 1/2 cup almonds (optional), sugar or granulated or desiccated coconut, for dusting, rose syrup, fruit juice, vanilla extract, orange extract, creme de menthe

ground dark roast coffee, ground cardamom, water, whole milk or half-and-half, sugar, chocolate syrup

chocolate syrup, ground cardamom, ground dark-roast coffee, sugar, water, whole milk or half-and-half