93757 turkey soup use those leftovers soup Recipes

turkey carcass, stalks celery & leaves, coarsely chopped, carrots, coarsely chopped, onion, peeled and quartered, bay leaf, water, butter, chopped onion, chopped celery, dried thyme, chopped carrots, rice, chopped leftover turkey, frozen corn, fresh parsley, salt and pepper

pancake mix, milk, egg, oil, cooked turkey (diced or shredded ), leftover turkey gravy (or a bottle of store bought turkey gravy)

garlic clove, cracked from skin, onion, celery rib, chopped, red bell pepper, chopped, chopped cooked turkey, white and dark, leftover mashed potatoes, egg, salt and pepper, poultry seasoning, parsley, leaves only, italian seasoned breadcrumbs, butter, extra virgin olive oil, cremini mushrooms, thinly sliced, fresh rosemary, finely chopped, all-purpose flour, chicken stock, grated romano cheese , a couple of handfuls

turkey bones , and trimmings, water, salt, fresh ground pepper, converted rice (do not use regular rice), carrots, thinly sliced, frozen baby lima beans, thyme leaves, bay leaf, tomatoes, undrained,cut up

all-purpose flour, baking powder, apple cider vinegar, baking soda, ground cinnamon, ground allspice, freshly grated nutmeg, salt, heaping 1/2 cup firmly packed brown sugar, nog (we used so nice noel this holiday season and it was fabulous!), sunflower oil (or olive oil, vegetable oil, whatever 1 you use)

extra virgin olive oil , plus more as needed, italian turkey sausage, cut into 4 inch long links, ground turkey (ideal to use dark meat), coarse salt , to taste, fresh ground black pepper , to taste, yellow onions, peeled and finely diced (about 2 cups), garlic cloves, peeled and minced, whole peeled tomatoes with their juice, tomato paste, rigatoni pasta, grated parmesan cheese , for serving

turkey, turkey liver, turkey (hearts), turkey (stomach), carrots, tomatoes (or 1 whole tomato), onions, parsley roots, celery root, green peas, kale (1 leaf ), salt, black pepper (whole berries), flour, lard, fresh dill (minced ), sour cream, water (cold )

turkey, turkey liver, turkey heart, turkey (stomach), carrots, tomatoes (or 1 whole tomato), onions, parsley roots, celery root, kale (1 leaf ), salt, black pepper (whole berries), parsley (fresh, minced ), water (cold )

olive oil, baby carrots, small chop, celery, small chop, shallot, chopped, roasted garlic cloves, minced, baby portabella mushrooms, chopped, bay leaves, dried thyme, dried basil, salt, fresh ground pepper, chicken broth, egg noodles, uncooked, frozen peas, fresh parsley, chopped, cooked turkey, chopped

olives or 2 tsp vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic clove, minced, stalk celery, chopped, leftover cooked turkey (shredded or chopped ), bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green pea, chopped fresh parsley leaves

cooked turkey, chopped, frozen mixed vegetables, egg noodles, garlic clove, minced, olive oil, fat-free chicken broth, water, salt & pepper, bay leaves, soy sauce, basil, oregano

olive or vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic, minced, stalk celery, chopped, leftover cooked turkey, shredded or cubed, bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green peas, chopped fresh parsley leaves

leftover turkey carcass/bones, onion , root removed and quartered (leave on skin), stalks celery, cut into chunks, carrots, cut into chunks, peppercorns, cold water, whole tomatoes, leftover turkey meat, roughly chopped, pasta shells, salt , pepper, garlic powder, oregano to taste

bacon, chopped, leeks (white and light-green parts only , halved lengthwise and sliced), button mushrooms, sliced, fresh thyme, chopped, coarse salt, pepper , to taste, all-purpose flour, chicken broth, leftover cooked turkey, chopped, frozen peas, leftover mashed potatoes

bacon, chopped, leeks (white and light-green parts only , halved lengthwise and sliced), button mushrooms, sliced, fresh thyme, chopped, coarse salt and pepper, to taste, all-purpose flour, chicken broth, leftover cooked turkey, chopped, frozen peas, leftover mashed potatoes

ground turkey (i use turkey or chicken, but ground pork is great too), shrimp , cocktail type, drained of liquid, green onions, chopped, water chestnuts, sliced thin and chopped into small pieces, celery ribs, sliced thin and chopped into small pieces, bean sprouts or 1 1/2 cups alfalfa sprouts, egg, beaten, soya sauce , to taste, salt & pepper, to taste, spring rolls , wrappers (or egg roll wrappers), egg white

basic turkey stock, turkey carcass from 12- to 14-lb turkey, cut into 4 or 5 rough pieces to fit into pot, onion , peeled and halved, carrot , peeled and chopped coarse, rib celery , about 4 oz, chopped coarse, garlic , unpeeled and smashed, dry white wine, bay leaf, fresh parsley leaves, fresh thyme, soup, boiling potatoes , unpeeled and cut into 1-inch pieces, minced fresh savory leaves, linguica sausage , cut into 1/4-inch-thick rounds, kale (about 12 oz), washed, stems removed, and leaves cut into 1/4-inch strips (about 9 cups, packed)

turkey breast (it should have some meat remaining on it to make a good rich soup(at least 2 cups)), onions, stalks celery, dried thyme, dried rosemary, dried sage, dried basil, dried marjoram, dried tarragon, salt, italian pastina or 1/2 lb pasta