6 turkey rigatoni with olives and tomato sauce Recipes

olive oil, bulk turkey sausage, onion, cut into chunks, garlic, chopped, salt and ground black pepper to taste, carrots, thinly sliced, cannellini beans, drained and rinsed, diced tomatoes, beef broth, chicken broth, tomato sauce, bay leaves, rigatoni pasta

olive oil, ground sirloin or 1 lb ground turkey, onions, thinly sliced, ground cinnamon, cayenne pepper, dry red wine, tomatoes, diced, tomato sauce, penne or 8 oz rigatoni pasta, freshly grated parmesan cheese, salt and pepper

turkey sausage, cooked, penne or 8 oz rigatoni pasta, cooked, pasta sauce, water, basil, chopped, garlic, chopped, shredded parmesan cheese, black pepper, frozen garlic bread, thawed, shredded mozzarella cheese, olive oil, roma tomatoes, sliced into 12 slices

rigatoni pasta, olive oil, onion, diced, garlic cloves, crushed, lean ground turkey, salt , to taste, fresh ground black pepper , to taste, tomato sauce, black olives, halved and pitted, fresh basil, chopped, fat free mozzarella cheese, grated, parmesan cheese, freshly grated