10 tuna pimento sauce Recipes

  • Sandy D'amato's Tuna Noodle Casserole
    wide egg noodles, butter, butter, onions, diced small and
    20 More
    wide egg noodles, butter, butter, onions, diced small, celery ribs, finely diced, flour, bay leaf, dry mustard (to taste), milk, heavy whipping cream, worcestershire sauce, kosher salt, ground black pepper, drops hot pepper sauce (to taste), grainy mustard, frozen peas, grated cheddar cheese, white tuna packed in water, well drained, lemon juice, chopped dill, pimento stuffed olive (coarsely chopped ), potato chips, crushed, shredded cheddar cheese, olive oil
    50 min, 24 ingredients
  • Gourmet Tuna Salad
    albacore tuna in water, drained and flaked and
    8 More
    albacore tuna in water, drained and flaked, green onions, chopped, stalk celery, diced, pimento-stuffed green olives, chopped, capers, chopped, blanched slivered almonds, worcestershire sauce, mayonnaise, sour cream
    20 min, 9 ingredients
  • Tuna Pecan Ball Tuna Pecan Ball
    cream cheese, softened, white tuna, drained and flaked and
    9 More
    cream cheese, softened, white tuna, drained and flaked, green peppers, finely diced, onions, finely diced, celery, finely diced, pimento stuffed olives, finely diced, prepared horseradish, hot sauce, worcestershire sauce, salt and pepper, to taste, chopped pecans
    2 hour 20 min, 11 ingredients
  • Tuna Cake With Pimento Tuna Cake With Pimento
    albacore tuna, italian seasoned breadcrumbs and
    5 More
    albacore tuna, italian seasoned breadcrumbs, pimiento, drained, egg, worcestershire sauce, scallions, vegetable oil
    15 min, 7 ingredients
  • What To Have On Hand: Always On Hand What To Have On Hand: Always On Hand
    tuna , in oil or water, anchovies and
    49 More
    tuna , in oil or water, anchovies, beans-pinto, white, and black, chicken broth, tomatoes, artichoke hearts, peanut butter, roasted pimentos, olives, capers, dijon mustard, soy sauce, various pastas, couscous, cornmeal, rice-brown , arborio, basmati, long-grain, lentils, vegetable, extra-virgin olive, white or red wine, cider, balsamic, sherry wine, sun-dried tomatoes, dry mushrooms, onions , shallots and garlic, potatoes, various spices, tuna (in oil or water)--2 to 5 years, beans --2 to 5 years, broths --2 to 5 years, tomatoes --12 to 18 months, peanut butter --6 to 9 months, roasted red peppers, olives --12 to 18 months, capers --12 to 18 months, dijon mustard--12 months, dried pastas--2 years, rice--2 years, cornmeal (degerminated)--6 to 12 months, stone-ground cornmeal--1 month, couscous--2 years, beans (navy, black, pinto)--12 months, legumes (lentils, split peas)--12 months, vegetable--2 years, extra virgin olive--2 years, flavored/nut--2 years, white or red wine--2 years, cider--2 years, balsamic--2 years, sherry wine--2 years
    51 ingredients
  • Abby's Antipasto (Small Batch) Abby's Antipasto (Small Batch)
    cauliflower, green pepper, garlic cloves, smashed and
    18 More
    cauliflower, green pepper, garlic cloves, smashed, green beans, olive oil, black olives, drained, pimento-stuffed green olives, pimientos, drained, pickled pearl onions, drained, mushroom pieces, drained, carrot, cut in small bite size, matchstick pieces, artichokes, drained, capers, drained, anchovies, rinsed, shrimp, tuna, tomato paste, ketchup, chili sauce, white wine vinegar, hot sauce
    1 hour 30 min, 21 ingredients
  • Michael Chiarello's Pickled Antipasto Michael Chiarello's Pickled Antipasto
    tomato sauce, ketchup, fresh lemon juice and
    21 More
    tomato sauce, ketchup, fresh lemon juice, extra virgin olive oil, tarragon vinegar or 1/4 cup white wine vinegar, worcestershire sauce, bottled prepared horseradish, light brown sugar, garlic clove, minced, cayenne pepper, kosher salt, cauliflower, cut into florets, carrots , sliced on the diagonal 1/3 inch thick, celery ribs, sliced on the diagonal 1/2 inch think, white wine vinegar, button mushroom, stems trimmed, drained pepperoncini pepper, italian tuna packed in oil, drained, rolled anchovies over capers, canned california black olives, pitted and drained, spanish olives with pimento, drained, kosher dill pickles, cut into thin spears, pickling onions, drained, marinated artichoke hearts, drained
    1 hour 30 min, 24 ingredients
  • French Style Fish Soup (Michele Urvater) French Style Fish Soup (Michele Urvater)
    half of foundation base, fish stock, minced garlic and
    6 More
    half of foundation base, fish stock, minced garlic, boiling potatoes, peeled and cut into 1/2-inch dice, saffron dissolved in 1 tbsp of warm water, frozen thawed petite peas, fish fillets such as monkfish , halibut, or fresh tuna, cut 3/4-inch cubes, salt and tabasco sauce, mayonnaise, mixed with 1/4 cup pimentos
    1 hour 5 min, 9 ingredients




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