434 true genoa Recipes

frying chicken, cut up, butter, onions, peeled and chopped, garlic cloves, crushed, hungarian paprika, chicken broth, salt (to taste), pepper (to taste), flour, sour cream, at room temperature, heavy cream

butter, mushrooms, sliced, onion, diced, garlic cloves, minced, flour, chicken stock, milk, chicken meat, cooked, carrot , crinkle cut, green beans, peas, corn kernel, salt and pepper, brandy (optional)

ice cubes, vodka, pimento-stuffed green olives, brine from olive jar, celery salt, ground black pepper, worcestershire sauce, hot pepper sauce, tomato , and clam juice cocktail, stalk celery, with leaves

egg whites, lemon juice or 1 tbsp vinegar, egg yolks, grated lemon , rind of, sugar, flour , sifted 4 times, salt

red potatoes, green onion, chopped, celery, chopped, fat free sour cream, reduced-fat mayonnaise, fresh parsley, minced, white wine vinegar, salt, pepper, celery seed, blue cheese, crumbled

grain (i mix steel-cut wheat, rye, linseed, sunflower and pumpkin seeds), water, butter, milk, fresh yeast, natural yoghurt or 200 g cottage cheese, sea salt, sugar, spices (optional, e.g. ground cumin , aniseed), flour (i mix 500 g wholemeal spelt, 500 g wholemeal rye, 200 g white wheat )

french parfait amour liqueur, galliano, pink grapefruit juice, honey (or bartender s sugar syrup), maraschino cherries

butter flavor shortening, chunky peanut butter, splenda granular (sugar substitute ), brown sugar , firmly packed, eggs, beaten, all-purpose flour, baking powder, baking soda, cinnamon, quick oats, uncooked, golden raisins, apple, finely chopped, carrot, finely grated, walnut pieces, toasted, bacon , cooked crisp and crumbled, cheddar cheese, shredded

garlic heads , roasted, pureed, unsalted butter, softened, dry yeast, water (115-120 degrees ), water, kosher salt, whole wheat flour, unbleached all-purpose flour, cornmeal

onions, skin removed and cut only in half (not diced ), san marzano tomatoes (from an italian specialty store), butter

cubed beef roast, white onions, california anaheim chili, stemmed and seeded, serrano chilies, stemmed and seeded, wolfgang puck beef broth, water, hunts tomato sauce, wesson oil, dark chocolate squares (80%), msg, onion powder, beef bouillon granules, chicken bouillon granule, garlic powder, season salt, paprika, texas chili powder, ground anaheim chili (paul prudhomme), sazon goya, cumin, garlic powder, season salt, texas chili powder, new mexico mild chili powder, cumin, onion powder, garlic powder, new mexico hot chili powder, texas chili powder, cumin, texas chili powder, garlic powder

mayonnaise (hellmann s real is good), blue cheese, crumbled, milk, lemon juice, chopped onion, sugar, salt, dry mustard (such as colman s), worcestershire sauce

warm milk, sugar, eggs, yeast, flour, salt, cream, eggs, sugar, vanilla, cornstarch, apple , blueberries, peaches, whatever fruit you choose, enough to cover the bottom of each pie tin, peeled

yellow cornmeal, baking powder, salt, milk, water, egg, onion, finely diced, instant grits (optional)

plain lemon cake mix, vegetable oil, eggs, cream cheese, at room temperature, sugar, fresh lemon juice (about 1 lemon)

anaheim chilies, jalapeno peppers, yellow onion (sweet variety, use what you have), garlic, fresh tomatoes, salt-free tomato sauce, lime , juice of, cilantro (or to taste), salt

veal cutlets, pounded to 1/4 inch thickness (traditional, about 5 oz. each, you may use chicken or pork, as well), flour (all purpose or brown rice), salt, breadcrumbs, eggs, oil (lard is traditional) or lard (for frying, lard is traditional)

raw spinach, carrots, peeled and ends cut off, banana, frozen fresh pineapple, avocado, flax seed, water