94383 tropical lime chocolate macadamia Recipes

banana, peeled and sliced, pineapple juice, lime , juice of

eggs, sugar, all-purpose flour, baking powder, cocoa powder, vanilla sugar, salt, quark, lime , zest of

semi-sweet chocolate chips, heavy cream, cream cheese, softened, sugar, heavy cream , plus, heavy cream, whipped soft, white chocolate baking squares, melted, orange zest, roasted chopped macadamia nuts, pre baked deep dish pie shells, heavy cream, sugar, macadamia nuts

unsalted butter, softened, turbinado sugar, vanilla, salt (heaping), eggs, all-purpose flour, cornstarch, baking soda, white chocolate chunks (chips will do, but chunks are better for texture and taste), macadamia nuts (chopped coarsely ), macadamia nuts (whole )

plain flour, cold butter, chopped, macadamia nuts, icing sugar, egg yolks, ice water, white chocolate, chopped, egg yolks, eggs, caster sugar, thickened cream, vanilla extract, macadamia nuts

macadamia nuts, divided (if you use salted macadamia nuts, wipe off excess salt with paper towels before using), granulated sugar, unsalted butter, cut into chunks, corn oil or 2 1/2 tbsp other flavorless vegetable oil, egg yolk, vanilla extract, all-purpose white flour, powdered sugar, salt , omit if ed macadamia nuts are used, bittersweet chocolate, coarsely chopped

fresh raspberry, sugar, orange juice, cornstarch, cold water, sugar, butter, heavy whipping cream, macadamia nuts (finely chopped ), graham cracker crumbs, butter, melted, sugar, egg yolks, vanilla extract, cream cheese, macadamia nuts, white chocolate chips

butter, white sugar, egg, vanilla essence, plain flour, baking soda, salt, white chocolate, chopped or 250 g white chocolate chips, macadamia nuts, chopped

butter, softened, butter flavor shortening, light brown sugar, white sugar, eggs, vanilla extract, almond extract, all-purpose flour, baking soda, salt, coarsely chopped macadamia nuts (unsalted ), coarsely chopped white chocolate or 1 cup white chocolate chips

butter, softened, light brown sugar , firmly packed, egg, vanilla, flour, baking soda, salt, macadamia nuts, coarsely chopped, shredded coconut, m iniature & baking bits

milk, whipping cream, sugar, grated rind of 2 or 3 limes, fresh lime juice ( try key lime )

semisweet chocolate squares, macadamia nuts, toasted and coarsely chopped, whipping cream, sugar, butter or margarine, corn syrup, vanilla extract

unsweetened pineapple juice, frozen limeade concentrate, thawed, honey, vanilla bean, lemon-flavored carbonated water, lemon sorbet, lemon, sliced, lime, sliced

sugar, water, fresh mint leaves (packed), washed and patted dry, creme de menthe, heavy cream, egg yolks, hawaiian vintage chocolate, finely chopped, chocolate and macadamia nut cookies (about 4 inches), chocolate sauce, warm (see emeril s creole christmas cookbook)

semisweet chocolate chips, heavy cream, cream cheese, softened, sugar, heavy cream, plus 3/4 cup, whipped soft, premium white baking chocolate, melted, orange zest, roasted , chopped macadamia nuts, pre-baked deep-dish (9-inch) pie shell, heavy cream, sugar, chopped macadamia nuts

butter, softened, butter flavor shortening, light brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, baking chocolate chips (hershey s chocolate & macadamia pieces or use any 8 oz package of chocolate chips, nuts, etc)

semisweet chocolate morsels, white morsels (recommended : guittard choc-au-lait), toasted macadamia nuts or toasted almonds, coarsely chopped