34652 trilogy coons honey pineappleglaze Recipes

chewy bread , small rounds (or toast points), blue cheese, honey

fryer, cut up, margarine, melted, honey, prepared mustard, salt, curry powder

all-purpose flour, quick-cooking oats, salt, active dry yeast, water, honey, butter or 1/2 cup margarine, eggs, water, egg white, oatmeal

pork back ribs, honey, brown sugar, soy sauce, garlic powder, ground ginger, ground mustard, salt

boneless skinless chicken , cut into strips, flour, salt or 1 tsp seasoning, black pepper, buttermilk, vegetable oil (for deep frying), hickory flavored barbecue sauce (heinz is good), water, honey, ketchup, liquid smoke

oranges (navals are good), honey, ground cinnamon, fresh mint leaves , torn (for garnish)

whole pork tenderloin, soy sauce (i recommend using low-sodium ), garlic cloves, minced, fresh ginger, grated, sesame oil, honey, brown sugar, sesame seeds

beer, sesame seeds, honey, dijon mustard, pepper, garlic, crushed, chicken pieces (4-6 pieces)

salmon steaks, about 1 inch thick, olive oil, lemon juice, honey dijon mustard, garlic, minced, chopped fresh basil, salt and pepper

pork shoulder, vegetable oil, brown gravy mix, water, honey, soy sauce, red wine vinegar, ginger, garlic salt, carrots, sliced thin, onion, in wedges, green pepper, cut in squares, cooked rice or cooked egg noodles

butter or 2 tbsp margarine, softened, honey, green beans, fresh, ends trimmed off, almonds, sliced (optional)

mayonnaise, vinegar, mustard, honey (to taste), salt, celery seed (optional), dry mustard, cayenne, garlic powder, onion powder