18108 tree trimming trail Recipes

trimmed fresh okra, buttermilk, yellow cornmeal, salt, freshly ground black pepper, olive oil, olive oil, swiss chard (from about 3 large leaves ), low-salt chicken broth, unsalted butter, divided, chopped onion, arborio rice or medium-grain white rice, dry white wine, butter beans, rinsed, drained, freshly grated parmesan cheese plus additional for serving

trimmed radishes, quartered (1 1/4 cups), seedless cucumber (usually plastic-wrapped), peeled and chopped (2 cups), well-shaken chilled buttermilk, salt, seasoned rice vinegar, sugar, garnish: thin slices of cucumber and radish

boneless muscovy duck breast halves, trimmed of excess fat, chopped fresh thyme, divided, freshly ground black pepper, divided, salt, divided, firm but ripe santa rosa plums or other purple plums, halved, pitted, extra-virgin olive oil, sugar

trimmed pork shoulder (boston butt), salt, ground black pepper, dried rubbed sage, cayenne pepper, ground nutmeg, ground ginger, olive oil, chopped thinly sliced pancetta * (about 4 oz), chopped onions, garlic cloves, chopped, diced tomatoes in juice, low-salt chicken broth, dry red wine, fresh fennel bulbs; fronds chopped and reserved, bulbs cut into 1-inch cubes (about 5 cups), cubes peeled butternut squash (part of 3-lb squash)

frozen-butter pastry dough, trimmed rhubarb, sugar, cinnamon, cornstarch, fresh lemon juice, raspberries, egg, milk, vanilla ice cream

trimmed whole beef tenderloin , tail end tucked under, tied every 3 inches, coarse kosher salt, chilled unsalted butter, divided, chopped shallots, cognac or brandy, fresh rosemary sprig, coarsely cracked black pepper, ruby or tawny port, simple homemade beef stock, extra-virgin olive oil, black peppercorns , coarsely cracked in mortar with pestle or in resealable plastic bag with mallet

trimmed pork tenderloins, apple cider, dry red wine, purchased apple chutney, garlic cloves, chopped, fresh thyme leaves plus sprigs for garnish, olive oil

boneless lamb shoulder meat , trimmed of excess fat, cut into 2-inch pieces, chopped fresh italian parsley, garlic cloves, minced, grated lemon peel, olive oil, leeks (white and pale green parts only), thinly sliced (about 2 1/2 cups), onion, thinly sliced, dried thyme, more) low-salt chicken broth, lemon, baby artichokes (about 1 3/4 lb)

trimmed pork shoulder , cut into 3/4-inch pieces, kosher salt, olive oil, garlic cloves, dried summer savory, coriander seeds, teaspoonfenugreek seeds, red onion, finely chopped, ground dried marigold or turmeric, water, chopped fresh cilantro, tablespoonsajika plus more for serving, accompaniment:elarji , mashed potatoes, or noodles

meaty oxtails , trimmed of excess fat, vegetable oil, beef broth, dry red wine, tomatoes including the juice, onions, chopped coarse, carrots, chopped coarse, garlic cloves, crushed, bay leaf, chopped scallion, minced fresh parsley leaves, fresh lemon juice, black pepper, sour cream, mayonnaise, drained bottled capers, chopped, dijon-style mustard, drained bottled horseradish , or to taste, soft-leafed lettuce for serving, bottled pickled onions and cornichons (french sour gherkins, available at specialty foods shops and some supermarkets) for garnish

trimmed beets (about 1 lb), scrubbed, asian pear or firm-ripe pear such as bartlett or anjou, apple jelly, fresh lemon juice, dijon mustard, chopped fresh chives

trimmed rhubarb (about 1 1/4 lb), sugar, creme de cassis (black-currant liqueur) or chambord, walnut pieces, thick strips unsweetened flaked organic coconut, plain greek-style yogurt, wildflower honey (for drizzling )

trimmed watercress sprigs (from 1 large bunch), fresh basil leaves, chopped fresh chives, chopped fresh tarragon, grated lemon peel, mayonnaise, creme fraiche or sour cream, fresh lemon juice, anchovy fillets, dijon mustard, garlic clove, peeled, assorted cut-up vegetables (for dipping ), assorted chips (for dipping )

trimmed rhubarb , cut into 1-inch pieces, sugar, fresh orange juice, fresh lemon juice, minced peeled fresh ginger, fresh strawberries, hulled , quartered lengthwise, fresh ricotta cheese, diagonal baguette slices, toasted

trimmed medium red beets (about 3 1/2 inches in diameter; about 1 3/4 lb), scrubbed, peeled ginger, fresh orange juice, sugar, extra-virgin olive oil, firm-ripe anjou pears, tarragon, granny smith apple, garnish: sea salt such as maldon ; poppy seeds

kosher salt plus more for seasoning, freshly ground black pepper plus more for seasoning, olive oil, chopped onions, garlic cloves, chopped, dry red wine, canned tomato juice, low-salt chicken broth, ground cumin, hot hungarian paprika, carrot, chopped (about 3/4 cup), chopped flat-leaf parsley, frozen peas , defrosted and warmed in microwave, almonds, toasted, chopped fresh mint

trimmed veal stew meat, all purpose flour, extra-virgin olive oil, garlic cloves, flattened, butter, dry red wine (preferably sangiovese), canned italian-style tomatoes with juice, crumbled dried sage leaves, red bell peppers , cut into 2x1/2-inch strips, drained capers

trimmed boneless veal stew meat, all purpose flour, butter, olive oil, onions, finely chopped, celery stalks, finely chopped, dry white wine, tomato sauce, more) water, chopped fresh parsley, cinnamon sticks, white-skinned potatoes, peeled , cut into 1/2-inch pieces, whipping cream