142786 traditional steamed hard sauce Recipes

  • Traditional Tamales (Pork)
    pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and ... and
    9 More
    pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and cut up, water, onion, quartered, garlic cloves, minced, salt, red chili sauce (see (to be used with traditional tamales) for ), shortening, masa harina, baking powder, dried corn husks (about 8 inches long)
    6 hour , 10 ingredients
  • Traditional Russian Pirozhki
    milk, warmed, white sugar, active dry yeast and
    8 More
    milk, warmed, white sugar, active dry yeast, butter, melted, egg, salt, all-purpose flour, butter, head cabbage, finely chopped, hard-cooked eggs, chopped, salt and pepper to taste
    50 min, 11 ingredients
  • Barb's Not so Traditional Egg Salad
    hard-boiled eggs, shell and coarsely chop the egg and
    9 More
    hard-boiled eggs, shell and coarsely chop the egg, real mayonnaise, salad dressing mayonnaise (both to taste), onion, finely chopped, fresh garlic cloves, finely chopped, sweet relish, spicy brown mustard, fresh parsley, finely chopped, fresh basil, finely chopped, salt and pepper
    20 min, 11 ingredients
  • Traditional  Antipasti Platter
    prosciutto, salami, capicola, soppressata, pepperoni and
    29 More
    prosciutto, salami, capicola, soppressata, pepperoni, mortadella , with pistachio nut, canned anchovy fillets, salmon, marinated artichoke hearts, pickled cherry peppers, roasted red peppers (better yet,, roast your own ), stalks celery hearts (cut into sticks) or 5 stalks fennel bulbs, hearts (cut into sticks), sun-dried tomatoes (in oil), pepperoncini peppers, marinated mushrooms, stuffed cherry peppers, stuffed with procuitto and provolone cheese, capers, caponata , eggplant spread, fresh tomatoes, sliced (or whole grape tomatoes), parmigiano-reggiano cheese, asiago cheese, provolone cheese, fontina cheese, fresh mozzarella cheese, breadsticks, italian bread, gourmet olives, deviled eggs, hard-boiled eggs, grilled vegetables, head romaine lettuce (leaves to line platter), extra virgin olive oil, balsamic vinegar, red wine vinegar
    30 min, 34 ingredients
  • Traditional Old Fashioned Scottish Oatcakes
    rough oatmeal (or pin head meal from real mills) and
    15 More
    rough oatmeal (or pin head meal from real mills), oatmeal (like the stuff you get in the shops), really fine oatmeal or plain flour, bicarbonate of soda, salt, butter, (melted in microwave ), warm water, garlic granules , or, mixed dried herbs , or, cracked black pepper , or, parmesan and/or hard/dry fine grated cheddar mixed, or, dry roast these spices before adding to your dry oatmeal mixture|: corriander & cumin; caraway & dill tops; black onion seeds, add your choice of flavour during the time when you are mixing the dry ingredients together. don tsp try to use fresh herbs as they will burn., i suggest you try the recipe using half the amounts given just to test the quality of your oatmeal and flour, as this is key to the success of the recipe., also, if your oatmeal becomes too dry to roll out, add a couple of tbsp of hot water into the bowl and blast in microwave for 20-30 seconds, mix together quickly and the oatmeal comes back to being plaiable and easy to roll out.
    30 min, 16 ingredients
  • Steamed Clams with Bacon, Tomato, and Spinach
    sliced bacon, chopped, onion, chopped and
    6 More
    sliced bacon, chopped, onion, chopped, garlic cloves, finely chopped, dried hot red pepper flakes, tomatoes, chopped, dozen small hard-shelled clams (2 to 2 1/2 inches in diameter; 3 1/2 lb total), scrubbed well, baby spinach (4 cups packed), crusty bread
    45 min, 8 ingredients
  • Steamed Lemony Shrimp Dumplings
    all-purpose flour, salt, vegetable oil, boiling water and
    17 More
    all-purpose flour, salt, vegetable oil, boiling water, soy sauce, water, fresh lemon juice, asian fish sauce, scallion, thinly sliced, shrimp, shelled and deveined, cornstarch, plus more for dusting, soy sauce, fresh lemon juice, egg, beaten, grated lemon zest, kosher salt, fresh ground pepper, diced peeled jicama (1/4-inch), scallions, thinly sliced, gyoza skins (see note ), green leaf lettuce leaf , for steaming
    1 hour , 21 ingredients
  • Steamed Chicken and Coconut Shumai (Dim Sum)
    ground chicken, unsweetened coconut milk and
    15 More
    ground chicken, unsweetened coconut milk, coarsely shredded carrot, thai chiles, minced, chopped basil, asian fish sauce, sugar, fresh lime juice, garlic clove, minced, egg, beaten, shallot, minced, minced fresh ginger, kosher salt, fresh ground pepper, wonton wrappers, green leaf lettuce leaf , for steaming, sriracha chili sauce , for serving
    1 hour , 17 ingredients
  • Hard Sauce for Holiday Steamed Pudding Hard Sauce for Holiday Steamed Pudding
    butter, softened to room temp, powdered sugar, cream and
    1 More
    butter, softened to room temp, powdered sugar, cream, vanilla
    10 min, 4 ingredients
  • Steamed Pumpkin Puddings with Tennessee Rum Hard Sauce and Pumpkin Seed Brittle Steamed Pumpkin Puddings with Tennessee Rum Hard Sauce and Pumpkin Seed Brittle
    unsalted butter, melted , plus 8 tbsp (1 stick) unsalted ... and
    24 More
    unsalted butter, melted , plus 8 tbsp (1 stick) unsalted butter, at room temperature, all-purpose flour, baking soda, kosher salt, ground cinnamon, freshly grated nutmeg, ground coriander, natural cane sugar, eggs, egg yolk, vanilla extract, pumpkin puree, buttermilk, unsalted butter, at room temperature, sugar, freshly grated nutmeg, fine rum, pumpkin seed brittle , recipe follows, for serving, unsalted butter, plus more for the baking sheet, hulled pumpkin seeds, natural cane sugar, light corn syrup, baking soda, vanilla extract, kosher salt
    1 hour 45 min, 25 ingredients
  • Traditional Relish - Remoulade Traditional Relish - Remoulade
    mayonnaise, sweet pickle (chopped ), curry powder and
    5 More
    mayonnaise, sweet pickle (chopped ), curry powder, dry mustard, chopped onion, hard-boiled egg (chopped ), garlic, capers (optional)
    40 min, 8 ingredients
  • Traditional Russian Pirozhki Traditional Russian Pirozhki
    milk, warmed, white sugar, active dry yeast and
    8 More
    milk, warmed, white sugar, active dry yeast, butter, melted, egg, salt, all-purpose flour, butter, cabbage, finely chopped, hard-cooked eggs, chopped, salt and pepper
    50 min, 11 ingredients
  • Traditional Finnish Dressing Traditional Finnish Dressing
    chilled hard-boiled egg yolks, brown sugar, salt and
    3 More
    chilled hard-boiled egg yolks, brown sugar, salt, sweet swedish-type mustard, white wine vinegar, cream , finnish curd or 100 -200 ml sour
    10 min, 6 ingredients
  • Traditional Koulibiaca (Emeril Lagasse) Traditional Koulibiaca (Emeril Lagasse)
    water, white wine, bouquet garni, salt, cayenne pepper and
    11 More
    water, white wine, bouquet garni, salt, cayenne pepper, scant 1 lb fresh salmon, skinned and boned, unsalted butter, chopped shallots, chopped mushrooms, salt and freshly ground black pepper, frozen puff pastry, thawed, cooked rice, hard-boiled eggs, chopped, chopped parsley, melted unsalted butter, egg wash (1 egg yolk mixed with 1 tbsp water)
    1 hour 10 min, 16 ingredients
  • Traditional Potato Salad Traditional Potato Salad
    potatoes (about 1-1/2 lb), cider vinegar, sugar and
    7 More
    potatoes (about 1-1/2 lb), cider vinegar, sugar, chopped celery, chopped onion, chopped pimiento-stuffed olives, salt, celery seed, mayonnaise, hard-cooked eggs, chopped
    15 min, 10 ingredients
  • Steamed Broccoli with Ricotta, Beer and Chive Sauce (Sandra Lee) Steamed Broccoli with Ricotta, Beer and Chive Sauce (Sandra Lee)
    broccoli, cut into florets, butter, chopped onion and
    7 More
    broccoli, cut into florets, butter, chopped onion, minced garlic, ricotta cheese, amber beer (measure without foam), plus a splash for steaming, sour cream, salt, plus more for steaming, freshly ground white pepper, chopped chives, for garnish
    20 min, 10 ingredients
  • Traditional Gefilte Fish Traditional Gefilte Fish
    fresh minced carp (not frozen). remember: this is the tra... and
    14 More
    fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water
    1 hour 30 min, 15 ingredients
  • Crock Pot Steamed Fruit Pudding Crock Pot Steamed Fruit Pudding
    hard margarine or 3/4 cup butter, softened and
    12 More
    hard margarine or 3/4 cup butter, softened, granulated sugar, eggs, prepared oranges or 1/2 cup apple juice, raisins, cut mixed mixed glace fruit, fine dry breadcrumb, ground cinnamon, ground allspice, baking powder, baking soda, salt, all-purpose flour
    5 hour 15 min, 13 ingredients




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