55048 traditional senegalese soup club Recipes

tart apples (such as granny smith), unsalted butter, carrots, chopped, white onion, chopped, raisins, garlic clove, chopped, curry powder, all-purpose flour (preferably unbleached ), chicken broth, canned tomato puree, heavy cream, mango chutney (garnish )

vegetable stock, zucchini, diced, potato, diced, shallot, chopped, carrot, diced, chopped tomatoes, salt and pepper, green beans, cut in 1/2 inch lengths, frozen baby peas, pasta , small shapes (for example, conchigliette, ditali or farfalline), traditional basil-based pesto sauce (commercial or homemade), sun-dried tomato paste, grated parmesan cheese (optional)

pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and cut up, water, onion, quartered, garlic cloves, minced, salt, red chili sauce (see (to be used with traditional tamales) for ), shortening, masa harina, baking powder, dried corn husks (about 8 inches long)

cream of chicken soup, chicken broth, half-and-half cream (can use whole milk), curry powder, paprika, drops tabasco sauce, peanuts, minced (optional)

club cracker crumb, shredded pizza cheese, salt, black pepper, boneless skinless chicken breasts, fat free sour cream, nonfat milk, hidden valley ranch dressing mix

cornstarch, curry powder, rich chicken broth, cream, room temperature, diced cooked chicken

chilled dry red wine , like rioja, brandy, orange juice, superfine granulated sugar, oranges, cut into thin rounds, meyer lemons, cut into thin rounds, key limes, cut into thin rounds, apples, cored and cut into 1/2-inch chunks, cold club soda

boneless chicken breasts, cooked & cut into small chunks, low sodium chicken broth, green enchilada sauce (i prefer hatch brand), diced tomatoes and green chilies, cream of celery soup, pinto beans, corn , drained excess liquid, yellow onion, chopped, sliced raw carrots, celery, chopped, fresh garlic cloves, chopped fine, fresh coarse ground black pepper, cornstarch, cold water

egg noodles, cream of mushroom soup, milk, tuna, drained, grated cheddar cheese, crushed sour cream and cheddar potato chips

ground beef, celery ribs, chopped, condensed tomato soup, water, ketchup, brown sugar, vinegar, hamburger buns

chicken breasts, uncooked white rice (i like basmati), cream of mushroom soup, mixed vegetables, drained

head of chopped cabbage, cubed carrots, stalks of cubed celery, sweet minced onion, vegetable broth, chicken broth, peeled and diced tomatoes, ketchup, tomato-vegetable juice cocktail

cubed beef, soup bone, beets, peeled and cut into 2- x 1/8-inch strips, carrots, scraped and thinly sliced, stalks celery, thinly sliced, green pepper, seeded and finely chopped, cabbage, chopped, onions, chopped, salt, pepper, carton commercial sour cream

fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water

keebler club crackers, margarine, sugar, brown sugar, graham cracker crumbs, milk, chocolate chips, butterscotch chips, creamy peanut butter

biscuit mix (i use bisquick), egg, vegetable oil, club soda