1364 traditional robuchon Recipes

  • Traditional Persian Basmati Rice With Tadig
    water (enough to fill a large pot), salt, basmati rice and
    3 More
    water (enough to fill a large pot), salt, basmati rice, saffron, butter, oil
    50 min, 6 ingredients
  • Traditional Bahraini Muhammar - Sweet Rice Dish
    basmati rice, washed, saffron, rose water and
    6 More
    basmati rice, washed, saffron, rose water, cardamom pods, cracked, see note above !), cinnamon stick, ghee or 1/4 cup butter, sugar, salt
    45 min, 9 ingredients
  • Traditional Fruity and Spiced Bread Pudding - With Brandy!
    sliced white bread, crusts removed or 8 -12 slices white ... and
    12 More
    sliced white bread, crusts removed or 8 -12 slices white bread, depending on the thickness, mixed spice, sultanas (all mixed together) or 6 oz raisins (all mixed together) or 6 oz currants (all mixed together), candied peel, milk, brandy, butter, soft brown sugar, eggs, beaten, orange , zest of, grated, lemon , zest of, grated, demerara sugar, grated nutmeg
    1 hour 30 min, 13 ingredients
  • Traditional Irish Brown Bread
    coarse ground whole wheat flour, white flour, salt and
    2 More
    coarse ground whole wheat flour, white flour, salt, baking soda, low-fat cultured buttermilk
    50 min, 5 ingredients
  • Traditional Brunswick Stew
    onion, finely chopped, garlic cloves, crushed and chopped and
    14 More
    onion, finely chopped, garlic cloves, crushed and chopped, ground pork (chopped pork barbecue works well), ground chicken, diced tomatoes, creamed corn, tomato sauce, water, mustard, barbecue sauce, vegetable oil, worcestershire sauce, instant potato flakes, salt, fresh ground pepper, tabasco sauce
    1 hour , 16 ingredients
  • Traditional Horchata
    rice, blanched almonds (about 1 1/4 cups) and
    3 More
    rice, blanched almonds (about 1 1/4 cups), cinnamon stick (canella), lime zest (rind only , not the white pithy part), granulated sugar
    6 hour 10 min, 5 ingredients
  • Traditional North African Couscous (The Real Way!)
    lamb chops or 8 skinless chicken pieces, on bone but skin... and
    21 More
    lamb chops or 8 skinless chicken pieces, on bone but skin & fat free if possible, onion, garlic cloves, carrots, courgettes (zucchini), potatoes, swede or 1/4 turnip, parsnip, stalks celery (or khorchef), chickpeas, drained, ras el hanout spice mix, salt & pepper, dried mint, sunflower oil or 1/2 tbsp vegetable oil, tinned plum tomato , liquidised, water, green chili pepper (the algerian ones) (optional), couscous, ghee (smen), margarine, water, olive oil
    2 hour 25 min, 22 ingredients
  • Traditional  Fried Green Tomatoes
    green tomatoes, thickly sliced, flour, salt, black pepper and
    2 More
    green tomatoes, thickly sliced, flour, salt, black pepper, cayenne pepper (optioanl), oil (for frying )
    35 min, 6 ingredients
  • Traditional Irish Guinness Stew
    guinness stout or 1 pint or 500 ml, mustard and
    16 More
    guinness stout or 1 pint or 500 ml, mustard, rosemary (generous amount), parsley (to taste), bay leaves, beef stew meat , cut into cubes, sunflower oil, butter, white onions, peeled and sliced, stalks celery, chopped, carrots, peeled and thickly sliced, white mushroom, quartered, all-purpose flour, garlic clove, crushed, beef stock cube, water or 500 ml, salt & freshly ground black pepper, sugar
    2 hour 30 min, 18 ingredients
  • Traditional Anise Cookies
    eggs, granulated sugar, flour and
    1 More
    eggs, granulated sugar, flour, anise oil (not extract see above)
    1 hour 30 min, 4 ingredients
  • Traditional Biscuits N' Gravy (W/Sausage - Gluten Free)
    breakfast sausage links (i use safeway maple breakfast sa... and
    7 More
    breakfast sausage links (i use safeway maple breakfast sausage), minced or pureed onion (optional), butter or 1 tbsp margarine, cornstarch, milk, salt, ground black pepper (a little less than 1/8 tsp), gluten-free biscuits (i use gluten free buttermilk biscuits)
    20 min, 8 ingredients
  • Traditional Butter Cake
    butter, margarine, salt, sugar, flour, baking powder, eggs and
    1 More
    butter, margarine, salt, sugar, flour, baking powder, eggs, vanilla
    50 min, 8 ingredients
  • Traditional Coconut Macaroon Traditional Coconut Macaroon
    powdered sugar, sweetened coconut, egg white and
    2 More
    powdered sugar, sweetened coconut, egg white, vanilla extract, salt
    30 min, 5 ingredients
  • Traditional Fried Pie Pastry Traditional Fried Pie Pastry
    flour, salt, nutmeg (optional), vinegar, cold water
    1 hour 15 min, 6 ingredients
  • Traditional Egg and Bacon Pie - or What You Will! Traditional Egg and Bacon Pie - or What You Will!
    sheets prepared shortcrust pastry , semi thawed and
    9 More
    sheets prepared shortcrust pastry , semi thawed, short rashers bacon, chopped, onion, chopped, garlic cloves, finely minced, eggs, fresh parsley, chopped, capers, tasty cheese, grated, salt , to taste, fresh ground black pepper , to taste
    40 min, 10 ingredients
  • Traditional Knedlicky (Czech Potato Dumplings) Traditional Knedlicky (Czech Potato Dumplings)
    mashed potatoes (real, not fake, leftovers work great) and
    1 More
    mashed potatoes (real, not fake, leftovers work great), all-purpose flour (i ve never tried any other kind, so i don tsp know how well it would work)
    40 min, 2 ingredients
  • Traditional Cabbage Rolls in Tomato Cream Sauce Traditional Cabbage Rolls in Tomato Cream Sauce
    white bread, crusts removed, cut into 1/2-inch cubes and
    23 More
    white bread, crusts removed, cut into 1/2-inch cubes, low-fat milk, lean ground beef, white rice (i use uncle ben s), dried parsley, dried sage, garlic, finely chopped, sugar, salt, fresh ground black pepper, green cabbage, extra virgin olive oil, diced onion, garlic, finely chopped, tomato paste, sweet paprika, chicken stock, diced tomatoes, balsamic vinegar, sugar, dried sage, salt, fresh ground black pepper, low-fat sour cream
    1 hour 15 min, 24 ingredients
  • Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake) Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake)
    margarine or 1/4 lb butter, softened, eggs, separated and
    9 More
    margarine or 1/4 lb butter, softened, eggs, separated, sugar (150 g or 1/2 cup plus 3 tbsp ), flour (150 g or 1/2 cup plus 3 tbsp ), dry yeast, vanilla (or 1 tbsp sugar), milk (approximate), prepared custard (optional), fresh fruit such as strawberries (or kiwis, apricots, cherries), fruit jam mixed with a little water, to glaze (red currant, strawberry or apricot jam), freshly whipped cream, to serve
    35 min, 11 ingredients




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