20818 traditional english mash Recipes
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white potato, peeled, diced & boiled, milk, butter and16 Morewhite potato, peeled, diced & boiled, milk, butter, salt & pepper, minced beef, olive oil, white onions, peeled & diced finely, garlic clove, peeled & crushed - (optional), canned tomatoes, soy sauce, beef stock, made with a stock cube, mixed herbs, tomato puree (optional), black pepper, puff pastry, flour, butter, for greasing, eggs, beaten well or 1 milk, sea salt16 min, 19 ingredients
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crusty bread, thick slices or 2 large crusty bread rolls ... and8 Morecrusty bread, thick slices or 2 large crusty bread rolls or 1/2 baguette, fresh butter, mature farmhouse cheddar cheese or 8 oz stilton cheese or 8 oz wensleydale cheese or 8 oz cheshire cheese or 8 oz lancashire cheese or 8 oz double gloucester cheese or 8 oz red leicester cheese, pickled onions, chutney (such as, branston pickle , pan yan pickle or ploughman s pickle) or 4 tbsp pickles (such as, branston pickle, pan yan pickle or ploughman s pickle), tomatoes, spring onions, salt, pepper10 min, 9 ingredients
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trifle sponge cakes or 8 -12 oz stale sponge cakes and14 Moretrifle sponge cakes or 8 -12 oz stale sponge cakes, raspberry jam, sweet sherry, frozen raspberries, partially thawed or 12 oz fresh raspberries, ratafia biscuits or 4 oz amaretti or 4 oz macaroons, milk, vanilla pod, egg yolks, caster sugar , plus a little, caster sugar, for sprinkling, cornflour, whipping cream, sliced almonds, toasted, glace cherries or fresh raspberry, to decorate, silver dragees, to decorate4 hour 10 min, 15 ingredients
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onions (chopped ), garlic cloves (mashed ), olive oil and15 Moreonions (chopped ), garlic cloves (mashed ), olive oil, sausage, fennel seeds (ground ), dried basil, fresh basil (chopped ), dried oregano, italian parsley, tomatoes, tomato sauce, tomato paste, fresh spinach, ricotta cheese, eggs, parmesan cheese, mozzarella cheese (cut into large pieces), romano cheese or 3 oz parmesan cheese or 3 oz asiago cheese, etc6 hour , 18 ingredients
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English Trifle - Guy Attwoodegg yolks, whole milk (1 cup plus 4 tbsp), sugar and9 Moreegg yolks, whole milk (1 cup plus 4 tbsp), sugar, whipping cream, cornstarch , dissolved in 4 tbsp water, vanilla, nutmeg, ground, whipping cream, poundcake (two days old) or 1 -2 small sponge cake (two days old), cream sherry (use a good 1), raspberry jam, frozen raspberries, thawed and drained (not traditional)5 min, 12 ingredients
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Traditional English Custard (Creme Anglais)double cream, caster sugar, egg yolks and1 Moredouble cream, caster sugar, egg yolks, whole vanilla pod, plump and juicy9 min, 4 ingredients
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Traditional Welsh Rarebitgrated sharp cheddar cheese or 225 g grated mature chedda... and5 Moregrated sharp cheddar cheese or 225 g grated mature cheddar cheese, good ale (don tsp put in here something you wouldn tsp drink!), english mustard, not powder, chopped fresh thyme, salt and pepper, bread10 min, 6 ingredients
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Traditional Eggs Benedictvinegar, eggs, canadian bacon, english muffins, egg yolks and6 Morevinegar, eggs, canadian bacon, english muffins, egg yolks, water, lemon juice, unsalted butter, melted and hot, salt and pepper, paprika, chopped parsley11 ingredients
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Traditional English Muffinsactive dry yeast, sugar and5 Moreactive dry yeast, sugar, warm water (110o to 115o), divided, eggs, lightly beaten, honey, salt, king arthur unbleached all-purpose flour50 min, 7 ingredients
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Open-Faced English Muffin Melts (No Meat)english muffins, split and toasted and7 Moreenglish muffins, split and toasted, avocado, peeled , with seed out, mashed, alfalfa sprout, tomato, chopped, bermuda red onion, chopped, ranch dressing (or your favorite ), toasted sesame seeds, shredded smoked cheddar cheese25 min, 8 ingredients
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Traditional Northern Irish Pastyground beef (cooked, drained ), breadcrumbs, salt, pepper and5 Moreground beef (cooked, drained ), breadcrumbs, salt, pepper, worcestershire sauce, cold water, coriander, nutmeg, potatoes (boiled, mashed and cooled )45 min, 9 ingredients
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